Bio-based multilayer paperboard for sustainable packaging application
Autor(a) principal: | |
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Data de Publicação: | 2023 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório do Instituto de Tecnologia de Alimentos |
Texto Completo: | http://repositorio.ital.sp.gov.br/jspui/handle/123456789/750 |
Resumo: | Bio-based packaging materials are an emerging environment-friendly alternative to conventional plastic food packaging materials, at least for some applications. The innovation of this work was to develop a sustainable cellulosic packaging material based on chitosan/palmitic acid/activated carbon coating with potential applications for single-use food packaging. The study developed a multilayer paperboard (MPB), evaluating the effects of a paperboard surface coating by chitosan (2.0% w/w), palmitic acid (1.8% w/w), and activated carbon (1.2% w/w) applied in three coating layers. The water vapor transmission rate (WVTR) of coated paperboard was reduced compared to uncoated paperboard, associated with the coating suspension filling of the pores of the cellulosic matrix, the palmitic acid hydrophobic characteristic, and the nonpolar nature of activated carbon (acted by repelling the vapor molecules of water). A grease resistance of Kit solution 11 of MPB was observed. The stiffness and elongation capacity increased, indicating the rigidity and flexibility of the MPB. The deposition of palmitic acid and activated carbon influenced the roughness increase. The biodegradability in the soil after 188 days of MPB was 55.01%, and the control (uncoated paperboard) was 69.38%. The coating did not impact the degradation behavior of cellulose. |
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Bio-based multilayer paperboard for sustainable packaging applicationActivated carbonBiodegradableChitosanCoatingPackagingPalmitic acidBio-based packaging materials are an emerging environment-friendly alternative to conventional plastic food packaging materials, at least for some applications. The innovation of this work was to develop a sustainable cellulosic packaging material based on chitosan/palmitic acid/activated carbon coating with potential applications for single-use food packaging. The study developed a multilayer paperboard (MPB), evaluating the effects of a paperboard surface coating by chitosan (2.0% w/w), palmitic acid (1.8% w/w), and activated carbon (1.2% w/w) applied in three coating layers. The water vapor transmission rate (WVTR) of coated paperboard was reduced compared to uncoated paperboard, associated with the coating suspension filling of the pores of the cellulosic matrix, the palmitic acid hydrophobic characteristic, and the nonpolar nature of activated carbon (acted by repelling the vapor molecules of water). A grease resistance of Kit solution 11 of MPB was observed. The stiffness and elongation capacity increased, indicating the rigidity and flexibility of the MPB. The deposition of palmitic acid and activated carbon influenced the roughness increase. The biodegradability in the soil after 188 days of MPB was 55.01%, and the control (uncoated paperboard) was 69.38%. The coating did not impact the degradation behavior of cellulose.CNPq/ FAPESP/CAPESWileySantos, Jackson Wesley Silva dosNoletto, Ana Paula ReisAzeredo, Henriette Monteiro Cordeiro deCarvalho, Rosemary Aparecida deSilva, Classius Ferreira daYoshida, Cristiana Maria Pedroso2023-11-22T19:22:47Z2023-11-22T19:22:47Z2023info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfJ. W. S. dos Santos, A. P. R. Noletto, H. M. C. de Azeredo, R. A. de Carvalho, C. F. da Silva, C. M. P. Yoshida, J. Appl. Polym. Sci. 2023, e54415. https://doi.org/10. 1002/app.54415. Cristiana Maria Pedroso Yoshida https://orcid.org/ 0000-0003-3068-8187http://repositorio.ital.sp.gov.br/jspui/handle/123456789/750reponame:Repositório do Instituto de Tecnologia de Alimentosinstname:Instituto de Tecnologia de Alimentos (ITAL)instacron:ITALenginfo:eu-repo/semantics/openAccess2023-11-22T19:22:48Zoai:http://repositorio.ital.sp.gov.br:123456789/750Repositório InstitucionalPUBhttp://repositorio.ital.sp.gov.br/oai/requestbjftsec@ital.sp.gov.br || bjftsec@ital.sp.gov.bropendoar:2023-11-22T19:22:48Repositório do Instituto de Tecnologia de Alimentos - Instituto de Tecnologia de Alimentos (ITAL)false |
dc.title.none.fl_str_mv |
Bio-based multilayer paperboard for sustainable packaging application |
title |
Bio-based multilayer paperboard for sustainable packaging application |
spellingShingle |
Bio-based multilayer paperboard for sustainable packaging application Santos, Jackson Wesley Silva dos Activated carbon Biodegradable Chitosan Coating Packaging Palmitic acid |
title_short |
Bio-based multilayer paperboard for sustainable packaging application |
title_full |
Bio-based multilayer paperboard for sustainable packaging application |
title_fullStr |
Bio-based multilayer paperboard for sustainable packaging application |
title_full_unstemmed |
Bio-based multilayer paperboard for sustainable packaging application |
title_sort |
Bio-based multilayer paperboard for sustainable packaging application |
author |
Santos, Jackson Wesley Silva dos |
author_facet |
Santos, Jackson Wesley Silva dos Noletto, Ana Paula Reis Azeredo, Henriette Monteiro Cordeiro de Carvalho, Rosemary Aparecida de Silva, Classius Ferreira da Yoshida, Cristiana Maria Pedroso |
author_role |
author |
author2 |
Noletto, Ana Paula Reis Azeredo, Henriette Monteiro Cordeiro de Carvalho, Rosemary Aparecida de Silva, Classius Ferreira da Yoshida, Cristiana Maria Pedroso |
author2_role |
author author author author author |
dc.contributor.none.fl_str_mv |
|
dc.contributor.author.fl_str_mv |
Santos, Jackson Wesley Silva dos Noletto, Ana Paula Reis Azeredo, Henriette Monteiro Cordeiro de Carvalho, Rosemary Aparecida de Silva, Classius Ferreira da Yoshida, Cristiana Maria Pedroso |
dc.subject.none.fl_str_mv |
|
dc.subject.por.fl_str_mv |
Activated carbon Biodegradable Chitosan Coating Packaging Palmitic acid |
topic |
Activated carbon Biodegradable Chitosan Coating Packaging Palmitic acid |
description |
Bio-based packaging materials are an emerging environment-friendly alternative to conventional plastic food packaging materials, at least for some applications. The innovation of this work was to develop a sustainable cellulosic packaging material based on chitosan/palmitic acid/activated carbon coating with potential applications for single-use food packaging. The study developed a multilayer paperboard (MPB), evaluating the effects of a paperboard surface coating by chitosan (2.0% w/w), palmitic acid (1.8% w/w), and activated carbon (1.2% w/w) applied in three coating layers. The water vapor transmission rate (WVTR) of coated paperboard was reduced compared to uncoated paperboard, associated with the coating suspension filling of the pores of the cellulosic matrix, the palmitic acid hydrophobic characteristic, and the nonpolar nature of activated carbon (acted by repelling the vapor molecules of water). A grease resistance of Kit solution 11 of MPB was observed. The stiffness and elongation capacity increased, indicating the rigidity and flexibility of the MPB. The deposition of palmitic acid and activated carbon influenced the roughness increase. The biodegradability in the soil after 188 days of MPB was 55.01%, and the control (uncoated paperboard) was 69.38%. The coating did not impact the degradation behavior of cellulose. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-11-22T19:22:47Z 2023-11-22T19:22:47Z 2023 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
|
dc.identifier.uri.fl_str_mv |
J. W. S. dos Santos, A. P. R. Noletto, H. M. C. de Azeredo, R. A. de Carvalho, C. F. da Silva, C. M. P. Yoshida, J. Appl. Polym. Sci. 2023, e54415. https://doi.org/10. 1002/app.54415. Cristiana Maria Pedroso Yoshida https://orcid.org/ 0000-0003-3068-8187 http://repositorio.ital.sp.gov.br/jspui/handle/123456789/750 |
identifier_str_mv |
J. W. S. dos Santos, A. P. R. Noletto, H. M. C. de Azeredo, R. A. de Carvalho, C. F. da Silva, C. M. P. Yoshida, J. Appl. Polym. Sci. 2023, e54415. https://doi.org/10. 1002/app.54415. Cristiana Maria Pedroso Yoshida https://orcid.org/ 0000-0003-3068-8187 |
url |
http://repositorio.ital.sp.gov.br/jspui/handle/123456789/750 |
dc.language.none.fl_str_mv |
|
dc.language.iso.fl_str_mv |
eng |
language_invalid_str_mv |
|
language |
eng |
dc.rights.none.fl_str_mv |
|
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
|
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Wiley |
publisher.none.fl_str_mv |
Wiley |
dc.source.none.fl_str_mv |
reponame:Repositório do Instituto de Tecnologia de Alimentos instname:Instituto de Tecnologia de Alimentos (ITAL) instacron:ITAL |
instname_str |
Instituto de Tecnologia de Alimentos (ITAL) |
instacron_str |
ITAL |
institution |
ITAL |
reponame_str |
Repositório do Instituto de Tecnologia de Alimentos |
collection |
Repositório do Instituto de Tecnologia de Alimentos |
repository.name.fl_str_mv |
Repositório do Instituto de Tecnologia de Alimentos - Instituto de Tecnologia de Alimentos (ITAL) |
repository.mail.fl_str_mv |
bjftsec@ital.sp.gov.br || bjftsec@ital.sp.gov.br |
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