Promoting the purchase of family farm products for school meals in Territories of Citizenship of Minas Gerais and Espírito Santo States, Brazil
| Autor(a) principal: | |
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| Data de Publicação: | 2023 |
| Outros Autores: | , , , , , , , , , |
| Tipo de documento: | Artigo |
| Idioma: | por |
| Título da fonte: | Revista de Nutrição |
| Texto Completo: | https://periodicos.puc-campinas.edu.br/nutricao/article/view/8431 |
Resumo: | ObjectiveThis study hopes to promote the acquisition of family farm products for school meals in Brazil’s Territories of Citizenship. MethodsThis intervention study coordinated intersectoral networks face-to-face. The networks consisted of teams composed of a dietician, popular educator, and agronomist or agronomy technician. These teams visited all municipalities within the Citizenship Territories at least twice to coordinate the said networks, capable of promoting local mobilization processes, organization, and empowerment of different actors to acquire family farm products for school meals in the said municipalities. ResultsThe most expressive results were: 14% of the municipalities improved the family farm organization; 14% of the managers began to support the food acquisition process according to Law nº 11.947/2009; and 27% of the municipalities without a dietician hired one. The results were not considered satisfactory by the School Food Council. ConclusionThe actions were capable of promoting the implementation of the Federal Law Lei Federal nº 11.947/2009 in the study Territories of Citizenship. |
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Promoting the purchase of family farm products for school meals in Territories of Citizenship of Minas Gerais and Espírito Santo States, BrazilPromoção da aquisição de produtos da agricultura familiar para a alimentação escolar em Territórios da Cidadania de Minas Gerais e Espírito SantoFamily farmSchool foodNetwork articulationTerritories of CitizenshipAgricultura familiarAlimentação escolarArticulação de redesTerritórios da CidadaniaObjectiveThis study hopes to promote the acquisition of family farm products for school meals in Brazil’s Territories of Citizenship. MethodsThis intervention study coordinated intersectoral networks face-to-face. The networks consisted of teams composed of a dietician, popular educator, and agronomist or agronomy technician. These teams visited all municipalities within the Citizenship Territories at least twice to coordinate the said networks, capable of promoting local mobilization processes, organization, and empowerment of different actors to acquire family farm products for school meals in the said municipalities. ResultsThe most expressive results were: 14% of the municipalities improved the family farm organization; 14% of the managers began to support the food acquisition process according to Law nº 11.947/2009; and 27% of the municipalities without a dietician hired one. The results were not considered satisfactory by the School Food Council. ConclusionThe actions were capable of promoting the implementation of the Federal Law Lei Federal nº 11.947/2009 in the study Territories of Citizenship. ObjetivoContribuir para a promoção da aquisição de produtos da agricultura familiar para a alimentação escolar em Territórios da Cidadania do País. MétodosFoi realizado um estudo de intervenção com abordagem de articulação de redes intersetoriais presenciais, desenvolvidas a partir da atuação de equipes compostas por nutricionista, educador popular e engenheiro agrônomo ou técnico agrícola, que visitaram, por pelo menos dois momentos, todos os municípios pertencentes aos Territórios da Cidadania, visando articular redes intersetoriais presenciais capazes de desencadear processos locais de mobilização, organização e apoderamento de diferentes atores para a aquisição de produtos da agricultura familiar para a alimentação escolar nos municípios que compõem os referidos territórios. ResultadosOs resultados mais expressivos foram: 14% dos municípios visitados apresentaram melhora na organização da agricultura familiar; 14% dos gestores passaram a apoiar o processo de aquisição de alimentos segundo a Lei nº 11.947/2009, e 27% dos municípios que não possuíam nutricionista contrataram o profissional. Não foram considerados satisfatórios os resultados obtidos para situação do Conselho de Alimentação Escolar. ConclusãoAs ações desenvolvidas foram capazes de contribuir positivamente para o avanço da implementação da Lei Federal nº 11.947/2009 nos Territórios de Cidadania abordados. Núcleo de Editoração – PUC-Campinas2023-04-20info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/8431Brazilian Journal of Nutrition; Vol. 26 No. 3 (2013): Revista de NutriçãoRevista de Nutrição; Vol. 26 Núm. 3 (2013): Revista de NutriçãoRevista de Nutrição; v. 26 n. 3 (2013): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPporhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/8431/5939Copyright (c) 2023 Olívia Maria de Paula Alves BEZERRA, Élido BONOMO, Camilo Adalton Mariano da SILVA, Margareth da Silva CORREA, Anelise Andrade de SOUZA, Peterson Cleber Teixeira dos SANTOS, Maria Luiza da SILVA, Marcelo Rodrigues de ALMEIDA, Karla Patrício CARVALHO, Luciana Araújo MARQUES, Débora Maria Soares de SOUZAhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessde Paula Alves BEZERRA, Olívia Maria BONOMO, Élido Mariano da SILVA, Camilo Adalton da Silva CORREA, Margareth Andrade de SOUZA, Anelise Cleber Teixeira dos SANTOS, Peterson da SILVA, Maria Luiza Rodrigues de ALMEIDA, Marcelo CARVALHO, Karla PatrícioAraújo MARQUES, LucianaSoares de SOUZA, Débora Maria 2023-10-05T19:19:29Zoai:ojs.periodicos.puc-campinas.edu.br:article/8431Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-10-05T19:19:29Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false |
| dc.title.none.fl_str_mv |
Promoting the purchase of family farm products for school meals in Territories of Citizenship of Minas Gerais and Espírito Santo States, Brazil Promoção da aquisição de produtos da agricultura familiar para a alimentação escolar em Territórios da Cidadania de Minas Gerais e Espírito Santo |
| title |
Promoting the purchase of family farm products for school meals in Territories of Citizenship of Minas Gerais and Espírito Santo States, Brazil |
| spellingShingle |
Promoting the purchase of family farm products for school meals in Territories of Citizenship of Minas Gerais and Espírito Santo States, Brazil de Paula Alves BEZERRA, Olívia Maria Family farm School food Network articulation Territories of Citizenship Agricultura familiar Alimentação escolar Articulação de redes Territórios da Cidadania |
| title_short |
Promoting the purchase of family farm products for school meals in Territories of Citizenship of Minas Gerais and Espírito Santo States, Brazil |
| title_full |
Promoting the purchase of family farm products for school meals in Territories of Citizenship of Minas Gerais and Espírito Santo States, Brazil |
| title_fullStr |
Promoting the purchase of family farm products for school meals in Territories of Citizenship of Minas Gerais and Espírito Santo States, Brazil |
| title_full_unstemmed |
Promoting the purchase of family farm products for school meals in Territories of Citizenship of Minas Gerais and Espírito Santo States, Brazil |
| title_sort |
Promoting the purchase of family farm products for school meals in Territories of Citizenship of Minas Gerais and Espírito Santo States, Brazil |
| author |
de Paula Alves BEZERRA, Olívia Maria |
| author_facet |
de Paula Alves BEZERRA, Olívia Maria BONOMO, Élido Mariano da SILVA, Camilo Adalton da Silva CORREA, Margareth Andrade de SOUZA, Anelise Cleber Teixeira dos SANTOS, Peterson da SILVA, Maria Luiza Rodrigues de ALMEIDA, Marcelo CARVALHO, Karla Patrício Araújo MARQUES, Luciana Soares de SOUZA, Débora Maria |
| author_role |
author |
| author2 |
BONOMO, Élido Mariano da SILVA, Camilo Adalton da Silva CORREA, Margareth Andrade de SOUZA, Anelise Cleber Teixeira dos SANTOS, Peterson da SILVA, Maria Luiza Rodrigues de ALMEIDA, Marcelo CARVALHO, Karla Patrício Araújo MARQUES, Luciana Soares de SOUZA, Débora Maria |
| author2_role |
author author author author author author author author author author |
| dc.contributor.author.fl_str_mv |
de Paula Alves BEZERRA, Olívia Maria BONOMO, Élido Mariano da SILVA, Camilo Adalton da Silva CORREA, Margareth Andrade de SOUZA, Anelise Cleber Teixeira dos SANTOS, Peterson da SILVA, Maria Luiza Rodrigues de ALMEIDA, Marcelo CARVALHO, Karla Patrício Araújo MARQUES, Luciana Soares de SOUZA, Débora Maria |
| dc.subject.por.fl_str_mv |
Family farm School food Network articulation Territories of Citizenship Agricultura familiar Alimentação escolar Articulação de redes Territórios da Cidadania |
| topic |
Family farm School food Network articulation Territories of Citizenship Agricultura familiar Alimentação escolar Articulação de redes Territórios da Cidadania |
| description |
ObjectiveThis study hopes to promote the acquisition of family farm products for school meals in Brazil’s Territories of Citizenship. MethodsThis intervention study coordinated intersectoral networks face-to-face. The networks consisted of teams composed of a dietician, popular educator, and agronomist or agronomy technician. These teams visited all municipalities within the Citizenship Territories at least twice to coordinate the said networks, capable of promoting local mobilization processes, organization, and empowerment of different actors to acquire family farm products for school meals in the said municipalities. ResultsThe most expressive results were: 14% of the municipalities improved the family farm organization; 14% of the managers began to support the food acquisition process according to Law nº 11.947/2009; and 27% of the municipalities without a dietician hired one. The results were not considered satisfactory by the School Food Council. ConclusionThe actions were capable of promoting the implementation of the Federal Law Lei Federal nº 11.947/2009 in the study Territories of Citizenship. |
| publishDate |
2023 |
| dc.date.none.fl_str_mv |
2023-04-20 |
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info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
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article |
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publishedVersion |
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https://periodicos.puc-campinas.edu.br/nutricao/article/view/8431 |
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https://periodicos.puc-campinas.edu.br/nutricao/article/view/8431 |
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por |
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por |
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https://periodicos.puc-campinas.edu.br/nutricao/article/view/8431/5939 |
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https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
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https://creativecommons.org/licenses/by/4.0 |
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openAccess |
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application/pdf |
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Núcleo de Editoração – PUC-Campinas |
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Núcleo de Editoração – PUC-Campinas |
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Brazilian Journal of Nutrition; Vol. 26 No. 3 (2013): Revista de Nutrição Revista de Nutrição; Vol. 26 Núm. 3 (2013): Revista de Nutrição Revista de Nutrição; v. 26 n. 3 (2013): Revista de Nutrição 1678-9865 reponame:Revista de Nutrição instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) instacron:PUC_CAMP |
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PUC_CAMP |
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PUC_CAMP |
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Revista de Nutrição |
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Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
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