Preconditioning of Physalis angulata L. to maintain the viability of seeds

Detalhes bibliográficos
Autor(a) principal: Souza,Manuela Oliveira de
Data de Publicação: 2014
Outros Autores: Souza,Cíntia Luiza Mascarenhas de, Barroso,Natalia dos Santos, Pelacani,Claudinéia Regina
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Acta Amazonica
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0044-59672014000100015
Resumo: The important chemical and food properties conferred to P. angulata make it necessary to conduct studies in seed conservation. This study evaluated the effect of priming of P. angulata seed for varying periods and storage conditions. Lots of seeds were stored in a refrigerator and in ambient conditions for up to 24 months. Some of these seeds were primed before or after storage. The results show that there was variation in moisture content. The germination rate and germination rate index remained high in ambient conditions when primed up to 24 months.
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spelling Preconditioning of Physalis angulata L. to maintain the viability of seedsstorage environmentsgerminationlongevityprimingThe important chemical and food properties conferred to P. angulata make it necessary to conduct studies in seed conservation. This study evaluated the effect of priming of P. angulata seed for varying periods and storage conditions. Lots of seeds were stored in a refrigerator and in ambient conditions for up to 24 months. Some of these seeds were primed before or after storage. The results show that there was variation in moisture content. The germination rate and germination rate index remained high in ambient conditions when primed up to 24 months.Instituto Nacional de Pesquisas da Amazônia2014-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0044-59672014000100015Acta Amazonica v.44 n.1 2014reponame:Acta Amazonicainstname:Instituto Nacional de Pesquisas da Amazônia (INPA)instacron:INPA10.1590/S0044-59672014000100015info:eu-repo/semantics/openAccessSouza,Manuela Oliveira deSouza,Cíntia Luiza Mascarenhas deBarroso,Natalia dos SantosPelacani,Claudinéia Reginaeng2013-11-04T00:00:00Zoai:scielo:S0044-59672014000100015Revistahttps://acta.inpa.gov.br/PUBhttps://old.scielo.br/oai/scielo-oai.phpacta@inpa.gov.br||acta@inpa.gov.br1809-43920044-5967opendoar:2013-11-04T00:00Acta Amazonica - Instituto Nacional de Pesquisas da Amazônia (INPA)false
dc.title.none.fl_str_mv Preconditioning of Physalis angulata L. to maintain the viability of seeds
title Preconditioning of Physalis angulata L. to maintain the viability of seeds
spellingShingle Preconditioning of Physalis angulata L. to maintain the viability of seeds
Souza,Manuela Oliveira de
storage environments
germination
longevity
priming
title_short Preconditioning of Physalis angulata L. to maintain the viability of seeds
title_full Preconditioning of Physalis angulata L. to maintain the viability of seeds
title_fullStr Preconditioning of Physalis angulata L. to maintain the viability of seeds
title_full_unstemmed Preconditioning of Physalis angulata L. to maintain the viability of seeds
title_sort Preconditioning of Physalis angulata L. to maintain the viability of seeds
author Souza,Manuela Oliveira de
author_facet Souza,Manuela Oliveira de
Souza,Cíntia Luiza Mascarenhas de
Barroso,Natalia dos Santos
Pelacani,Claudinéia Regina
author_role author
author2 Souza,Cíntia Luiza Mascarenhas de
Barroso,Natalia dos Santos
Pelacani,Claudinéia Regina
author2_role author
author
author
dc.contributor.author.fl_str_mv Souza,Manuela Oliveira de
Souza,Cíntia Luiza Mascarenhas de
Barroso,Natalia dos Santos
Pelacani,Claudinéia Regina
dc.subject.por.fl_str_mv storage environments
germination
longevity
priming
topic storage environments
germination
longevity
priming
description The important chemical and food properties conferred to P. angulata make it necessary to conduct studies in seed conservation. This study evaluated the effect of priming of P. angulata seed for varying periods and storage conditions. Lots of seeds were stored in a refrigerator and in ambient conditions for up to 24 months. Some of these seeds were primed before or after storage. The results show that there was variation in moisture content. The germination rate and germination rate index remained high in ambient conditions when primed up to 24 months.
publishDate 2014
dc.date.none.fl_str_mv 2014-01-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0044-59672014000100015
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0044-59672014000100015
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/S0044-59672014000100015
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Instituto Nacional de Pesquisas da Amazônia
publisher.none.fl_str_mv Instituto Nacional de Pesquisas da Amazônia
dc.source.none.fl_str_mv Acta Amazonica v.44 n.1 2014
reponame:Acta Amazonica
instname:Instituto Nacional de Pesquisas da Amazônia (INPA)
instacron:INPA
instname_str Instituto Nacional de Pesquisas da Amazônia (INPA)
instacron_str INPA
institution INPA
reponame_str Acta Amazonica
collection Acta Amazonica
repository.name.fl_str_mv Acta Amazonica - Instituto Nacional de Pesquisas da Amazônia (INPA)
repository.mail.fl_str_mv acta@inpa.gov.br||acta@inpa.gov.br
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