Exploratory analysis of the association between stature, obesity, and food insecurity in adults of the National Dietary Survey 2017-2018
Autor(a) principal: | |
---|---|
Data de Publicação: | 2024 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Revista de Nutrição |
Texto Completo: | https://periodicos.puc-campinas.edu.br/nutricao/article/view/12762 |
Resumo: | Objective Evaluate short stature as a possible explanation for obesity, and identify if consumption of energy, protein, carbohydrate, and lipids were associated to higher risk for obesity in Brazilian adults (20-59 y) living in household food insecurity. Methods Cross-sectional study from 2017/2018 Household Budget Survey (N=28,112). Food insecurity was measured with the Brazilian Household Food Insecurity Measurement Scale. Short stature was used as an indicator of malnutrition at the beginning of life, which characterizes metabolic alterations resulting from the presence of food insecurity (cuts off women ≤149cm; men ≤160cm). Body mass index (kg/m2) was estimated from self-reported weight and body height. The average food intake was estimated from a 24-hr recall. The weighted means and standard error of the food security/insecurity categories were assessed according to height, mean energy intake and protein(g), carbohydrate(g) and lipids(g) intake, stratified by gender and nutritional status. Results Both men and women with obesity and food insecurity had significantly lower average height in comparison with those in food security status (p-value <0.01). The prevalence of obesity 1 (BMI 30-34.9kg/m2) increased significantly with the food insecurity among women. There was a trend towards short stature among obese women from families with food insecurity, as well as lower intake of energy. Among both men and women, the lowest intakes of protein and the highest intake of carbohydrates were observed in the underweight group (BMI <18.5kg/m2). Conclusion In women, the risk of obesity may depend on the metabolic background, since who presents food insecurity and develop obesity have low stature and lower energy intake. |
id |
PUC_CAMP-2_3a4b5e11fb1d47bcd48eb8d5c63c3f04 |
---|---|
oai_identifier_str |
oai:ojs.periodicos.puc-campinas.edu.br:article/12762 |
network_acronym_str |
PUC_CAMP-2 |
network_name_str |
Revista de Nutrição |
repository_id_str |
|
spelling |
Exploratory analysis of the association between stature, obesity, and food insecurity in adults of the National Dietary Survey 2017-2018Análise exploratória da associação entre estatura, obesidade e insegurança alimentar em adultos no Inquérito Nacional de Alimentação 2017-2018AdultBody heightBody mass indexBrazilFood insecurityObesityAdultoEstaturaÍndice de massa corporalBrasilInsegurança alimentarObesidadeObjective Evaluate short stature as a possible explanation for obesity, and identify if consumption of energy, protein, carbohydrate, and lipids were associated to higher risk for obesity in Brazilian adults (20-59 y) living in household food insecurity. Methods Cross-sectional study from 2017/2018 Household Budget Survey (N=28,112). Food insecurity was measured with the Brazilian Household Food Insecurity Measurement Scale. Short stature was used as an indicator of malnutrition at the beginning of life, which characterizes metabolic alterations resulting from the presence of food insecurity (cuts off women ≤149cm; men ≤160cm). Body mass index (kg/m2) was estimated from self-reported weight and body height. The average food intake was estimated from a 24-hr recall. The weighted means and standard error of the food security/insecurity categories were assessed according to height, mean energy intake and protein(g), carbohydrate(g) and lipids(g) intake, stratified by gender and nutritional status. Results Both men and women with obesity and food insecurity had significantly lower average height in comparison with those in food security status (p-value <0.01). The prevalence of obesity 1 (BMI 30-34.9kg/m2) increased significantly with the food insecurity among women. There was a trend towards short stature among obese women from families with food insecurity, as well as lower intake of energy. Among both men and women, the lowest intakes of protein and the highest intake of carbohydrates were observed in the underweight group (BMI <18.5kg/m2). Conclusion In women, the risk of obesity may depend on the metabolic background, since who presents food insecurity and develop obesity have low stature and lower energy intake.Objetivo Avaliar a baixa estatura como possível explicação para a obesidade, e identificar se o consumo de energia, proteína, carboidrato e lipídios esteve associado ao maior risco de obesidade em adultos brasileiros (20-59 anos) que vivem em domicílios em insegurança alimentar domiciliar. Métodos Estudo transversal realizado com dados da Pesquisa de Orçamentos Familiares 2017/2018 (N=28.112). A Insegurança alimentar domiciliar foi medida pela Escala Brasileira de Insegurança Alimentar. A baixa estatura (mulheres ≤149cm; homens ≤160cm) foi utilizada como indicador de alterações metabólicas decorrentes da presença de insegurança alimentar. O índice de massa corporal (kg/m2) foi estimado a partir do peso e altura autorreferidos. A média de ingestão alimentar foi estimada a partir do recordatório de 24 horas. As médias ponderadas e o erro padrão das categorias de segurança/insegurança alimentar foram avaliadas segundo estatura, médias de ingestão energéticas e de proteínas(g), carboidratos(g) e lipídios(g), estratificado por sexo e estado nutricional. Resultados Homens e mulheres com obesidade e insegurança alimentar apresentaram a média de estatura significativamente menor em comparação aqueles com segurança alimentar (p-valor <0,01). A prevalência de obesidade 1 (índice de massa corporal 30-34,9Kg/m2) aumentou significativamente com a insegurança alimentar entre as mulheres. Houve tendência de baixa estatura entre mulheres obesas de famílias com insegurança alimentar, bem como menor ingestão de energia. Entre homens e mulheres, a menor ingestão de proteína e a maior ingestão de carboidratos foram observadas no grupo de baixo peso (índice de massa corporal <18,5Kg/m2). Conclusão Nas mulheres, o risco de obesidade pode depender do metabolismo, pois quem apresenta insegurança alimentar e desenvolve obesidade possui baixa estatura e menor ingestão energética.Núcleo de Editoração – PUC-Campinas2024-05-09info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/12762Brazilian Journal of Nutrition; Vol. 37 (2024)Revista de Nutrição; Vol. 37 (2024)Revista de Nutrição; v. 37 (2024)1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPenghttps://periodicos.puc-campinas.edu.br/nutricao/article/view/12762/9985https://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessDomingos, Talita BarbosaSichieri, RoselySalles-Costa, Rosana2024-05-09T19:26:14Zoai:ojs.periodicos.puc-campinas.edu.br:article/12762Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2024-05-09T19:26:14Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false |
dc.title.none.fl_str_mv |
Exploratory analysis of the association between stature, obesity, and food insecurity in adults of the National Dietary Survey 2017-2018 Análise exploratória da associação entre estatura, obesidade e insegurança alimentar em adultos no Inquérito Nacional de Alimentação 2017-2018 |
title |
Exploratory analysis of the association between stature, obesity, and food insecurity in adults of the National Dietary Survey 2017-2018 |
spellingShingle |
Exploratory analysis of the association between stature, obesity, and food insecurity in adults of the National Dietary Survey 2017-2018 Domingos, Talita Barbosa Adult Body height Body mass index Brazil Food insecurity Obesity Adulto Estatura Índice de massa corporal Brasil Insegurança alimentar Obesidade |
title_short |
Exploratory analysis of the association between stature, obesity, and food insecurity in adults of the National Dietary Survey 2017-2018 |
title_full |
Exploratory analysis of the association between stature, obesity, and food insecurity in adults of the National Dietary Survey 2017-2018 |
title_fullStr |
Exploratory analysis of the association between stature, obesity, and food insecurity in adults of the National Dietary Survey 2017-2018 |
title_full_unstemmed |
Exploratory analysis of the association between stature, obesity, and food insecurity in adults of the National Dietary Survey 2017-2018 |
title_sort |
Exploratory analysis of the association between stature, obesity, and food insecurity in adults of the National Dietary Survey 2017-2018 |
author |
Domingos, Talita Barbosa |
author_facet |
Domingos, Talita Barbosa Sichieri, Rosely Salles-Costa, Rosana |
author_role |
author |
author2 |
Sichieri, Rosely Salles-Costa, Rosana |
author2_role |
author author |
dc.contributor.author.fl_str_mv |
Domingos, Talita Barbosa Sichieri, Rosely Salles-Costa, Rosana |
dc.subject.por.fl_str_mv |
Adult Body height Body mass index Brazil Food insecurity Obesity Adulto Estatura Índice de massa corporal Brasil Insegurança alimentar Obesidade |
topic |
Adult Body height Body mass index Brazil Food insecurity Obesity Adulto Estatura Índice de massa corporal Brasil Insegurança alimentar Obesidade |
description |
Objective Evaluate short stature as a possible explanation for obesity, and identify if consumption of energy, protein, carbohydrate, and lipids were associated to higher risk for obesity in Brazilian adults (20-59 y) living in household food insecurity. Methods Cross-sectional study from 2017/2018 Household Budget Survey (N=28,112). Food insecurity was measured with the Brazilian Household Food Insecurity Measurement Scale. Short stature was used as an indicator of malnutrition at the beginning of life, which characterizes metabolic alterations resulting from the presence of food insecurity (cuts off women ≤149cm; men ≤160cm). Body mass index (kg/m2) was estimated from self-reported weight and body height. The average food intake was estimated from a 24-hr recall. The weighted means and standard error of the food security/insecurity categories were assessed according to height, mean energy intake and protein(g), carbohydrate(g) and lipids(g) intake, stratified by gender and nutritional status. Results Both men and women with obesity and food insecurity had significantly lower average height in comparison with those in food security status (p-value <0.01). The prevalence of obesity 1 (BMI 30-34.9kg/m2) increased significantly with the food insecurity among women. There was a trend towards short stature among obese women from families with food insecurity, as well as lower intake of energy. Among both men and women, the lowest intakes of protein and the highest intake of carbohydrates were observed in the underweight group (BMI <18.5kg/m2). Conclusion In women, the risk of obesity may depend on the metabolic background, since who presents food insecurity and develop obesity have low stature and lower energy intake. |
publishDate |
2024 |
dc.date.none.fl_str_mv |
2024-05-09 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/12762 |
url |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/12762 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/12762/9985 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
dc.source.none.fl_str_mv |
Brazilian Journal of Nutrition; Vol. 37 (2024) Revista de Nutrição; Vol. 37 (2024) Revista de Nutrição; v. 37 (2024) 1678-9865 reponame:Revista de Nutrição instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) instacron:PUC_CAMP |
instname_str |
Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
instacron_str |
PUC_CAMP |
institution |
PUC_CAMP |
reponame_str |
Revista de Nutrição |
collection |
Revista de Nutrição |
repository.name.fl_str_mv |
Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
repository.mail.fl_str_mv |
||sbi.submissionrn@puc-campinas.edu.br |
_version_ |
1799126076857778176 |