Effects of carbohydrate intake on time to exhaustion and anaerobic contribution during supramaximal exercise
Autor(a) principal: | |
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Data de Publicação: | 2023 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Revista de Nutrição |
Texto Completo: | https://periodicos.puc-campinas.edu.br/nutricao/article/view/8113 |
Resumo: | ObjectiveThis study evaluated the effect of carbohydrate intake on time to exhaustion and anaerobic contribution during supramaximal exercise on a cycle ergometer. MethodsThe sample comprised ten participants with a mean age of 23.9±2.5 years, mean body mass of 75.1±12.3 kg, mean height of 170.0±1.0 cm, and mean body fat of 11.3±5.2%. The participants underwent an incremental test to determine maximal oxygen uptake and maximum power output, and two supramaximal tests with a constant load of 110% of the maximum power output to exhaustion. Thirty minutes before the supramaximal tests the participants consumed carbohydrates (2 g.kg-1) or placebo. ResultsThe times to exhaustion of carbohydrate and placebo did not differ (carbohydrate: 170.7±44.6s; placebo: 156.1±26.7s, p=0.17; effect size=0.39). Similarly, the anaerobic contributions of the two treatments did not differ (carbohydrate: 3.0±0.9 L; placebo: 2.7±1.1 L, p=0.23; effect size=0.29). ConclusionCarbohydrate intake was not capable of increasing time to exhaustion and anaerobic contribution in physically active men cycling at 110% of maximum power output. |
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Effects of carbohydrate intake on time to exhaustion and anaerobic contribution during supramaximal exerciseEfeito da ingestão de carboidrato sobre o tempo de exaustão e contribuição anaeróbia durante exercício supramáximo.Anaerobic capacityAthletic performanceFatigueSports nutritional sciencesCapacidade anaeróbiaDesempenho atléticoFadigaCiência da nutrição e do esporteObjectiveThis study evaluated the effect of carbohydrate intake on time to exhaustion and anaerobic contribution during supramaximal exercise on a cycle ergometer. MethodsThe sample comprised ten participants with a mean age of 23.9±2.5 years, mean body mass of 75.1±12.3 kg, mean height of 170.0±1.0 cm, and mean body fat of 11.3±5.2%. The participants underwent an incremental test to determine maximal oxygen uptake and maximum power output, and two supramaximal tests with a constant load of 110% of the maximum power output to exhaustion. Thirty minutes before the supramaximal tests the participants consumed carbohydrates (2 g.kg-1) or placebo. ResultsThe times to exhaustion of carbohydrate and placebo did not differ (carbohydrate: 170.7±44.6s; placebo: 156.1±26.7s, p=0.17; effect size=0.39). Similarly, the anaerobic contributions of the two treatments did not differ (carbohydrate: 3.0±0.9 L; placebo: 2.7±1.1 L, p=0.23; effect size=0.29). ConclusionCarbohydrate intake was not capable of increasing time to exhaustion and anaerobic contribution in physically active men cycling at 110% of maximum power output. ObjetivoEste estudo foi conduzido com o intuito de verificar o efeito da ingestão de carboidrato sobre o tempo de exaustão e a contribuição anaeróbia durante o exercício supramáximo em uma bicicleta ergométrica. MétodosDez participantes fizeram parte da amostra (idade: 23,9±2,5 anos; massa corporal: 75,1±12,3 kg; estatura: 170,0±1,0 cm; gordura corporal: 11,3±5,2%). Todos realizaram um teste incremental para determinar o consumo máximo de oxigênio e a potência máxima e dois testes supramáximos com carga constante de 110% da potência máxima até a exaustão. Os participantes ingeriram carboidrato (2 g.kg-1) ou placebo 30 minutos antes dos testes supramáximos. ResultadosNão houve diferença significativa no tempo de exaustão entre carboidrato e placebo (carboidrato: 170,7±44,6s; placebo: 156,1±26,7s, p=0,17; effect size=0,39). De forma similar, não houve diferença significativa na contribuição anaeróbia entre as condições (carboidrato: 3,0±0,9 L; placebo: 2,7±1,1 L, p=0,23; effect size=0,29). ConclusãoA ingestão de carboidrato não foi capaz de aumentar o tempo até a exaustão e a contribuição anaeróbia em exercícios à 110% da potência máxima em homens fisicamente ativos. Núcleo de Editoração – PUC-Campinas2023-03-28info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/8113Brazilian Journal of Nutrition; Vol. 29 No. 5 (2016): Revista de NutriçãoRevista de Nutrição; Vol. 29 Núm. 5 (2016): Revista de NutriçãoRevista de Nutrição; v. 29 n. 5 (2016): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPenghttps://periodicos.puc-campinas.edu.br/nutricao/article/view/8113/5623Copyright (c) 2023 Victor José BASTOS-SILVA, Sara Kely LEARSI, Alan de Albuquerque MELO, Adriano Eduardo LIMA-SILVA, Gustavo Gomes de ARAUJOhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccess BASTOS-SILVA, Victor JoséLEARSI, Sara Kely de Albuquerque MELO, Alan LIMA-SILVA, Adriano Eduardo Gomes de ARAUJO, Gustavo 2023-03-28T14:09:39Zoai:ojs.periodicos.puc-campinas.edu.br:article/8113Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-03-28T14:09:39Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false |
dc.title.none.fl_str_mv |
Effects of carbohydrate intake on time to exhaustion and anaerobic contribution during supramaximal exercise Efeito da ingestão de carboidrato sobre o tempo de exaustão e contribuição anaeróbia durante exercício supramáximo. |
title |
Effects of carbohydrate intake on time to exhaustion and anaerobic contribution during supramaximal exercise |
spellingShingle |
Effects of carbohydrate intake on time to exhaustion and anaerobic contribution during supramaximal exercise BASTOS-SILVA, Victor José Anaerobic capacity Athletic performance Fatigue Sports nutritional sciences Capacidade anaeróbia Desempenho atlético Fadiga Ciência da nutrição e do esporte |
title_short |
Effects of carbohydrate intake on time to exhaustion and anaerobic contribution during supramaximal exercise |
title_full |
Effects of carbohydrate intake on time to exhaustion and anaerobic contribution during supramaximal exercise |
title_fullStr |
Effects of carbohydrate intake on time to exhaustion and anaerobic contribution during supramaximal exercise |
title_full_unstemmed |
Effects of carbohydrate intake on time to exhaustion and anaerobic contribution during supramaximal exercise |
title_sort |
Effects of carbohydrate intake on time to exhaustion and anaerobic contribution during supramaximal exercise |
author |
BASTOS-SILVA, Victor José |
author_facet |
BASTOS-SILVA, Victor José LEARSI, Sara Kely de Albuquerque MELO, Alan LIMA-SILVA, Adriano Eduardo Gomes de ARAUJO, Gustavo |
author_role |
author |
author2 |
LEARSI, Sara Kely de Albuquerque MELO, Alan LIMA-SILVA, Adriano Eduardo Gomes de ARAUJO, Gustavo |
author2_role |
author author author author |
dc.contributor.author.fl_str_mv |
BASTOS-SILVA, Victor José LEARSI, Sara Kely de Albuquerque MELO, Alan LIMA-SILVA, Adriano Eduardo Gomes de ARAUJO, Gustavo |
dc.subject.por.fl_str_mv |
Anaerobic capacity Athletic performance Fatigue Sports nutritional sciences Capacidade anaeróbia Desempenho atlético Fadiga Ciência da nutrição e do esporte |
topic |
Anaerobic capacity Athletic performance Fatigue Sports nutritional sciences Capacidade anaeróbia Desempenho atlético Fadiga Ciência da nutrição e do esporte |
description |
ObjectiveThis study evaluated the effect of carbohydrate intake on time to exhaustion and anaerobic contribution during supramaximal exercise on a cycle ergometer. MethodsThe sample comprised ten participants with a mean age of 23.9±2.5 years, mean body mass of 75.1±12.3 kg, mean height of 170.0±1.0 cm, and mean body fat of 11.3±5.2%. The participants underwent an incremental test to determine maximal oxygen uptake and maximum power output, and two supramaximal tests with a constant load of 110% of the maximum power output to exhaustion. Thirty minutes before the supramaximal tests the participants consumed carbohydrates (2 g.kg-1) or placebo. ResultsThe times to exhaustion of carbohydrate and placebo did not differ (carbohydrate: 170.7±44.6s; placebo: 156.1±26.7s, p=0.17; effect size=0.39). Similarly, the anaerobic contributions of the two treatments did not differ (carbohydrate: 3.0±0.9 L; placebo: 2.7±1.1 L, p=0.23; effect size=0.29). ConclusionCarbohydrate intake was not capable of increasing time to exhaustion and anaerobic contribution in physically active men cycling at 110% of maximum power output. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-03-28 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/8113 |
url |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/8113 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/8113/5623 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
dc.source.none.fl_str_mv |
Brazilian Journal of Nutrition; Vol. 29 No. 5 (2016): Revista de Nutrição Revista de Nutrição; Vol. 29 Núm. 5 (2016): Revista de Nutrição Revista de Nutrição; v. 29 n. 5 (2016): Revista de Nutrição 1678-9865 reponame:Revista de Nutrição instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) instacron:PUC_CAMP |
instname_str |
Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
instacron_str |
PUC_CAMP |
institution |
PUC_CAMP |
reponame_str |
Revista de Nutrição |
collection |
Revista de Nutrição |
repository.name.fl_str_mv |
Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
repository.mail.fl_str_mv |
||sbi.submissionrn@puc-campinas.edu.br |
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1799126069009186816 |