Acquisition of family farm foods in municipalities of São Paulo state: The infl uence of the management of the School Feeding Program and municipal characteristics
Autor(a) principal: | |
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Data de Publicação: | 2023 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Revista de Nutrição |
Texto Completo: | https://periodicos.puc-campinas.edu.br/nutricao/article/view/7572 |
Resumo: | Objective To describe and analyze the implementation aspects of the purchase of food from family farms, according to the management of the School Feeding Program and characteristics of municipalities in the state of São Paulo. MethodsA cross-sectional descriptive-analytical study, including 25 municipalities from São Paulo that purchased from family farms for school feeding, where 105 schools were drawn, in 2013, to verify: knowledge of the Law No.11,947/2009, disclosure of the purchasing process, guidance on the management of food, kitchen improvements, variety of food purchased and the use ≥30% of the Program’s resources with family farming. Absolute and relative frequencies were analyzed, and Chi-square test and Fisher’s exact test were performed (p<0.05). ResultsThe knowledge of Law No.11,947/2009 predominated in centralized management (p=0.010) and the disclosure of the purchasing process in school/mixed management (p=0.010); all municipalities of school/mixed management used ≥30% of resources (p=0.015). The disclosure of the purchasing process was more frequent in municipalities with fewer students (p=0.038) and lower Gross Domestic Product (p=0.020); guidance on food management was more frequent in smaller municipalities (p=0.011), with fewer public schools (p=0.040) and lower Gross Domestic Product (p=0.003); the variety of foods was more frequent in smaller municipalities (p=0.027), with fewer students (p=0.025), smaller area (p=0.025) and medium Human Development Index (p=0.001). ConclusionThe management of the School Feeding Program and municipal factors can influence the implementation of the purchase of food from family farms. |
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Acquisition of family farm foods in municipalities of São Paulo state: The infl uence of the management of the School Feeding Program and municipal characteristicsFood and Nutrition SecurityFood supplyLocal GovernmentNutrition Programs and PoliciesObjective To describe and analyze the implementation aspects of the purchase of food from family farms, according to the management of the School Feeding Program and characteristics of municipalities in the state of São Paulo. MethodsA cross-sectional descriptive-analytical study, including 25 municipalities from São Paulo that purchased from family farms for school feeding, where 105 schools were drawn, in 2013, to verify: knowledge of the Law No.11,947/2009, disclosure of the purchasing process, guidance on the management of food, kitchen improvements, variety of food purchased and the use ≥30% of the Program’s resources with family farming. Absolute and relative frequencies were analyzed, and Chi-square test and Fisher’s exact test were performed (p<0.05). ResultsThe knowledge of Law No.11,947/2009 predominated in centralized management (p=0.010) and the disclosure of the purchasing process in school/mixed management (p=0.010); all municipalities of school/mixed management used ≥30% of resources (p=0.015). The disclosure of the purchasing process was more frequent in municipalities with fewer students (p=0.038) and lower Gross Domestic Product (p=0.020); guidance on food management was more frequent in smaller municipalities (p=0.011), with fewer public schools (p=0.040) and lower Gross Domestic Product (p=0.003); the variety of foods was more frequent in smaller municipalities (p=0.027), with fewer students (p=0.025), smaller area (p=0.025) and medium Human Development Index (p=0.001). ConclusionThe management of the School Feeding Program and municipal factors can influence the implementation of the purchase of food from family farms. Núcleo de Editoração – PUC-Campinas2023-03-06info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/7572Brazilian Journal of Nutrition; Vol. 32 (2019): Revista de NutriçãoRevista de Nutrição; Vol. 32 (2019): Revista de NutriçãoRevista de Nutrição; v. 32 (2019): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPporhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/7572/5114Copyright (c) 2023 Vanessa Manfre Garcia de SOUZA, Betzabeth Slater VILLARhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessManfre Garcia de SOUZA, Vanessa Slater VILLAR, Betzabeth 2023-03-08T12:03:23Zoai:ojs.periodicos.puc-campinas.edu.br:article/7572Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-03-08T12:03:23Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false |
dc.title.none.fl_str_mv |
Acquisition of family farm foods in municipalities of São Paulo state: The infl uence of the management of the School Feeding Program and municipal characteristics |
title |
Acquisition of family farm foods in municipalities of São Paulo state: The infl uence of the management of the School Feeding Program and municipal characteristics |
spellingShingle |
Acquisition of family farm foods in municipalities of São Paulo state: The infl uence of the management of the School Feeding Program and municipal characteristics Manfre Garcia de SOUZA, Vanessa Food and Nutrition Security Food supply Local Government Nutrition Programs and Policies |
title_short |
Acquisition of family farm foods in municipalities of São Paulo state: The infl uence of the management of the School Feeding Program and municipal characteristics |
title_full |
Acquisition of family farm foods in municipalities of São Paulo state: The infl uence of the management of the School Feeding Program and municipal characteristics |
title_fullStr |
Acquisition of family farm foods in municipalities of São Paulo state: The infl uence of the management of the School Feeding Program and municipal characteristics |
title_full_unstemmed |
Acquisition of family farm foods in municipalities of São Paulo state: The infl uence of the management of the School Feeding Program and municipal characteristics |
title_sort |
Acquisition of family farm foods in municipalities of São Paulo state: The infl uence of the management of the School Feeding Program and municipal characteristics |
author |
Manfre Garcia de SOUZA, Vanessa |
author_facet |
Manfre Garcia de SOUZA, Vanessa Slater VILLAR, Betzabeth |
author_role |
author |
author2 |
Slater VILLAR, Betzabeth |
author2_role |
author |
dc.contributor.author.fl_str_mv |
Manfre Garcia de SOUZA, Vanessa Slater VILLAR, Betzabeth |
dc.subject.por.fl_str_mv |
Food and Nutrition Security Food supply Local Government Nutrition Programs and Policies |
topic |
Food and Nutrition Security Food supply Local Government Nutrition Programs and Policies |
description |
Objective To describe and analyze the implementation aspects of the purchase of food from family farms, according to the management of the School Feeding Program and characteristics of municipalities in the state of São Paulo. MethodsA cross-sectional descriptive-analytical study, including 25 municipalities from São Paulo that purchased from family farms for school feeding, where 105 schools were drawn, in 2013, to verify: knowledge of the Law No.11,947/2009, disclosure of the purchasing process, guidance on the management of food, kitchen improvements, variety of food purchased and the use ≥30% of the Program’s resources with family farming. Absolute and relative frequencies were analyzed, and Chi-square test and Fisher’s exact test were performed (p<0.05). ResultsThe knowledge of Law No.11,947/2009 predominated in centralized management (p=0.010) and the disclosure of the purchasing process in school/mixed management (p=0.010); all municipalities of school/mixed management used ≥30% of resources (p=0.015). The disclosure of the purchasing process was more frequent in municipalities with fewer students (p=0.038) and lower Gross Domestic Product (p=0.020); guidance on food management was more frequent in smaller municipalities (p=0.011), with fewer public schools (p=0.040) and lower Gross Domestic Product (p=0.003); the variety of foods was more frequent in smaller municipalities (p=0.027), with fewer students (p=0.025), smaller area (p=0.025) and medium Human Development Index (p=0.001). ConclusionThe management of the School Feeding Program and municipal factors can influence the implementation of the purchase of food from family farms. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-03-06 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/7572 |
url |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/7572 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/7572/5114 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2023 Vanessa Manfre Garcia de SOUZA, Betzabeth Slater VILLAR https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2023 Vanessa Manfre Garcia de SOUZA, Betzabeth Slater VILLAR https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
dc.source.none.fl_str_mv |
Brazilian Journal of Nutrition; Vol. 32 (2019): Revista de Nutrição Revista de Nutrição; Vol. 32 (2019): Revista de Nutrição Revista de Nutrição; v. 32 (2019): Revista de Nutrição 1678-9865 reponame:Revista de Nutrição instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) instacron:PUC_CAMP |
instname_str |
Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
instacron_str |
PUC_CAMP |
institution |
PUC_CAMP |
reponame_str |
Revista de Nutrição |
collection |
Revista de Nutrição |
repository.name.fl_str_mv |
Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
repository.mail.fl_str_mv |
||sbi.submissionrn@puc-campinas.edu.br |
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1799126067761381376 |