Effects of acute restraint stress, chronic swim stress and glutamine administration on the release of superoxide from alveolar macrophages of rats
Autor(a) principal: | |
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Data de Publicação: | 2023 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Revista de Nutrição |
Texto Completo: | https://periodicos.puc-campinas.edu.br/nutricao/article/view/9694 |
Resumo: | ObjectiveTo assess the release of superoxide anion from alveolar macrophages of rats submitted or not to acute restraint stress, forced swimming and glutamine supplementation. MethodsForty-two male Wistar rats aging roughly 62 days (standard deviation=3) were randomly divided into four groups: control, training, stress and glutamine. After the intervention, alveolar macrophages were collected and stimulated with phorbol myristate acetate to assess the release of superoxide anion. ResultsWhen compared with the first hour (control=26.2, standard deviation=4.2; training=28.7, standard deviation=5.1; stress=20.3 , standard deviation=4.4; glutamine=26.2, standard deviation=4.2), the release of superoxide increased (p<0.001) in all experimental groups in the second hour (control=38.4, standard deviation=4.9; training=40.7, standard deviation=6.1; stress=30.2, standard deviation=5.6; glutamine=39.2, standard deviation=5.2) of observation. Training and glutamine supplementation did not induce differences in the release of superoxide from alveolar macrophages when compared with the control group. Only the ratssubmitted to stress showed a reduction in the release of superoxide in both the first (20.3, standard deviation=4.4; p<0.05) and second hours (30.2, standard deviation=5.6; p<0.05) of observation. ConclusionThe results suggest that stress can be one of the factors associated with immunosuppression since reduced release of superoxide anion from macrophages can lead to reduced microbicidal capacity. On the other hand, the swimming protocol we used and the amount and route of glutamine supplementation did not change the release of superoxide from alveolar macrophages. |
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Effects of acute restraint stress, chronic swim stress and glutamine administration on the release of superoxide from alveolar macrophages of ratsEfeitos do estresse agudo de contenção, do estresse crônico de natação e da administração de glutamina sobre a liberação de superóxido por macrófagos alveolares de ratosmacrophagesalveolarsuperoxide anionstressswimmingglutaminemacrófagos alveolaresliberação de ânion superóxidoestressenataçãoglutaminaObjectiveTo assess the release of superoxide anion from alveolar macrophages of rats submitted or not to acute restraint stress, forced swimming and glutamine supplementation. MethodsForty-two male Wistar rats aging roughly 62 days (standard deviation=3) were randomly divided into four groups: control, training, stress and glutamine. After the intervention, alveolar macrophages were collected and stimulated with phorbol myristate acetate to assess the release of superoxide anion. ResultsWhen compared with the first hour (control=26.2, standard deviation=4.2; training=28.7, standard deviation=5.1; stress=20.3 , standard deviation=4.4; glutamine=26.2, standard deviation=4.2), the release of superoxide increased (p<0.001) in all experimental groups in the second hour (control=38.4, standard deviation=4.9; training=40.7, standard deviation=6.1; stress=30.2, standard deviation=5.6; glutamine=39.2, standard deviation=5.2) of observation. Training and glutamine supplementation did not induce differences in the release of superoxide from alveolar macrophages when compared with the control group. Only the ratssubmitted to stress showed a reduction in the release of superoxide in both the first (20.3, standard deviation=4.4; p<0.05) and second hours (30.2, standard deviation=5.6; p<0.05) of observation. ConclusionThe results suggest that stress can be one of the factors associated with immunosuppression since reduced release of superoxide anion from macrophages can lead to reduced microbicidal capacity. On the other hand, the swimming protocol we used and the amount and route of glutamine supplementation did not change the release of superoxide from alveolar macrophages.ObjetivoAvaliar a liberação de ânion superóxido por macrófagos alveolares em ratos submetidos ou não ao estresse agudo, ao exercício físico de natação e à suplementação com glutamina. MétodosQuarenta e dois ratos machos da linhagem Wistar com idade em torno de 62 (desvio-padrão=3) dias de idade foram divididos em grupos controle, treino, estresse e glutamina. Após a intervenção, macrófagos alveolares foram coletados e estimulados com acetato de formol miristato para a avaliação da liberação de ânion superóxido. ResultadosEm comparação à primeira hora (controle=26,2, desvio-padrão=4,2; treino=28,7, desvio-padrão=5,1; estresse=20,3, desvio-padrão=4,4; glutamina=26,2, desvio-padrão=4,2), houve aumento (p<0,001) da liberação de superóxido em todos os grupos experimentais na segunda hora (controle=38,4, desvio-padrão=4,9; treino=40,7, desvio-padrão=6,1; estresse=30,2, desvio-padrão=5,6; glutamina=39,2, desvio-padrão=5,2) de observação. O treinamento e a suplementação com glutamina não provocaram diferenças na liberação de superóxido em macrófagos alveolares quando comparados ao grupo controle. Apenas nos ratos submetidos a estresse houve redução da liberação de superóxido tanto na primeira (20,3, desvio-padrão=4,4; p<0,05) quanto na segunda hora (30,2, desvio-padrão=5,6; p<0,05) de observação. ConclusãoOs achados sugerem que o estresse pode ser um dos fatores implicados na imunossupressão, uma vez que a redução da produção de ânion superóxido por macrófagos pode levar à diminuição de sua capacidade microbicida. No entanto, o protocolo de treinamento físico de natação usado e a suplementação com glutamina, na quantidade e na forma administrada, não alteraram a liberação de superóxido por macrófagos alveolares.Núcleo de Editoração – PUC-Campinas2023-09-14info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9694Brazilian Journal of Nutrition; Vol. 20 No. 4 (2007): Revista de NutriçãoRevista de Nutrição; Vol. 20 Núm. 4 (2007): Revista de NutriçãoRevista de Nutrição; v. 20 n. 4 (2007): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPporhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9694/7041Copyright (c) 2023 Elizabeth do NASCIMENTO, Carol Virgínia Góis LEANDRO, Marco Antônio Fidalgo AMORIM, América PALMEIRA, Taisy Cavalcante FERRO, Célia Maria Machado Barbosa de CASTRO, Raul Manhães de CASTROhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessdo NASCIMENTO, Elizabeth Góis LEANDRO, Carol VirgíniaFidalgo AMORIM, Marco Antônio PALMEIRA, América Cavalcante FERRO, Taisy Machado Barbosa de CASTRO, Célia Maria Manhães de CASTRO, Raul2023-10-05T18:44:34Zoai:ojs.periodicos.puc-campinas.edu.br:article/9694Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-10-05T18:44:34Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false |
dc.title.none.fl_str_mv |
Effects of acute restraint stress, chronic swim stress and glutamine administration on the release of superoxide from alveolar macrophages of rats Efeitos do estresse agudo de contenção, do estresse crônico de natação e da administração de glutamina sobre a liberação de superóxido por macrófagos alveolares de ratos |
title |
Effects of acute restraint stress, chronic swim stress and glutamine administration on the release of superoxide from alveolar macrophages of rats |
spellingShingle |
Effects of acute restraint stress, chronic swim stress and glutamine administration on the release of superoxide from alveolar macrophages of rats do NASCIMENTO, Elizabeth macrophages alveolar superoxide anion stress swimming glutamine macrófagos alveolares liberação de ânion superóxido estresse natação glutamina |
title_short |
Effects of acute restraint stress, chronic swim stress and glutamine administration on the release of superoxide from alveolar macrophages of rats |
title_full |
Effects of acute restraint stress, chronic swim stress and glutamine administration on the release of superoxide from alveolar macrophages of rats |
title_fullStr |
Effects of acute restraint stress, chronic swim stress and glutamine administration on the release of superoxide from alveolar macrophages of rats |
title_full_unstemmed |
Effects of acute restraint stress, chronic swim stress and glutamine administration on the release of superoxide from alveolar macrophages of rats |
title_sort |
Effects of acute restraint stress, chronic swim stress and glutamine administration on the release of superoxide from alveolar macrophages of rats |
author |
do NASCIMENTO, Elizabeth |
author_facet |
do NASCIMENTO, Elizabeth Góis LEANDRO, Carol Virgínia Fidalgo AMORIM, Marco Antônio PALMEIRA, América Cavalcante FERRO, Taisy Machado Barbosa de CASTRO, Célia Maria Manhães de CASTRO, Raul |
author_role |
author |
author2 |
Góis LEANDRO, Carol Virgínia Fidalgo AMORIM, Marco Antônio PALMEIRA, América Cavalcante FERRO, Taisy Machado Barbosa de CASTRO, Célia Maria Manhães de CASTRO, Raul |
author2_role |
author author author author author author |
dc.contributor.author.fl_str_mv |
do NASCIMENTO, Elizabeth Góis LEANDRO, Carol Virgínia Fidalgo AMORIM, Marco Antônio PALMEIRA, América Cavalcante FERRO, Taisy Machado Barbosa de CASTRO, Célia Maria Manhães de CASTRO, Raul |
dc.subject.por.fl_str_mv |
macrophages alveolar superoxide anion stress swimming glutamine macrófagos alveolares liberação de ânion superóxido estresse natação glutamina |
topic |
macrophages alveolar superoxide anion stress swimming glutamine macrófagos alveolares liberação de ânion superóxido estresse natação glutamina |
description |
ObjectiveTo assess the release of superoxide anion from alveolar macrophages of rats submitted or not to acute restraint stress, forced swimming and glutamine supplementation. MethodsForty-two male Wistar rats aging roughly 62 days (standard deviation=3) were randomly divided into four groups: control, training, stress and glutamine. After the intervention, alveolar macrophages were collected and stimulated with phorbol myristate acetate to assess the release of superoxide anion. ResultsWhen compared with the first hour (control=26.2, standard deviation=4.2; training=28.7, standard deviation=5.1; stress=20.3 , standard deviation=4.4; glutamine=26.2, standard deviation=4.2), the release of superoxide increased (p<0.001) in all experimental groups in the second hour (control=38.4, standard deviation=4.9; training=40.7, standard deviation=6.1; stress=30.2, standard deviation=5.6; glutamine=39.2, standard deviation=5.2) of observation. Training and glutamine supplementation did not induce differences in the release of superoxide from alveolar macrophages when compared with the control group. Only the ratssubmitted to stress showed a reduction in the release of superoxide in both the first (20.3, standard deviation=4.4; p<0.05) and second hours (30.2, standard deviation=5.6; p<0.05) of observation. ConclusionThe results suggest that stress can be one of the factors associated with immunosuppression since reduced release of superoxide anion from macrophages can lead to reduced microbicidal capacity. On the other hand, the swimming protocol we used and the amount and route of glutamine supplementation did not change the release of superoxide from alveolar macrophages. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-09-14 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/9694 |
url |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/9694 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/9694/7041 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
dc.source.none.fl_str_mv |
Brazilian Journal of Nutrition; Vol. 20 No. 4 (2007): Revista de Nutrição Revista de Nutrição; Vol. 20 Núm. 4 (2007): Revista de Nutrição Revista de Nutrição; v. 20 n. 4 (2007): Revista de Nutrição 1678-9865 reponame:Revista de Nutrição instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) instacron:PUC_CAMP |
instname_str |
Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
instacron_str |
PUC_CAMP |
institution |
PUC_CAMP |
reponame_str |
Revista de Nutrição |
collection |
Revista de Nutrição |
repository.name.fl_str_mv |
Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
repository.mail.fl_str_mv |
||sbi.submissionrn@puc-campinas.edu.br |
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1799126074640039936 |