What is the food and nutrition security situation of Santa Catarina municipalities? Results of a multidimensional assessment
Autor(a) principal: | |
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Data de Publicação: | 2023 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Revista de Nutrição |
Texto Completo: | https://periodicos.puc-campinas.edu.br/nutricao/article/view/7521 |
Resumo: | Objective To describe the food and nutrition security situation of all municipalities of a Brazilian state. MethodsThe investigation was conducted using an assessment matrix developed through consensus workshops. The matrix is composed of 7 dimensions, 11 subdimensions, 27 indicators, and 59 items. Data were collected at the municipal level from different public databases using the state of Santa Catarina as the case study basis. Municipalities were classified according to their food and nutrition security situation as poor, fair, good, or excellent. ResultsOf the 295 Santa Catarina municipalities, 65.4% were rated as poor or fair in terms of food and nutrition security. The best-rated dimension was Continuing education, research, and training in food and nutrition security, followed by Agroecological production and sustainable food supply and Universal access to water and sanitation. The dimensions with the worst results were Food and nutrition at all levels of healthcare, Universal access to adequate food, and Assessment and monitoring. The dimension Traditional peoples and communities could not be evaluated because data were not available at the municipal level. Conclusion This study evidenced the need for a careful examination of the reality of Santa Catarina municipalities, as it made it possible to qualitatively characterize public policies within the context of food and nutrition security. The findings may contribute to the debate on evaluation and assist managers in strengthening food and nutrition security policies in Brazilian municipalities. |
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What is the food and nutrition security situation of Santa Catarina municipalities? Results of a multidimensional assessmentFood and nutrition securityProgram evaluationPublic policyObjective To describe the food and nutrition security situation of all municipalities of a Brazilian state. MethodsThe investigation was conducted using an assessment matrix developed through consensus workshops. The matrix is composed of 7 dimensions, 11 subdimensions, 27 indicators, and 59 items. Data were collected at the municipal level from different public databases using the state of Santa Catarina as the case study basis. Municipalities were classified according to their food and nutrition security situation as poor, fair, good, or excellent. ResultsOf the 295 Santa Catarina municipalities, 65.4% were rated as poor or fair in terms of food and nutrition security. The best-rated dimension was Continuing education, research, and training in food and nutrition security, followed by Agroecological production and sustainable food supply and Universal access to water and sanitation. The dimensions with the worst results were Food and nutrition at all levels of healthcare, Universal access to adequate food, and Assessment and monitoring. The dimension Traditional peoples and communities could not be evaluated because data were not available at the municipal level. Conclusion This study evidenced the need for a careful examination of the reality of Santa Catarina municipalities, as it made it possible to qualitatively characterize public policies within the context of food and nutrition security. The findings may contribute to the debate on evaluation and assist managers in strengthening food and nutrition security policies in Brazilian municipalities.Núcleo de Editoração – PUC-Campinas2023-03-02info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/7521Brazilian Journal of Nutrition; Vol. 33 (2020): Revista de NutriçãoRevista de Nutrição; Vol. 33 (2020): Revista de NutriçãoRevista de Nutrição; v. 33 (2020): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPporhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/7521/5064Copyright (c) 2023 Amanda de Araújo Figueredo GUEDES, Mick Lennon MACHADO, Milena Corrêa MARTINS, Barbara Leone SILVA, Patrícia Maria de Oliveira MACHADO, Cristine Garcia GABRIELhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessde Araújo Figueredo GUEDES, Amanda MACHADO, Mick Lennon Corrêa MARTINS, Milena Leone SILVA, Barbara de Oliveira MACHADO, Patrícia Maria Garcia GABRIEL, Cristine 2023-03-02T15:07:06Zoai:ojs.periodicos.puc-campinas.edu.br:article/7521Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-03-02T15:07:06Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false |
dc.title.none.fl_str_mv |
What is the food and nutrition security situation of Santa Catarina municipalities? Results of a multidimensional assessment |
title |
What is the food and nutrition security situation of Santa Catarina municipalities? Results of a multidimensional assessment |
spellingShingle |
What is the food and nutrition security situation of Santa Catarina municipalities? Results of a multidimensional assessment de Araújo Figueredo GUEDES, Amanda Food and nutrition security Program evaluation Public policy |
title_short |
What is the food and nutrition security situation of Santa Catarina municipalities? Results of a multidimensional assessment |
title_full |
What is the food and nutrition security situation of Santa Catarina municipalities? Results of a multidimensional assessment |
title_fullStr |
What is the food and nutrition security situation of Santa Catarina municipalities? Results of a multidimensional assessment |
title_full_unstemmed |
What is the food and nutrition security situation of Santa Catarina municipalities? Results of a multidimensional assessment |
title_sort |
What is the food and nutrition security situation of Santa Catarina municipalities? Results of a multidimensional assessment |
author |
de Araújo Figueredo GUEDES, Amanda |
author_facet |
de Araújo Figueredo GUEDES, Amanda MACHADO, Mick Lennon Corrêa MARTINS, Milena Leone SILVA, Barbara de Oliveira MACHADO, Patrícia Maria Garcia GABRIEL, Cristine |
author_role |
author |
author2 |
MACHADO, Mick Lennon Corrêa MARTINS, Milena Leone SILVA, Barbara de Oliveira MACHADO, Patrícia Maria Garcia GABRIEL, Cristine |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
de Araújo Figueredo GUEDES, Amanda MACHADO, Mick Lennon Corrêa MARTINS, Milena Leone SILVA, Barbara de Oliveira MACHADO, Patrícia Maria Garcia GABRIEL, Cristine |
dc.subject.por.fl_str_mv |
Food and nutrition security Program evaluation Public policy |
topic |
Food and nutrition security Program evaluation Public policy |
description |
Objective To describe the food and nutrition security situation of all municipalities of a Brazilian state. MethodsThe investigation was conducted using an assessment matrix developed through consensus workshops. The matrix is composed of 7 dimensions, 11 subdimensions, 27 indicators, and 59 items. Data were collected at the municipal level from different public databases using the state of Santa Catarina as the case study basis. Municipalities were classified according to their food and nutrition security situation as poor, fair, good, or excellent. ResultsOf the 295 Santa Catarina municipalities, 65.4% were rated as poor or fair in terms of food and nutrition security. The best-rated dimension was Continuing education, research, and training in food and nutrition security, followed by Agroecological production and sustainable food supply and Universal access to water and sanitation. The dimensions with the worst results were Food and nutrition at all levels of healthcare, Universal access to adequate food, and Assessment and monitoring. The dimension Traditional peoples and communities could not be evaluated because data were not available at the municipal level. Conclusion This study evidenced the need for a careful examination of the reality of Santa Catarina municipalities, as it made it possible to qualitatively characterize public policies within the context of food and nutrition security. The findings may contribute to the debate on evaluation and assist managers in strengthening food and nutrition security policies in Brazilian municipalities. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-03-02 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/7521 |
url |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/7521 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/7521/5064 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
dc.source.none.fl_str_mv |
Brazilian Journal of Nutrition; Vol. 33 (2020): Revista de Nutrição Revista de Nutrição; Vol. 33 (2020): Revista de Nutrição Revista de Nutrição; v. 33 (2020): Revista de Nutrição 1678-9865 reponame:Revista de Nutrição instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) instacron:PUC_CAMP |
instname_str |
Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
instacron_str |
PUC_CAMP |
institution |
PUC_CAMP |
reponame_str |
Revista de Nutrição |
collection |
Revista de Nutrição |
repository.name.fl_str_mv |
Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
repository.mail.fl_str_mv |
||sbi.submissionrn@puc-campinas.edu.br |
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