Retinol blood levels in high school students of São Paulo, Brazil

Detalhes bibliográficos
Autor(a) principal: VÍTOLO, Márcia Regina
Data de Publicação: 2023
Outros Autores: Mendes GAMA, Cintia, de Souza QUEIROZ, Suzana, Ancona LOPEZ, Fábio, Barile COLUGNATI, Fernando Antonio
Tipo de documento: Artigo
Idioma: por
Título da fonte: Revista de Nutrição
Texto Completo: https://periodicos.puc-campinas.edu.br/nutricao/article/view/9191
Resumo: ObjectiveThe purpose of the study was to examine plasma retinol levels in 218 adolescents of both sexes, ages 10 to 19 years old. All the subjects attended a private high school in the city of São Paulo. MethodsIn order to evaluate the students’ nutritional condition, the researchers performed anthropometrical measurements - weight and height - in addition to investigating the subjects’ diet history. The retinol level was measured through the spectrophotometer technique, considering as inadequate values of concentration under <1.05μmol/L (30μg/dL). ResultsThe results indicate that the average intake, according to the age range, was higher than recommended, even though presenting high deviation patterns for both genders. The percentage of teenagers with plasma concentrations of vitamin A under the adequate level was 30% for both genders, and neither the analysis of the correlation between Body Mass Index and plasma concentrations of retinol, nor the analysis of the correlation between the density of vitamin A intake and plasma concentration of retinol, were significant. ConclusionThe research findings point out to the need for further investigation of vitamin A concentrations during adolescence, in order to check more accurately whether the low plasma concentration of this nutrient should be considered a risk factor, or the result of the accelerated absorption which takes place in adolescence to fulfill the metabolic requirements characteristic of this period of human growth.
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spelling Retinol blood levels in high school students of São Paulo, BrazilRetinol sérico de adolescentes de uma escola da cidade de São Pauloadolescentretinol blood levelnutritional statusadolescenteretinol séricoestado nutricionalObjectiveThe purpose of the study was to examine plasma retinol levels in 218 adolescents of both sexes, ages 10 to 19 years old. All the subjects attended a private high school in the city of São Paulo. MethodsIn order to evaluate the students’ nutritional condition, the researchers performed anthropometrical measurements - weight and height - in addition to investigating the subjects’ diet history. The retinol level was measured through the spectrophotometer technique, considering as inadequate values of concentration under <1.05μmol/L (30μg/dL). ResultsThe results indicate that the average intake, according to the age range, was higher than recommended, even though presenting high deviation patterns for both genders. The percentage of teenagers with plasma concentrations of vitamin A under the adequate level was 30% for both genders, and neither the analysis of the correlation between Body Mass Index and plasma concentrations of retinol, nor the analysis of the correlation between the density of vitamin A intake and plasma concentration of retinol, were significant. ConclusionThe research findings point out to the need for further investigation of vitamin A concentrations during adolescence, in order to check more accurately whether the low plasma concentration of this nutrient should be considered a risk factor, or the result of the accelerated absorption which takes place in adolescence to fulfill the metabolic requirements characteristic of this period of human growth.ObjetivoInvestigar os níveis séricos de retinol de 218 adolescentes de ambos os sexos com idade entre 10 e 19 anos, matriculados em colégio da rede privada de ensino da cidade de São Paulo, foi o objetivo deste trabalho. MétodosPara a avaliação da condição nutricional dos adolescentes, utilizaram-se as medidas antropométricas de peso e altura e também a história dietética. A dosagem de retinol foi realizada pela técnica de espectrofotometria, considerando como níveis séricos inadequados valores <1,05μmol/L (30μg/dL). ResultadosA média de ingestão, de acordo com a faixa etária, foi maior que a recomendação, porém com altos valores de desvios padrão, em ambos os sexos. A prevalência de adolescentes com níveis séricos de vitamina A abaixo do adequado foi de 30% em ambos os sexos e a análise da correlação de Índice de Massa Corporal com os níveis séricos de retinol não mostrou significância, como também a análise da correlação entre a densidade de ingestão de vitamina A e níveis séricos de retinol. ConclusãoOs achados deste estudo sugerem a necessidade da realização de mais investigações sobre vitamina A no período da adolescência, para verificar se o nível sérico baixo desse nutriente é um fator de risco para a saúde do adolescente ou é reflexo da captação acelerada que ocorre para atender necessidades metabólicas.Núcleo de Editoração – PUC-Campinas2023-08-11info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9191Brazilian Journal of Nutrition; Vol. 17 No. 3 (2004): Revista de NutriçãoRevista de Nutrição; Vol. 17 Núm. 3 (2004): Revista de NutriçãoRevista de Nutrição; v. 17 n. 3 (2004): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPporhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9191/6574Copyright (c) 2023 Márcia Regina VÍTOLO, Cintia Mendes GAMA, Suzana de Souza QUEIROZ, Fábio Ancona LOPEZ, Fernando Antonio Barile COLUGNATIhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessVÍTOLO, Márcia Regina Mendes GAMA, Cintia de Souza QUEIROZ, Suzana Ancona LOPEZ, Fábio Barile COLUGNATI, Fernando Antonio2023-08-11T19:40:13Zoai:ojs.periodicos.puc-campinas.edu.br:article/9191Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-08-11T19:40:13Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false
dc.title.none.fl_str_mv Retinol blood levels in high school students of São Paulo, Brazil
Retinol sérico de adolescentes de uma escola da cidade de São Paulo
title Retinol blood levels in high school students of São Paulo, Brazil
spellingShingle Retinol blood levels in high school students of São Paulo, Brazil
VÍTOLO, Márcia Regina
adolescent
retinol blood level
nutritional status
adolescente
retinol sérico
estado nutricional
title_short Retinol blood levels in high school students of São Paulo, Brazil
title_full Retinol blood levels in high school students of São Paulo, Brazil
title_fullStr Retinol blood levels in high school students of São Paulo, Brazil
title_full_unstemmed Retinol blood levels in high school students of São Paulo, Brazil
title_sort Retinol blood levels in high school students of São Paulo, Brazil
author VÍTOLO, Márcia Regina
author_facet VÍTOLO, Márcia Regina
Mendes GAMA, Cintia
de Souza QUEIROZ, Suzana
Ancona LOPEZ, Fábio
Barile COLUGNATI, Fernando Antonio
author_role author
author2 Mendes GAMA, Cintia
de Souza QUEIROZ, Suzana
Ancona LOPEZ, Fábio
Barile COLUGNATI, Fernando Antonio
author2_role author
author
author
author
dc.contributor.author.fl_str_mv VÍTOLO, Márcia Regina
Mendes GAMA, Cintia
de Souza QUEIROZ, Suzana
Ancona LOPEZ, Fábio
Barile COLUGNATI, Fernando Antonio
dc.subject.por.fl_str_mv adolescent
retinol blood level
nutritional status
adolescente
retinol sérico
estado nutricional
topic adolescent
retinol blood level
nutritional status
adolescente
retinol sérico
estado nutricional
description ObjectiveThe purpose of the study was to examine plasma retinol levels in 218 adolescents of both sexes, ages 10 to 19 years old. All the subjects attended a private high school in the city of São Paulo. MethodsIn order to evaluate the students’ nutritional condition, the researchers performed anthropometrical measurements - weight and height - in addition to investigating the subjects’ diet history. The retinol level was measured through the spectrophotometer technique, considering as inadequate values of concentration under <1.05μmol/L (30μg/dL). ResultsThe results indicate that the average intake, according to the age range, was higher than recommended, even though presenting high deviation patterns for both genders. The percentage of teenagers with plasma concentrations of vitamin A under the adequate level was 30% for both genders, and neither the analysis of the correlation between Body Mass Index and plasma concentrations of retinol, nor the analysis of the correlation between the density of vitamin A intake and plasma concentration of retinol, were significant. ConclusionThe research findings point out to the need for further investigation of vitamin A concentrations during adolescence, in order to check more accurately whether the low plasma concentration of this nutrient should be considered a risk factor, or the result of the accelerated absorption which takes place in adolescence to fulfill the metabolic requirements characteristic of this period of human growth.
publishDate 2023
dc.date.none.fl_str_mv 2023-08-11
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
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dc.identifier.uri.fl_str_mv https://periodicos.puc-campinas.edu.br/nutricao/article/view/9191
url https://periodicos.puc-campinas.edu.br/nutricao/article/view/9191
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://periodicos.puc-campinas.edu.br/nutricao/article/view/9191/6574
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Núcleo de Editoração – PUC-Campinas
publisher.none.fl_str_mv Núcleo de Editoração – PUC-Campinas
dc.source.none.fl_str_mv Brazilian Journal of Nutrition; Vol. 17 No. 3 (2004): Revista de Nutrição
Revista de Nutrição; Vol. 17 Núm. 3 (2004): Revista de Nutrição
Revista de Nutrição; v. 17 n. 3 (2004): Revista de Nutrição
1678-9865
reponame:Revista de Nutrição
instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
instacron:PUC_CAMP
instname_str Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
instacron_str PUC_CAMP
institution PUC_CAMP
reponame_str Revista de Nutrição
collection Revista de Nutrição
repository.name.fl_str_mv Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
repository.mail.fl_str_mv ||sbi.submissionrn@puc-campinas.edu.br
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