Continuous or interval aerobic exercise training reduces daily fructose intake in female Wistar rat
Autor(a) principal: | |
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Data de Publicação: | 2023 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Revista de Nutrição |
Texto Completo: | https://periodicos.puc-campinas.edu.br/nutricao/article/view/8936 |
Resumo: | Objctive Fructose consumption has increased worldwide. Excessive fructose intake has been a risk factor for the increased metabolic syndrome disorder incidence. This study aimed to investigate the possible influence of two diferente exercise training methods, continuous and interval, on fructose intake. Methods Thirty two-months-old female Wistar rats were divided into six groups: sedentary + water ; sedentary + fructose ; continuous training + water ; interval training + water ; continuous training + fructose ; interval training + fructose . Fructose was given in drinking water (10%). Continuous (40 minutes at 40% maximal speed) or interval training (28 minutes, 1 minute at 70%; 3 minutes at 35% maximal speed) sessions were carried out 3 days/week for 8 weeks. Results Fructose consumption decreased food intake with a concomitant increase in fluid intake. Continuous and interval training did not modify food intake but progressively reduced fructose ingestion. In the 8th week, interval training + fructose and continuous training + fructose groups drank less fructose solution, 35% and 23%, respectively, than sedentary + fructose group. Conclusion The findings indicate that both continuous and interval aerobic exercise training seem to modulate food behavior, possibly by mitigating the craving for sweetness, with interval training being more effective in reducing fructoseintake than continuous exercise. |
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Continuous or interval aerobic exercise training reduces daily fructose intake in female Wistar ratExercício físico aeróbio contínuo ou intervalado reduz ingestão de frutose em ratas WistarAppetiteExerciseFemaleFructoseApetiteExercício físicoFemininoFrutoseObjctive Fructose consumption has increased worldwide. Excessive fructose intake has been a risk factor for the increased metabolic syndrome disorder incidence. This study aimed to investigate the possible influence of two diferente exercise training methods, continuous and interval, on fructose intake. Methods Thirty two-months-old female Wistar rats were divided into six groups: sedentary + water ; sedentary + fructose ; continuous training + water ; interval training + water ; continuous training + fructose ; interval training + fructose . Fructose was given in drinking water (10%). Continuous (40 minutes at 40% maximal speed) or interval training (28 minutes, 1 minute at 70%; 3 minutes at 35% maximal speed) sessions were carried out 3 days/week for 8 weeks. Results Fructose consumption decreased food intake with a concomitant increase in fluid intake. Continuous and interval training did not modify food intake but progressively reduced fructose ingestion. In the 8th week, interval training + fructose and continuous training + fructose groups drank less fructose solution, 35% and 23%, respectively, than sedentary + fructose group. Conclusion The findings indicate that both continuous and interval aerobic exercise training seem to modulate food behavior, possibly by mitigating the craving for sweetness, with interval training being more effective in reducing fructoseintake than continuous exercise.Objetivo O consumo de frutose aumentou em todo o mundo. A ingestão excessiva de frutose tem sido implicada como um fator de risco do aumento da incidência de distúrbios da síndrome metabólica. Nesse contexto, este estudo teve como objetivo investigar a possível influência de dois métodos diferentes de treinamento físico, contínuo e intervalado, na ingestão de frutose. Metodos Trinta ratas Wistar foram divididas em seis grupos: sedentário + água, sedentário + frutose, treinamento contínuo + água, treinamento intervalado + água, treinamento contínuo + frutose, treinamento intervalado + frutose. A frutose foi dada na água potável (10%). Foram realizadas sessões contínuas (40 minutos a 40% da velocidade máxima) ou intervaladas (28 minutos, 1 minuto a 70%; 3 minutos a 35%) três dias por semana durante oito semanas. Resultados A ingestão de frutose diminuiu a ingestão alimentar, com um aumento concomitante da ingestão hídrica. O treinamento contínuo e intervalado não modificou a ingestão alimentar, mas reduziu progressivamente a ingestão de frutose. Na oitava semana, treinamento intervalado + frutose e treinamento contínuo + frutose beberam menos solução de frutose, 35% e 23%, respectivamente, do que sedentário + frutose. Conclusão Os achados indicam que tanto o treinamento aeróbico contínuo quanto o intervalado parecem modular o comportamento alimentar, possivelmente por meio da mitigação do desejo por sabor doce, sendo o treinamento intervalado mais eficaz para reduzir a ingestão de frutose do que o exercício contínuo.Núcleo de Editoração – PUC-Campinas2023-07-27info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/8936Brazilian Journal of Nutrition; Vol. 35 (2022): Revista de NutriçãoRevista de Nutrição; Vol. 35 (2022): Revista de NutriçãoRevista de Nutrição; v. 35 (2022): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPenghttps://periodicos.puc-campinas.edu.br/nutricao/article/view/8936/6333Copyright (c) 2023 Leandro Kansuke OHAROMARI, Mateus Luís MANFRED, Anderson Gregório JOAQUIM, Patricia CHIMIN, Camila DE MORAEShttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessOHAROMARI, Leandro Kansuke MANFRED, Mateus LuísJOAQUIM, Anderson GregórioCHIMIN, PatriciaDE MORAES, Camila2023-10-06T18:55:02Zoai:ojs.periodicos.puc-campinas.edu.br:article/8936Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-10-06T18:55:02Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false |
dc.title.none.fl_str_mv |
Continuous or interval aerobic exercise training reduces daily fructose intake in female Wistar rat Exercício físico aeróbio contínuo ou intervalado reduz ingestão de frutose em ratas Wistar |
title |
Continuous or interval aerobic exercise training reduces daily fructose intake in female Wistar rat |
spellingShingle |
Continuous or interval aerobic exercise training reduces daily fructose intake in female Wistar rat OHAROMARI, Leandro Kansuke Appetite Exercise Female Fructose Apetite Exercício físico Feminino Frutose |
title_short |
Continuous or interval aerobic exercise training reduces daily fructose intake in female Wistar rat |
title_full |
Continuous or interval aerobic exercise training reduces daily fructose intake in female Wistar rat |
title_fullStr |
Continuous or interval aerobic exercise training reduces daily fructose intake in female Wistar rat |
title_full_unstemmed |
Continuous or interval aerobic exercise training reduces daily fructose intake in female Wistar rat |
title_sort |
Continuous or interval aerobic exercise training reduces daily fructose intake in female Wistar rat |
author |
OHAROMARI, Leandro Kansuke |
author_facet |
OHAROMARI, Leandro Kansuke MANFRED, Mateus Luís JOAQUIM, Anderson Gregório CHIMIN, Patricia DE MORAES, Camila |
author_role |
author |
author2 |
MANFRED, Mateus Luís JOAQUIM, Anderson Gregório CHIMIN, Patricia DE MORAES, Camila |
author2_role |
author author author author |
dc.contributor.author.fl_str_mv |
OHAROMARI, Leandro Kansuke MANFRED, Mateus Luís JOAQUIM, Anderson Gregório CHIMIN, Patricia DE MORAES, Camila |
dc.subject.por.fl_str_mv |
Appetite Exercise Female Fructose Apetite Exercício físico Feminino Frutose |
topic |
Appetite Exercise Female Fructose Apetite Exercício físico Feminino Frutose |
description |
Objctive Fructose consumption has increased worldwide. Excessive fructose intake has been a risk factor for the increased metabolic syndrome disorder incidence. This study aimed to investigate the possible influence of two diferente exercise training methods, continuous and interval, on fructose intake. Methods Thirty two-months-old female Wistar rats were divided into six groups: sedentary + water ; sedentary + fructose ; continuous training + water ; interval training + water ; continuous training + fructose ; interval training + fructose . Fructose was given in drinking water (10%). Continuous (40 minutes at 40% maximal speed) or interval training (28 minutes, 1 minute at 70%; 3 minutes at 35% maximal speed) sessions were carried out 3 days/week for 8 weeks. Results Fructose consumption decreased food intake with a concomitant increase in fluid intake. Continuous and interval training did not modify food intake but progressively reduced fructose ingestion. In the 8th week, interval training + fructose and continuous training + fructose groups drank less fructose solution, 35% and 23%, respectively, than sedentary + fructose group. Conclusion The findings indicate that both continuous and interval aerobic exercise training seem to modulate food behavior, possibly by mitigating the craving for sweetness, with interval training being more effective in reducing fructoseintake than continuous exercise. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-07-27 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/8936 |
url |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/8936 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/8936/6333 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
dc.source.none.fl_str_mv |
Brazilian Journal of Nutrition; Vol. 35 (2022): Revista de Nutrição Revista de Nutrição; Vol. 35 (2022): Revista de Nutrição Revista de Nutrição; v. 35 (2022): Revista de Nutrição 1678-9865 reponame:Revista de Nutrição instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) instacron:PUC_CAMP |
instname_str |
Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
instacron_str |
PUC_CAMP |
institution |
PUC_CAMP |
reponame_str |
Revista de Nutrição |
collection |
Revista de Nutrição |
repository.name.fl_str_mv |
Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
repository.mail.fl_str_mv |
||sbi.submissionrn@puc-campinas.edu.br |
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1799126070872506368 |