Nutritional status and pubertal stage of adolescents from one public school and one private school from Rio de Janeiro, Brazil
Autor(a) principal: | |
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Data de Publicação: | 2023 |
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Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Revista de Nutrição |
Texto Completo: | https://periodicos.puc-campinas.edu.br/nutricao/article/view/9817 |
Resumo: | ObjectiveTo compare the nutritional status and sexual maturation of adolescents 11 to 15.9 years old, from differentsocioeconomic levels.MethodsThree hundred and three adolescents from one public school were evaluated, and 199 from one privateschool, both in the municipality of Rio de Janeiro. The nutritional status was assessed by body mass index andtriciptal and subscapular skinfold thickness measurements. The sexual maturation was assessed throughself-examination, identifying stages of genitals and breasts’ development.ResultsIn the public school, 2.0% of the adolescents were classified as underweight, 6.6% as overweight, and 9.2%as obese, whereas in the private school, such occurrences were 3.0%, 9.0%, and 18.1%, respectively. Regardingthese occurrences, there were no differences between sexes. On the other hand, at the private school, greaterproportion of girls presented overweight/obesity (27.1% vs 14.2%; χ 2=8.08, p=0.004), and girls and boyswere more advanced in sexual maturation than their public school counterparts. Only in adolescents frompublic school overweight/obesity were associated with advanced sexual maturation (Odds ratio=3.52 IC 95.0%1.76-7.07). Therefore, the total risk of overweight/obesity was higher among adolescents with advancedsexual maturation (Odds ratio=3.16, CI 95.0%=1.71-5.87).ConclusionObesity was the main nutritional problem in adolescents. The public school students presented sexualmaturation, later than the private school ones. |
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Nutritional status and pubertal stage of adolescents from one public school and one private school from Rio de Janeiro, BrazilEstado nutricional e maturação sexual de adolescentes de uma escola pública e de uma escola privada do Município do Rio de Janeiroadolescentnutrition assessmentsexual maturationadolescenteavaliação nutricionalmaturação sexualObjectiveTo compare the nutritional status and sexual maturation of adolescents 11 to 15.9 years old, from differentsocioeconomic levels.MethodsThree hundred and three adolescents from one public school were evaluated, and 199 from one privateschool, both in the municipality of Rio de Janeiro. The nutritional status was assessed by body mass index andtriciptal and subscapular skinfold thickness measurements. The sexual maturation was assessed throughself-examination, identifying stages of genitals and breasts’ development.ResultsIn the public school, 2.0% of the adolescents were classified as underweight, 6.6% as overweight, and 9.2%as obese, whereas in the private school, such occurrences were 3.0%, 9.0%, and 18.1%, respectively. Regardingthese occurrences, there were no differences between sexes. On the other hand, at the private school, greaterproportion of girls presented overweight/obesity (27.1% vs 14.2%; χ 2=8.08, p=0.004), and girls and boyswere more advanced in sexual maturation than their public school counterparts. Only in adolescents frompublic school overweight/obesity were associated with advanced sexual maturation (Odds ratio=3.52 IC 95.0%1.76-7.07). Therefore, the total risk of overweight/obesity was higher among adolescents with advancedsexual maturation (Odds ratio=3.16, CI 95.0%=1.71-5.87).ConclusionObesity was the main nutritional problem in adolescents. The public school students presented sexualmaturation, later than the private school ones.ObjetivoAvaliar o estado nutricional e a maturação sexual de adolescentes de 11 a 15,9 anos, de níveis socioeconômicos diferentes. MétodosForam avaliados 303 estudantes de uma escola pública e 199 de uma escola privada do município do Rio de Janeiro. O estado nutricional foi avaliado por meio do índice de massa corporal e dobras cutâneas tricipital e subescapular. Avaliou-se a maturação sexual, por intermédio de auto-avaliação, para identificação de estágiode desenvolvimento de mama e genitália externa. ResultadosNa escola pública, observou-se que 2,0% dos adolescentes tinham baixo peso, 6,6% sobrepeso e 9,2% eram obesos. Na escola privada, as respectivas freqüências foram 3,0%, 9,0% e 18,1%, sem diferença entre os sexos. Na escola privada, maior número de meninas apresentava sobrepeso/obesidade (27,1% vs 14,2%; χ2=8,08, p=0,004), e maior número de meninos e meninas estavam em estágios mais avançados de maturação sexual do que os da escola pública. O risco de apresentar sobrepeso/obesidade foi maior nas adolescentes em estágios mais avançados de maturação sexual (Odds ratio=3,16, intervalos de confiança de 95,0% 1,71-5,87). Esta associação foi observada apenas nos adolescentes da escola pública (Odds ratios=3,52 intervalos de confiança 95,0% 1,76-7,07). ConclusãoA obesidade foi o problema nutricional mais relevante entre os adolescentes. Nos estudantes da escola pública, o processo de maturação sexual foi mais tardio do que nos da escola privada. Núcleo de Editoração – PUC-Campinas2023-09-21info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9817Brazilian Journal of Nutrition; Vol. 18 No. 2 (2005): Revista de NutriçãoRevista de Nutrição; Vol. 18 Núm. 2 (2005): Revista de NutriçãoRevista de Nutrição; v. 18 n. 2 (2005): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPporhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9817/7156Copyright (c) 2023 Celina Szuchmacher OLIVEIRA, Glória Valéria da VEIGAhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessSzuchmacher OLIVEIRA, Celina da VEIGA, Glória Valéria 2023-11-30T16:57:36Zoai:ojs.periodicos.puc-campinas.edu.br:article/9817Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-11-30T16:57:36Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false |
dc.title.none.fl_str_mv |
Nutritional status and pubertal stage of adolescents from one public school and one private school from Rio de Janeiro, Brazil Estado nutricional e maturação sexual de adolescentes de uma escola pública e de uma escola privada do Município do Rio de Janeiro |
title |
Nutritional status and pubertal stage of adolescents from one public school and one private school from Rio de Janeiro, Brazil |
spellingShingle |
Nutritional status and pubertal stage of adolescents from one public school and one private school from Rio de Janeiro, Brazil Szuchmacher OLIVEIRA, Celina adolescent nutrition assessment sexual maturation adolescente avaliação nutricional maturação sexual |
title_short |
Nutritional status and pubertal stage of adolescents from one public school and one private school from Rio de Janeiro, Brazil |
title_full |
Nutritional status and pubertal stage of adolescents from one public school and one private school from Rio de Janeiro, Brazil |
title_fullStr |
Nutritional status and pubertal stage of adolescents from one public school and one private school from Rio de Janeiro, Brazil |
title_full_unstemmed |
Nutritional status and pubertal stage of adolescents from one public school and one private school from Rio de Janeiro, Brazil |
title_sort |
Nutritional status and pubertal stage of adolescents from one public school and one private school from Rio de Janeiro, Brazil |
author |
Szuchmacher OLIVEIRA, Celina |
author_facet |
Szuchmacher OLIVEIRA, Celina da VEIGA, Glória Valéria |
author_role |
author |
author2 |
da VEIGA, Glória Valéria |
author2_role |
author |
dc.contributor.author.fl_str_mv |
Szuchmacher OLIVEIRA, Celina da VEIGA, Glória Valéria |
dc.subject.por.fl_str_mv |
adolescent nutrition assessment sexual maturation adolescente avaliação nutricional maturação sexual |
topic |
adolescent nutrition assessment sexual maturation adolescente avaliação nutricional maturação sexual |
description |
ObjectiveTo compare the nutritional status and sexual maturation of adolescents 11 to 15.9 years old, from differentsocioeconomic levels.MethodsThree hundred and three adolescents from one public school were evaluated, and 199 from one privateschool, both in the municipality of Rio de Janeiro. The nutritional status was assessed by body mass index andtriciptal and subscapular skinfold thickness measurements. The sexual maturation was assessed throughself-examination, identifying stages of genitals and breasts’ development.ResultsIn the public school, 2.0% of the adolescents were classified as underweight, 6.6% as overweight, and 9.2%as obese, whereas in the private school, such occurrences were 3.0%, 9.0%, and 18.1%, respectively. Regardingthese occurrences, there were no differences between sexes. On the other hand, at the private school, greaterproportion of girls presented overweight/obesity (27.1% vs 14.2%; χ 2=8.08, p=0.004), and girls and boyswere more advanced in sexual maturation than their public school counterparts. Only in adolescents frompublic school overweight/obesity were associated with advanced sexual maturation (Odds ratio=3.52 IC 95.0%1.76-7.07). Therefore, the total risk of overweight/obesity was higher among adolescents with advancedsexual maturation (Odds ratio=3.16, CI 95.0%=1.71-5.87).ConclusionObesity was the main nutritional problem in adolescents. The public school students presented sexualmaturation, later than the private school ones. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-09-21 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/9817 |
url |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/9817 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/9817/7156 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2023 Celina Szuchmacher OLIVEIRA, Glória Valéria da VEIGA https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2023 Celina Szuchmacher OLIVEIRA, Glória Valéria da VEIGA https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
dc.source.none.fl_str_mv |
Brazilian Journal of Nutrition; Vol. 18 No. 2 (2005): Revista de Nutrição Revista de Nutrição; Vol. 18 Núm. 2 (2005): Revista de Nutrição Revista de Nutrição; v. 18 n. 2 (2005): Revista de Nutrição 1678-9865 reponame:Revista de Nutrição instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) instacron:PUC_CAMP |
instname_str |
Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
instacron_str |
PUC_CAMP |
institution |
PUC_CAMP |
reponame_str |
Revista de Nutrição |
collection |
Revista de Nutrição |
repository.name.fl_str_mv |
Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
repository.mail.fl_str_mv |
||sbi.submissionrn@puc-campinas.edu.br |
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1799126075644575744 |