Biopolitics of health and the controversial attempt to revise the Food Guide for the Brazilian Population
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Data de Publicação: | 2021 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Galáxia (São Paulo) |
Texto Completo: | https://revistas.pucsp.br/index.php/galaxia/article/view/53505 |
Resumo: | What you eat and what you drink is quite hotly debated nowadays. On one side, we have the natural food enthusiasts, who avoid processed food and abhor ultra-processed food. On the other, there are the advocates of processed and ultra-processed foods as part of a healthy and nutritious diet. The goal of this paper is to examine the tracks and capture the mediations in search of the associations created by and between the actors in the controversy that occurred in September 2020, which arose from a technical note from the Ministry of Agriculture, Livestock and Supply (MAPA) revealing this body's plan to revise the Food Guide for the Brazilian Population. We also analyzed the biopolitical aspects arising from the disputes surrounding healthy food. Authors on communication, consumption, food, biopolitics and actor-network theory (ANT) are mobilized, using cartography of controversies (CC) as methodology, which enables the analysis of the actors, mediations and the clashes between these two worldviews. |
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Biopolitics of health and the controversial attempt to revise the Food Guide for the Brazilian Population Biopolítica de lo sano y el controvertido intento de revisión de la Guía alimentaria para la población brasileñaBiopolítica do saudável e a controversa tentativa de revisão do Guia Alimentar para a População Brasileiraconsumo alimentarbiopolíticacartografia das controvérsiasteoria ator-redeconsumo de comidabiopolíticacartografia de controversiasteoría actor-redefood consumptionbiopoliticscartopraphy of controversiesactor-network theoryWhat you eat and what you drink is quite hotly debated nowadays. On one side, we have the natural food enthusiasts, who avoid processed food and abhor ultra-processed food. On the other, there are the advocates of processed and ultra-processed foods as part of a healthy and nutritious diet. The goal of this paper is to examine the tracks and capture the mediations in search of the associations created by and between the actors in the controversy that occurred in September 2020, which arose from a technical note from the Ministry of Agriculture, Livestock and Supply (MAPA) revealing this body's plan to revise the Food Guide for the Brazilian Population. We also analyzed the biopolitical aspects arising from the disputes surrounding healthy food. Authors on communication, consumption, food, biopolitics and actor-network theory (ANT) are mobilized, using cartography of controversies (CC) as methodology, which enables the analysis of the actors, mediations and the clashes between these two worldviews.Qué comer y qué beber es algo bastante debatido hoy en día. Por un lado, tenemos a los entusiastas de la comida natural, que evitan los alimentos procesados y aborrecen los ultraprocesados. Por otro lado, hay defensores de los alimentos procesados y ultraprocesados como parte de una dieta saludable y nutritiva. El propósito de este artículo es examinar las huellas y captar las mediaciones en busca de las asociaciones creadas por y entre los actores de la polémica que se desarrolló en septiembre de 2020, generada por una nota técnica del Ministerio de Agricultura, Ganadería y Abastecimiento ( MAPA) con la intención de dicho organismo en la revisión de la Guía Alimentaria para la Población Brasileña. También analizamos los aspectos biopolíticos que surgen en las disputas sobre la alimentación saludable. Se movilizan autores de comunicación, consumo, alimentación, biopolítica y teoría actor-red (ART), utilizando como metodología la cartografía de controversias (CC), que permite analizar los actantes, mediaciones y conflictos entre estas dos cosmovisiones en colisión.O que se come e o que se bebe é algo bastante debatido na atualidade. De um lado, temos os entusiastas da alimentação natural, que evitam comida processada e abominam os ultraprocessados. De outro, há os defensores dos alimentos processados e ultraprocessados como parte de uma dieta saudável e nutritiva. O objetivo deste artigo é examinar os rastros e captar as mediações em busca das associações criadas pelos e entre os actantes na controvérsia ocorrida em setembro de 2020 gerada por uma nota técnica do Ministério da Agricultura, Pecuária e Abastecimento (MAPA) com a intenção do referido órgão em revisar o Guia Alimentar para a População Brasileira. Analisamos também aspectos biopolíticos que emergem nas disputas em torno da alimentação saudável. São mobilizados autores da comunicação, consumo, alimentação, biopolítica e teoria ator-rede (TAR), tendo como metodologia a cartografia das controvérsias (CC), o que permite analisar os actantes, as mediações e os embates entre essas duas visões de mundo em colisão.PEPG COS-PUC-SP2021-12-06info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://revistas.pucsp.br/index.php/galaxia/article/view/53505Galaxia; No. 46 (2021)GALÁxIA. Revista Interdisciplinar de Comunicação e Cultura; n. 46 (2021)1982-2553reponame:Galáxia (São Paulo)instname:Pontifícia Universidade Católica de São Paulo (PUC-SP)instacron:PUC_SPporhttps://revistas.pucsp.br/index.php/galaxia/article/view/53505/38205Copyright (c) 2021 Lucas de Vasconcelos Teixeira, Tânia Márcia Cesar Hoffhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessTeixeira, Lucas de VasconcelosHoff, Tânia Márcia Cesar2022-06-21T13:55:46Zoai:ojs.pkp.sfu.ca:article/53505Revistahttps://www.pucsp.br/pos-graduacao/mestrado-e-doutorado/comunicacao-e-semioticaPRIhttps://old.scielo.br/oai/scielo-oai.phpcos@pucsp.br||aidarprado@gmail.com1982-25531519-311Xopendoar:2022-06-21T13:55:46Galáxia (São Paulo) - Pontifícia Universidade Católica de São Paulo (PUC-SP)false |
dc.title.none.fl_str_mv |
Biopolitics of health and the controversial attempt to revise the Food Guide for the Brazilian Population Biopolítica de lo sano y el controvertido intento de revisión de la Guía alimentaria para la población brasileña Biopolítica do saudável e a controversa tentativa de revisão do Guia Alimentar para a População Brasileira |
title |
Biopolitics of health and the controversial attempt to revise the Food Guide for the Brazilian Population |
spellingShingle |
Biopolitics of health and the controversial attempt to revise the Food Guide for the Brazilian Population Teixeira, Lucas de Vasconcelos consumo alimentar biopolítica cartografia das controvérsias teoria ator-rede consumo de comida biopolítica cartografia de controversias teoría actor-rede food consumption biopolitics cartopraphy of controversies actor-network theory |
title_short |
Biopolitics of health and the controversial attempt to revise the Food Guide for the Brazilian Population |
title_full |
Biopolitics of health and the controversial attempt to revise the Food Guide for the Brazilian Population |
title_fullStr |
Biopolitics of health and the controversial attempt to revise the Food Guide for the Brazilian Population |
title_full_unstemmed |
Biopolitics of health and the controversial attempt to revise the Food Guide for the Brazilian Population |
title_sort |
Biopolitics of health and the controversial attempt to revise the Food Guide for the Brazilian Population |
author |
Teixeira, Lucas de Vasconcelos |
author_facet |
Teixeira, Lucas de Vasconcelos Hoff, Tânia Márcia Cesar |
author_role |
author |
author2 |
Hoff, Tânia Márcia Cesar |
author2_role |
author |
dc.contributor.author.fl_str_mv |
Teixeira, Lucas de Vasconcelos Hoff, Tânia Márcia Cesar |
dc.subject.por.fl_str_mv |
consumo alimentar biopolítica cartografia das controvérsias teoria ator-rede consumo de comida biopolítica cartografia de controversias teoría actor-rede food consumption biopolitics cartopraphy of controversies actor-network theory |
topic |
consumo alimentar biopolítica cartografia das controvérsias teoria ator-rede consumo de comida biopolítica cartografia de controversias teoría actor-rede food consumption biopolitics cartopraphy of controversies actor-network theory |
description |
What you eat and what you drink is quite hotly debated nowadays. On one side, we have the natural food enthusiasts, who avoid processed food and abhor ultra-processed food. On the other, there are the advocates of processed and ultra-processed foods as part of a healthy and nutritious diet. The goal of this paper is to examine the tracks and capture the mediations in search of the associations created by and between the actors in the controversy that occurred in September 2020, which arose from a technical note from the Ministry of Agriculture, Livestock and Supply (MAPA) revealing this body's plan to revise the Food Guide for the Brazilian Population. We also analyzed the biopolitical aspects arising from the disputes surrounding healthy food. Authors on communication, consumption, food, biopolitics and actor-network theory (ANT) are mobilized, using cartography of controversies (CC) as methodology, which enables the analysis of the actors, mediations and the clashes between these two worldviews. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-12-06 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://revistas.pucsp.br/index.php/galaxia/article/view/53505 |
url |
https://revistas.pucsp.br/index.php/galaxia/article/view/53505 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://revistas.pucsp.br/index.php/galaxia/article/view/53505/38205 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2021 Lucas de Vasconcelos Teixeira, Tânia Márcia Cesar Hoff https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2021 Lucas de Vasconcelos Teixeira, Tânia Márcia Cesar Hoff https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
PEPG COS-PUC-SP |
publisher.none.fl_str_mv |
PEPG COS-PUC-SP |
dc.source.none.fl_str_mv |
Galaxia; No. 46 (2021) GALÁxIA. Revista Interdisciplinar de Comunicação e Cultura; n. 46 (2021) 1982-2553 reponame:Galáxia (São Paulo) instname:Pontifícia Universidade Católica de São Paulo (PUC-SP) instacron:PUC_SP |
instname_str |
Pontifícia Universidade Católica de São Paulo (PUC-SP) |
instacron_str |
PUC_SP |
institution |
PUC_SP |
reponame_str |
Galáxia (São Paulo) |
collection |
Galáxia (São Paulo) |
repository.name.fl_str_mv |
Galáxia (São Paulo) - Pontifícia Universidade Católica de São Paulo (PUC-SP) |
repository.mail.fl_str_mv |
cos@pucsp.br||aidarprado@gmail.com |
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1799129332239564800 |