The causality of nutrition and food insecurity of quilombola communities with the construction of the BR-163, highway, Pará, Brazil

Detalhes bibliográficos
Autor(a) principal: OLIVEIRA e SILVA, Denise
Data de Publicação: 2023
Outros Autores: Hurtado GUERRERO, Ana Felisa, Hurtado GUERRERO, Camilo, Medeiros de TOLEDO, Luciano
Tipo de documento: Artigo
Idioma: por
Título da fonte: Revista de Nutrição
Texto Completo: https://periodicos.puc-campinas.edu.br/nutricao/article/view/9641
Resumo: ObjectiveThis work describes results based on the participative and encompassing development of a model of causal determination done in six quilombola communities of Santarém, Pará State, regarding the causality of food and nutrition insecurity with the construction of the BR-163 highway. MethodsThe research process used socio-anthropological approach methods based on the development of a causality model constructed by forming focal groups with community representatives. ResultThe results of the study show that the use of participative approaches stimulates the community’s self-esteem and takes control of the factors that determine its problems. The causal model reveals that, for the communities, nutrition and food insecurity establish that historical factors associated with land ownership and current use based on predatory practices are essential to understand the causal determination of food and nutrition insecurity. ConclusionRacism and its social nuances have contributed for the social invisibility of these communities in public Brazilian policies. The quilombola communities consider themselves in a state of nutritional and food insecurity and indicate that the construction of the BR-163 highway can be a threat to the sustainable ethnic development in the region. They also state that the economic development expected with the construction of this highway can increase hunger, poverty and racism if the communities do not participate.
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spelling The causality of nutrition and food insecurity of quilombola communities with the construction of the BR-163, highway, Pará, BrazilA rede de causalidade da insegurança alimentar e nutricional de comunidades quilombolas com a construção da rodovia BR-163, Pará, BrasilAnthropology, culturalAfrican continental ancestry groupFood insecuritySocial perceptionQualitative researchAntropologia culturalGrupo com ancestrais do continente africanoInsegurança alimentarPercepção socialPesquisa qualitativaObjectiveThis work describes results based on the participative and encompassing development of a model of causal determination done in six quilombola communities of Santarém, Pará State, regarding the causality of food and nutrition insecurity with the construction of the BR-163 highway. MethodsThe research process used socio-anthropological approach methods based on the development of a causality model constructed by forming focal groups with community representatives. ResultThe results of the study show that the use of participative approaches stimulates the community’s self-esteem and takes control of the factors that determine its problems. The causal model reveals that, for the communities, nutrition and food insecurity establish that historical factors associated with land ownership and current use based on predatory practices are essential to understand the causal determination of food and nutrition insecurity. ConclusionRacism and its social nuances have contributed for the social invisibility of these communities in public Brazilian policies. The quilombola communities consider themselves in a state of nutritional and food insecurity and indicate that the construction of the BR-163 highway can be a threat to the sustainable ethnic development in the region. They also state that the economic development expected with the construction of this highway can increase hunger, poverty and racism if the communities do not participate.ObjetivoTrata-se da descrição de resultados baseados na elaboração de um modelo de determinação causal de forma participativa e abrangente, realizada em seis comunidades quilombolas no município de Santarém, no Estado do Pará, sobre a rede de causalidade da insegurança alimentar e nutricional com a abertura da Rodovia BR-163. MétodosO processo investigativo utilizou métodos de abordagem sócio-antropológica tendo como base o desenvolvimento de um modelo de causalidade construído por meio da realização de grupos focais com representantes da comunidade. ResultadosOs resultados do estudo demonstraram que a utilização de abordagens participativas estimula a auto-estima da comunidade e o empoderamento sobre os fatores que determinam seus problemas. O modelo causal construído revela que a insegurança alimentar e nutricional, para as comunidades, estabelece que fatores históricos relacionados à posse da terra e ao seu uso atual baseado em práticas predatórias, são os aspectos fundamentais na compreensão da rede de determinação causal da insegurança alimentar e nutricional. ConclusãoO racismo e suas nuances sociais têm contribuído para a invisibilidade social dessas comunidades nas políticas públicas brasileiras. As comunidades quilombolas se consideram em insegurança alimentar e nutricional e indicam que a abertura da Rodovia BR-163 pode ser uma ameaça ao etno-desenvolvimento sustentável na região. E referem que o desenvolvimento econômico esperado com a abertura desta rodovia, se não for realizado com base na participação da comunidade, pode aumentar a fome, a miséria e o racismo. Núcleo de Editoração – PUC-Campinas2023-09-05info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9641Brazilian Journal of Nutrition; Vol. 21 No. Suplemento (2008): Revista de NutriçãoRevista de Nutrição; Vol. 21 Núm. Suplemento (2008): Revista de NutriçãoRevista de Nutrição; v. 21 n. Suplemento (2008): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPporhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9641/6992Copyright (c) 2023 Denise OLIVEIRA e SILVA, Ana Felisa Hurtado GUERRERO, Camilo Hurtado GUERRERO, Luciano Medeiros de TOLEDOhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessOLIVEIRA e SILVA, Denise Hurtado GUERRERO, Ana Felisa Hurtado GUERRERO, Camilo Medeiros de TOLEDO, Luciano2023-09-05T16:40:46Zoai:ojs.periodicos.puc-campinas.edu.br:article/9641Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-09-05T16:40:46Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false
dc.title.none.fl_str_mv The causality of nutrition and food insecurity of quilombola communities with the construction of the BR-163, highway, Pará, Brazil
A rede de causalidade da insegurança alimentar e nutricional de comunidades quilombolas com a construção da rodovia BR-163, Pará, Brasil
title The causality of nutrition and food insecurity of quilombola communities with the construction of the BR-163, highway, Pará, Brazil
spellingShingle The causality of nutrition and food insecurity of quilombola communities with the construction of the BR-163, highway, Pará, Brazil
OLIVEIRA e SILVA, Denise
Anthropology, cultural
African continental ancestry group
Food insecurity
Social perception
Qualitative research
Antropologia cultural
Grupo com ancestrais do continente africano
Insegurança alimentar
Percepção social
Pesquisa qualitativa
title_short The causality of nutrition and food insecurity of quilombola communities with the construction of the BR-163, highway, Pará, Brazil
title_full The causality of nutrition and food insecurity of quilombola communities with the construction of the BR-163, highway, Pará, Brazil
title_fullStr The causality of nutrition and food insecurity of quilombola communities with the construction of the BR-163, highway, Pará, Brazil
title_full_unstemmed The causality of nutrition and food insecurity of quilombola communities with the construction of the BR-163, highway, Pará, Brazil
title_sort The causality of nutrition and food insecurity of quilombola communities with the construction of the BR-163, highway, Pará, Brazil
author OLIVEIRA e SILVA, Denise
author_facet OLIVEIRA e SILVA, Denise
Hurtado GUERRERO, Ana Felisa
Hurtado GUERRERO, Camilo
Medeiros de TOLEDO, Luciano
author_role author
author2 Hurtado GUERRERO, Ana Felisa
Hurtado GUERRERO, Camilo
Medeiros de TOLEDO, Luciano
author2_role author
author
author
dc.contributor.author.fl_str_mv OLIVEIRA e SILVA, Denise
Hurtado GUERRERO, Ana Felisa
Hurtado GUERRERO, Camilo
Medeiros de TOLEDO, Luciano
dc.subject.por.fl_str_mv Anthropology, cultural
African continental ancestry group
Food insecurity
Social perception
Qualitative research
Antropologia cultural
Grupo com ancestrais do continente africano
Insegurança alimentar
Percepção social
Pesquisa qualitativa
topic Anthropology, cultural
African continental ancestry group
Food insecurity
Social perception
Qualitative research
Antropologia cultural
Grupo com ancestrais do continente africano
Insegurança alimentar
Percepção social
Pesquisa qualitativa
description ObjectiveThis work describes results based on the participative and encompassing development of a model of causal determination done in six quilombola communities of Santarém, Pará State, regarding the causality of food and nutrition insecurity with the construction of the BR-163 highway. MethodsThe research process used socio-anthropological approach methods based on the development of a causality model constructed by forming focal groups with community representatives. ResultThe results of the study show that the use of participative approaches stimulates the community’s self-esteem and takes control of the factors that determine its problems. The causal model reveals that, for the communities, nutrition and food insecurity establish that historical factors associated with land ownership and current use based on predatory practices are essential to understand the causal determination of food and nutrition insecurity. ConclusionRacism and its social nuances have contributed for the social invisibility of these communities in public Brazilian policies. The quilombola communities consider themselves in a state of nutritional and food insecurity and indicate that the construction of the BR-163 highway can be a threat to the sustainable ethnic development in the region. They also state that the economic development expected with the construction of this highway can increase hunger, poverty and racism if the communities do not participate.
publishDate 2023
dc.date.none.fl_str_mv 2023-09-05
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dc.identifier.uri.fl_str_mv https://periodicos.puc-campinas.edu.br/nutricao/article/view/9641
url https://periodicos.puc-campinas.edu.br/nutricao/article/view/9641
dc.language.iso.fl_str_mv por
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dc.relation.none.fl_str_mv https://periodicos.puc-campinas.edu.br/nutricao/article/view/9641/6992
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Núcleo de Editoração – PUC-Campinas
publisher.none.fl_str_mv Núcleo de Editoração – PUC-Campinas
dc.source.none.fl_str_mv Brazilian Journal of Nutrition; Vol. 21 No. Suplemento (2008): Revista de Nutrição
Revista de Nutrição; Vol. 21 Núm. Suplemento (2008): Revista de Nutrição
Revista de Nutrição; v. 21 n. Suplemento (2008): Revista de Nutrição
1678-9865
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repository.name.fl_str_mv Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
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