Habitual adult and elderly intake of vitamin K

Detalhes bibliográficos
Autor(a) principal: Nascimento de SOUZA, Wysllenny
Data de Publicação: 2023
Outros Autores: Leopoldina RODRIGUES, Mayara, De Vuono Camargo PENTEADO, Marilene
Tipo de documento: Artigo
Idioma: por
Título da fonte: Revista de Nutrição
Texto Completo: https://periodicos.puc-campinas.edu.br/nutricao/article/view/9284
Resumo: ObjectiveThe aim of this study was to evaluate vitamin K intake by healthy adults and elderly. MethodsA cross-sectional study included 173 subjects of both genders. The habitual intake of each participant was determined by three non-consecutive 24-hour recalls. Intra- and interpersonal variability was determined by the software PC-SIDE. ResultsThe mean and median vitamin K intakes of the sample were 110.7mg/day and 99mg/day, respectively. The elderly presented higher intakes, with a median intake of 104mg/day. Adult and elderly vitamin K intakes were statistically different (p=0.00) and consumption of vegetables was strongly correlated with total vitamin K intake. ConclusionRegardless of age and gender, vitamin K intake was inadequate in nearly half the sample, which may cause an increased risk of dietary inadequacy, possibly leading to bone disorders and/or exacerbation of those already present in the elderly
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spelling Habitual adult and elderly intake of vitamin KIngestão habitual de vitamina K em adultos e idososAdultsFood consumptionAgedEatingOsteoporosisVitamin KAdultosConsumo alimentarIdososIngestão de alimentosOsteoporoseVitamina KObjectiveThe aim of this study was to evaluate vitamin K intake by healthy adults and elderly. MethodsA cross-sectional study included 173 subjects of both genders. The habitual intake of each participant was determined by three non-consecutive 24-hour recalls. Intra- and interpersonal variability was determined by the software PC-SIDE. ResultsThe mean and median vitamin K intakes of the sample were 110.7mg/day and 99mg/day, respectively. The elderly presented higher intakes, with a median intake of 104mg/day. Adult and elderly vitamin K intakes were statistically different (p=0.00) and consumption of vegetables was strongly correlated with total vitamin K intake. ConclusionRegardless of age and gender, vitamin K intake was inadequate in nearly half the sample, which may cause an increased risk of dietary inadequacy, possibly leading to bone disorders and/or exacerbation of those already present in the elderlyObjetivoO principal objetivo deste trabalho é avaliar a ingestão habitual de vitamina K em adultos e idosos. MétodosFoi realizado um estudo transversal com a participação de 173 indivíduos de ambos os sexos. A ingestão habitual de cada participante foi avaliada pela aplicação de três recordatórios 24h não consecutivos. As variabilidades intra e interpessoal foram avaliadas por meio do software PC-SIDE. ResultadosA média de ingestão de vitamina K na amostra foi de 110,7µg/dia, com uma mediana de 99µg/dia; os idosos foram os que apresentaram maiores valores de ingestão, com uma mediana de 104µg/dia. O consumo de vitamina K entre adultos e idosos foi estatisticamente diferente (p=0,00), e o consumo de hortaliças apresentou forte correlação com o consumo de vitamina K total. ConclusãoIndependentemente da faixa etária e do sexo, a ingestão de vitamina K foi insuficiente em quase metade da amostra, o que pode ocasionar um maior risco de inadequação dietética e acarretar problemas ósseos no futuro e/ou agravar os já presentes quando se trata da população idosa.Núcleo de Editoração – PUC-Campinas2023-08-22info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9284Brazilian Journal of Nutrition; Vol. 25 No. 4 (2012): Revista de NutriçãoRevista de Nutrição; Vol. 25 Núm. 4 (2012): Revista de NutriçãoRevista de Nutrição; v. 25 n. 4 (2012): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPporhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9284/6663Copyright (c) 2023 Wysllenny Nascimento de SOUZA, Mayara Leopoldina RODRIGUES, Marilene De Vuono Camargo PENTEADOhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessNascimento de SOUZA, Wysllenny Leopoldina RODRIGUES, MayaraDe Vuono Camargo PENTEADO, Marilene 2023-10-05T19:05:40Zoai:ojs.periodicos.puc-campinas.edu.br:article/9284Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-10-05T19:05:40Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false
dc.title.none.fl_str_mv Habitual adult and elderly intake of vitamin K
Ingestão habitual de vitamina K em adultos e idosos
title Habitual adult and elderly intake of vitamin K
spellingShingle Habitual adult and elderly intake of vitamin K
Nascimento de SOUZA, Wysllenny
Adults
Food consumption
Aged
Eating
Osteoporosis
Vitamin K
Adultos
Consumo alimentar
Idosos
Ingestão de alimentos
Osteoporose
Vitamina K
title_short Habitual adult and elderly intake of vitamin K
title_full Habitual adult and elderly intake of vitamin K
title_fullStr Habitual adult and elderly intake of vitamin K
title_full_unstemmed Habitual adult and elderly intake of vitamin K
title_sort Habitual adult and elderly intake of vitamin K
author Nascimento de SOUZA, Wysllenny
author_facet Nascimento de SOUZA, Wysllenny
Leopoldina RODRIGUES, Mayara
De Vuono Camargo PENTEADO, Marilene
author_role author
author2 Leopoldina RODRIGUES, Mayara
De Vuono Camargo PENTEADO, Marilene
author2_role author
author
dc.contributor.author.fl_str_mv Nascimento de SOUZA, Wysllenny
Leopoldina RODRIGUES, Mayara
De Vuono Camargo PENTEADO, Marilene
dc.subject.por.fl_str_mv Adults
Food consumption
Aged
Eating
Osteoporosis
Vitamin K
Adultos
Consumo alimentar
Idosos
Ingestão de alimentos
Osteoporose
Vitamina K
topic Adults
Food consumption
Aged
Eating
Osteoporosis
Vitamin K
Adultos
Consumo alimentar
Idosos
Ingestão de alimentos
Osteoporose
Vitamina K
description ObjectiveThe aim of this study was to evaluate vitamin K intake by healthy adults and elderly. MethodsA cross-sectional study included 173 subjects of both genders. The habitual intake of each participant was determined by three non-consecutive 24-hour recalls. Intra- and interpersonal variability was determined by the software PC-SIDE. ResultsThe mean and median vitamin K intakes of the sample were 110.7mg/day and 99mg/day, respectively. The elderly presented higher intakes, with a median intake of 104mg/day. Adult and elderly vitamin K intakes were statistically different (p=0.00) and consumption of vegetables was strongly correlated with total vitamin K intake. ConclusionRegardless of age and gender, vitamin K intake was inadequate in nearly half the sample, which may cause an increased risk of dietary inadequacy, possibly leading to bone disorders and/or exacerbation of those already present in the elderly
publishDate 2023
dc.date.none.fl_str_mv 2023-08-22
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.puc-campinas.edu.br/nutricao/article/view/9284
url https://periodicos.puc-campinas.edu.br/nutricao/article/view/9284
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://periodicos.puc-campinas.edu.br/nutricao/article/view/9284/6663
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Núcleo de Editoração – PUC-Campinas
publisher.none.fl_str_mv Núcleo de Editoração – PUC-Campinas
dc.source.none.fl_str_mv Brazilian Journal of Nutrition; Vol. 25 No. 4 (2012): Revista de Nutrição
Revista de Nutrição; Vol. 25 Núm. 4 (2012): Revista de Nutrição
Revista de Nutrição; v. 25 n. 4 (2012): Revista de Nutrição
1678-9865
reponame:Revista de Nutrição
instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
instacron:PUC_CAMP
instname_str Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
instacron_str PUC_CAMP
institution PUC_CAMP
reponame_str Revista de Nutrição
collection Revista de Nutrição
repository.name.fl_str_mv Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
repository.mail.fl_str_mv ||sbi.submissionrn@puc-campinas.edu.br
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