Bibliometric study of the scientific production of the Revista de Nutrição through the SciELO network (2001 to 2007)
Autor(a) principal: | |
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Data de Publicação: | 2023 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Revista de Nutrição |
Texto Completo: | https://periodicos.puc-campinas.edu.br/nutricao/article/view/9414 |
Resumo: | ObjetiveThis study made a bibliometric analysis of the scientific production and information production and consumption of the Revista de Nutrição as a scientific journal in the field of the health sciences, between 2001 and 2007. MethodsThis is a descriptive, cross-sectional study on the scientific activity and information production published by the Revista de Nutrição, through the SciELO network in the abovementioned period. ResultsThe journal published a total of 368 papers, of which 241 (65.49%) were original articles, and the productivity index was 2.38. Eighty-five institutions were represented by these papers. The main language is Portuguese, with 349 articles (94.84%). There were 1574 keywords, of which 1135 (72.11%) corresponded to DeCS or MeSH descriptors, and 102 articles (27.72%) with all keywords being equivalent to descriptors. Study of the keywords revealed a clear community trend. The median obsolescence of the references cited by Revista de Nutrição is 11 and the Price Index is 11.69%. The percentage of self-citations is 2.08. ConclusionIn general, the Revista de Nutrição is a publication of international level that remains within the bibliometric indicators of the health sciences journals published in Latin American countries. The journal has an excellent equivalence between keywords and health sciences descriptors (DeCS). The obsolescence of its references was somewhat high but this changed in 2006 and 2007, the last years covered by this study. |
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Bibliometric study of the scientific production of the Revista de Nutrição through the SciELO network (2001 to 2007)Estudio bibliométrico de la producción científica de la Revista de Nutrição a través de la Red SciELO (2001 a 2007)Acess to informationJournal articleBibliometricsBibliometric indicatorsMedical subject headingsAcceso a la informaciónArtículo de revistaBibliometriaIndicadores bibliométricosMedical subject headingsObjetiveThis study made a bibliometric analysis of the scientific production and information production and consumption of the Revista de Nutrição as a scientific journal in the field of the health sciences, between 2001 and 2007. MethodsThis is a descriptive, cross-sectional study on the scientific activity and information production published by the Revista de Nutrição, through the SciELO network in the abovementioned period. ResultsThe journal published a total of 368 papers, of which 241 (65.49%) were original articles, and the productivity index was 2.38. Eighty-five institutions were represented by these papers. The main language is Portuguese, with 349 articles (94.84%). There were 1574 keywords, of which 1135 (72.11%) corresponded to DeCS or MeSH descriptors, and 102 articles (27.72%) with all keywords being equivalent to descriptors. Study of the keywords revealed a clear community trend. The median obsolescence of the references cited by Revista de Nutrição is 11 and the Price Index is 11.69%. The percentage of self-citations is 2.08. ConclusionIn general, the Revista de Nutrição is a publication of international level that remains within the bibliometric indicators of the health sciences journals published in Latin American countries. The journal has an excellent equivalence between keywords and health sciences descriptors (DeCS). The obsolescence of its references was somewhat high but this changed in 2006 and 2007, the last years covered by this study.ObjetivoEvaluar, mediante el análisis bibliométrico, la actividad científica, la producción y el consumo de información de la Revista de Nutrição, como publicación científica del área de las ciencias de la salud, en el periodo 2001 a 2007. MetodosEstudio descriptivo trasversal de la actividad y la producción de información científica publicada en la Revista de Nutrição, a través de la Red Scientific Electronic Library Online, en el periodo estudiado. ResultuadoSe publicaron un total de 368 artículos. El número de artículos originales fue de 241 (65,49%), con un índice de productividad del 2,38. Se identificaron 85 instituciones con trabajos publicados en la revista. El idioma predominante es el portugués, con 349 artículos (94,84%). Se contabilizaron 1574 palabras clave, de las cuales 1135 (72,11%) correspondían a los términos DeCS o MeSH;102 artículos (27,72%) presentaban todas las palabras clave equivalentes a Descriptores. El estudio de las palabras clave muestra una orientación claramente comunitaria. La obsolescencia de las referencias citadas en Revista de Nutrição, medida por la Mediana es de 11 y el Índice de Price es del 11,69%. El porcentaje de autocitas es de 2,08%. ConclusioneEn términos generales la Revista de Nutrição, publicación de ámbito internacional, se mantiene dentro de los indicadores bibliométricos de las revistas de las ciencias de la salud publicadas en países iberoamericanos. Presenta un porcentaje excelente de equivalencia entre las Palabras Clave y los Descriptores de Ciencias de la Salud. La obsolescencia de sus referencias es algo elevada, situación que fue corregida en los años 2006 y 2007, los últimos del estudio.Núcleo de Editoração – PUC-Campinas2023-08-29info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9414Brazilian Journal of Nutrition; Vol. 23 No. 5 (2010): Revista de NutriçãoRevista de Nutrição; Vol. 23 Núm. 5 (2010): Revista de NutriçãoRevista de Nutrição; v. 23 n. 5 (2010): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPporhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9414/6786Copyright (c) 2023 Vicente TOMÁS-CASTERÁ, Javier SANZ-VALERO, Carmina WANDEN-BERGHEhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccess TOMÁS-CASTERÁ, Vicente SANZ-VALERO, Javier WANDEN-BERGHE, Carmina 2023-08-29T14:38:45Zoai:ojs.periodicos.puc-campinas.edu.br:article/9414Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-08-29T14:38:45Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false |
dc.title.none.fl_str_mv |
Bibliometric study of the scientific production of the Revista de Nutrição through the SciELO network (2001 to 2007) Estudio bibliométrico de la producción científica de la Revista de Nutrição a través de la Red SciELO (2001 a 2007) |
title |
Bibliometric study of the scientific production of the Revista de Nutrição through the SciELO network (2001 to 2007) |
spellingShingle |
Bibliometric study of the scientific production of the Revista de Nutrição through the SciELO network (2001 to 2007) TOMÁS-CASTERÁ, Vicente Acess to information Journal article Bibliometrics Bibliometric indicators Medical subject headings Acceso a la información Artículo de revista Bibliometria Indicadores bibliométricos Medical subject headings |
title_short |
Bibliometric study of the scientific production of the Revista de Nutrição through the SciELO network (2001 to 2007) |
title_full |
Bibliometric study of the scientific production of the Revista de Nutrição through the SciELO network (2001 to 2007) |
title_fullStr |
Bibliometric study of the scientific production of the Revista de Nutrição through the SciELO network (2001 to 2007) |
title_full_unstemmed |
Bibliometric study of the scientific production of the Revista de Nutrição through the SciELO network (2001 to 2007) |
title_sort |
Bibliometric study of the scientific production of the Revista de Nutrição through the SciELO network (2001 to 2007) |
author |
TOMÁS-CASTERÁ, Vicente |
author_facet |
TOMÁS-CASTERÁ, Vicente SANZ-VALERO, Javier WANDEN-BERGHE, Carmina |
author_role |
author |
author2 |
SANZ-VALERO, Javier WANDEN-BERGHE, Carmina |
author2_role |
author author |
dc.contributor.author.fl_str_mv |
TOMÁS-CASTERÁ, Vicente SANZ-VALERO, Javier WANDEN-BERGHE, Carmina |
dc.subject.por.fl_str_mv |
Acess to information Journal article Bibliometrics Bibliometric indicators Medical subject headings Acceso a la información Artículo de revista Bibliometria Indicadores bibliométricos Medical subject headings |
topic |
Acess to information Journal article Bibliometrics Bibliometric indicators Medical subject headings Acceso a la información Artículo de revista Bibliometria Indicadores bibliométricos Medical subject headings |
description |
ObjetiveThis study made a bibliometric analysis of the scientific production and information production and consumption of the Revista de Nutrição as a scientific journal in the field of the health sciences, between 2001 and 2007. MethodsThis is a descriptive, cross-sectional study on the scientific activity and information production published by the Revista de Nutrição, through the SciELO network in the abovementioned period. ResultsThe journal published a total of 368 papers, of which 241 (65.49%) were original articles, and the productivity index was 2.38. Eighty-five institutions were represented by these papers. The main language is Portuguese, with 349 articles (94.84%). There were 1574 keywords, of which 1135 (72.11%) corresponded to DeCS or MeSH descriptors, and 102 articles (27.72%) with all keywords being equivalent to descriptors. Study of the keywords revealed a clear community trend. The median obsolescence of the references cited by Revista de Nutrição is 11 and the Price Index is 11.69%. The percentage of self-citations is 2.08. ConclusionIn general, the Revista de Nutrição is a publication of international level that remains within the bibliometric indicators of the health sciences journals published in Latin American countries. The journal has an excellent equivalence between keywords and health sciences descriptors (DeCS). The obsolescence of its references was somewhat high but this changed in 2006 and 2007, the last years covered by this study. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-08-29 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/9414 |
url |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/9414 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/9414/6786 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2023 Vicente TOMÁS-CASTERÁ, Javier SANZ-VALERO, Carmina WANDEN-BERGHE https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2023 Vicente TOMÁS-CASTERÁ, Javier SANZ-VALERO, Carmina WANDEN-BERGHE https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
dc.source.none.fl_str_mv |
Brazilian Journal of Nutrition; Vol. 23 No. 5 (2010): Revista de Nutrição Revista de Nutrição; Vol. 23 Núm. 5 (2010): Revista de Nutrição Revista de Nutrição; v. 23 n. 5 (2010): Revista de Nutrição 1678-9865 reponame:Revista de Nutrição instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) instacron:PUC_CAMP |
instname_str |
Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
instacron_str |
PUC_CAMP |
institution |
PUC_CAMP |
reponame_str |
Revista de Nutrição |
collection |
Revista de Nutrição |
repository.name.fl_str_mv |
Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
repository.mail.fl_str_mv |
||sbi.submissionrn@puc-campinas.edu.br |
_version_ |
1799126073143721984 |