Nutritional therapy in hospital care of in-patients with Covid-19: evidence, consensus and practice guidelines

Detalhes bibliográficos
Autor(a) principal: Koester WEBER, Thabata
Data de Publicação: 2022
Outros Autores: LEANDRO-MERHI, Vânia Aparecida, BERNASCONI, Isabela, Marques de OLIVEIRA, Maria Rita
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista de Nutrição
Texto Completo: https://periodicos.puc-campinas.edu.br/nutricao/article/view/6603
Resumo: ObjectiveThe objective of this work was to review papers that deal with nutritional therapy of inpatients with Covid-19 from the beginning of the pandemic. The survey covered the period until the month of September 2020. MethodsThis is a review of the indexed literature (Scopus, Pubmed and Lilacs), including area consensus. ResultsThe review showed that the initial recommendations were based on generic assumptions and, as specific knowledge was being produced, the recommendations became more targeted. ConclusionIn the health crisis generated by Covid-19, in the context of uncertainties related to nutritional care procedures, knowledge and action strategies were generated, coordinated by researchers and health professionals.
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spelling Nutritional therapy in hospital care of in-patients with Covid-19: evidence, consensus and practice guidelinesCoronavirus infectionNutritional statusNutrition therapyObjectiveThe objective of this work was to review papers that deal with nutritional therapy of inpatients with Covid-19 from the beginning of the pandemic. The survey covered the period until the month of September 2020. MethodsThis is a review of the indexed literature (Scopus, Pubmed and Lilacs), including area consensus. ResultsThe review showed that the initial recommendations were based on generic assumptions and, as specific knowledge was being produced, the recommendations became more targeted. ConclusionIn the health crisis generated by Covid-19, in the context of uncertainties related to nutritional care procedures, knowledge and action strategies were generated, coordinated by researchers and health professionals.Núcleo de Editoração – PUC-Campinas2022-08-17info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/6603Brazilian Journal of Nutrition; Vol. 33 (2020): Revista de Nutrição; 1-14Revista de Nutrição; Vol. 33 (2020): Revista de Nutrição; 1-14Revista de Nutrição; v. 33 (2020): Revista de Nutrição; 1-141678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPenghttps://periodicos.puc-campinas.edu.br/nutricao/article/view/6603/4252Copyright (c) 2022 Thabata Koester WEBER, Vânia Aparecida LEANDRO-MERHI, Isabela BERNASCONI, Maria Rita Marques de OLIVEIRAhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessKoester WEBER, Thabata LEANDRO-MERHI, Vânia Aparecida BERNASCONI, Isabela Marques de OLIVEIRA, Maria Rita 2023-03-01T12:28:50Zoai:ojs.periodicos.puc-campinas.edu.br:article/6603Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-03-01T12:28:50Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false
dc.title.none.fl_str_mv Nutritional therapy in hospital care of in-patients with Covid-19: evidence, consensus and practice guidelines
title Nutritional therapy in hospital care of in-patients with Covid-19: evidence, consensus and practice guidelines
spellingShingle Nutritional therapy in hospital care of in-patients with Covid-19: evidence, consensus and practice guidelines
Koester WEBER, Thabata
Coronavirus infection
Nutritional status
Nutrition therapy
title_short Nutritional therapy in hospital care of in-patients with Covid-19: evidence, consensus and practice guidelines
title_full Nutritional therapy in hospital care of in-patients with Covid-19: evidence, consensus and practice guidelines
title_fullStr Nutritional therapy in hospital care of in-patients with Covid-19: evidence, consensus and practice guidelines
title_full_unstemmed Nutritional therapy in hospital care of in-patients with Covid-19: evidence, consensus and practice guidelines
title_sort Nutritional therapy in hospital care of in-patients with Covid-19: evidence, consensus and practice guidelines
author Koester WEBER, Thabata
author_facet Koester WEBER, Thabata
LEANDRO-MERHI, Vânia Aparecida
BERNASCONI, Isabela
Marques de OLIVEIRA, Maria Rita
author_role author
author2 LEANDRO-MERHI, Vânia Aparecida
BERNASCONI, Isabela
Marques de OLIVEIRA, Maria Rita
author2_role author
author
author
dc.contributor.author.fl_str_mv Koester WEBER, Thabata
LEANDRO-MERHI, Vânia Aparecida
BERNASCONI, Isabela
Marques de OLIVEIRA, Maria Rita
dc.subject.por.fl_str_mv Coronavirus infection
Nutritional status
Nutrition therapy
topic Coronavirus infection
Nutritional status
Nutrition therapy
description ObjectiveThe objective of this work was to review papers that deal with nutritional therapy of inpatients with Covid-19 from the beginning of the pandemic. The survey covered the period until the month of September 2020. MethodsThis is a review of the indexed literature (Scopus, Pubmed and Lilacs), including area consensus. ResultsThe review showed that the initial recommendations were based on generic assumptions and, as specific knowledge was being produced, the recommendations became more targeted. ConclusionIn the health crisis generated by Covid-19, in the context of uncertainties related to nutritional care procedures, knowledge and action strategies were generated, coordinated by researchers and health professionals.
publishDate 2022
dc.date.none.fl_str_mv 2022-08-17
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.puc-campinas.edu.br/nutricao/article/view/6603
url https://periodicos.puc-campinas.edu.br/nutricao/article/view/6603
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://periodicos.puc-campinas.edu.br/nutricao/article/view/6603/4252
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Núcleo de Editoração – PUC-Campinas
publisher.none.fl_str_mv Núcleo de Editoração – PUC-Campinas
dc.source.none.fl_str_mv Brazilian Journal of Nutrition; Vol. 33 (2020): Revista de Nutrição; 1-14
Revista de Nutrição; Vol. 33 (2020): Revista de Nutrição; 1-14
Revista de Nutrição; v. 33 (2020): Revista de Nutrição; 1-14
1678-9865
reponame:Revista de Nutrição
instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
instacron:PUC_CAMP
instname_str Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
instacron_str PUC_CAMP
institution PUC_CAMP
reponame_str Revista de Nutrição
collection Revista de Nutrição
repository.name.fl_str_mv Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
repository.mail.fl_str_mv ||sbi.submissionrn@puc-campinas.edu.br
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