Hedonic effects on coffee consumption in Brazil
Autor(a) principal: | |
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Data de Publicação: | 2019 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | por eng |
Título da fonte: | REMark - Revista Brasileira de Marketing |
Texto Completo: | https://periodicos.uninove.br/remark/article/view/14890 |
Resumo: | Objective: This study was conducted with the objective of evaluating the moderating effects of hedonism on the determinant factors that influence coffee consumption decisions in Brazil.Method: A sample of 505 consumers from 25 Brazilian states was analyzed. The results of multivariate analysis Multiple Linear Regression.Originality/Relevance: Motivations for consumption of coffee differ between different consumers. Certain hedonic motives for consumption are discussed in the and it has been shown that they have moderating effects on relationships between physical factors of the environments where coffee is consumed and cognitive phenomena that occur during coffee consumption. However, it remains unknown whether hedonic motives have moderating impacts on the relationships between the physical environment and coffee consumption and between cognitive evocations and coffee consumption.Results: Of the data provide empirical evidence that motivational factors of the physical environment and cognitive evocations are insufficient to explain coffee consumption.Theoretical/ Methodological Contributions: This study presents an advance in the literature when the moderating effects that hedonic motives have on the relationships tested show that coffee consumption is not the result of utilitarian factors, but is dependent on the importance and satisfaction of different and multisensory factors such as: pleasure, excitement, joy, and other hedonic phenomena. |
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Hedonic effects on coffee consumption in BrazilO efeito hedênico no consumo de café no BrasiCoffee consumption; Hedonic consumption; Cognitive evocation; Physical environment evocation; Consumption behaviorConsumo de café; Consumo hedônicos; Evocação Cognitiva; Evocação ambiente físico; Comportamento de consumoObjective: This study was conducted with the objective of evaluating the moderating effects of hedonism on the determinant factors that influence coffee consumption decisions in Brazil.Method: A sample of 505 consumers from 25 Brazilian states was analyzed. The results of multivariate analysis Multiple Linear Regression.Originality/Relevance: Motivations for consumption of coffee differ between different consumers. Certain hedonic motives for consumption are discussed in the and it has been shown that they have moderating effects on relationships between physical factors of the environments where coffee is consumed and cognitive phenomena that occur during coffee consumption. However, it remains unknown whether hedonic motives have moderating impacts on the relationships between the physical environment and coffee consumption and between cognitive evocations and coffee consumption.Results: Of the data provide empirical evidence that motivational factors of the physical environment and cognitive evocations are insufficient to explain coffee consumption.Theoretical/ Methodological Contributions: This study presents an advance in the literature when the moderating effects that hedonic motives have on the relationships tested show that coffee consumption is not the result of utilitarian factors, but is dependent on the importance and satisfaction of different and multisensory factors such as: pleasure, excitement, joy, and other hedonic phenomena.Objetivo: O objetivo deste estudo foi avaliar os efeitos moderadores do hedonismo nos fatores determinantes que influenciam na deciso de consumo de caf no Brasil.Mtodo: Foram avaliados 505 consumidores de 25 Estados brasileiros. Ao abrigo da anlise multivariada Regresso Linear Mltipla.Originalidade/Relevncia: As motivaes para o consumo de caf diferem entre os consumidores. Algumas motivaes hednicas so apresentadas na literatura, e exercem o papel de moderadoras nas relaes entre fatores ambientais fsicos onde h o consumo de caf, e fenmenos cognitivos durante o seu consumo. No entanto, ainda permanecem desconhecidas como as motivaes hednicas podem exercer impacto de moderao nas relaes do ambiente fsico e evocaes cognitivas versus o consumo do caf.Resultados: Os resultados fornecem evidncias empricas de que os fatores motivacionais do ambiente fsico e das evocaes cognitivas no so suficientes para compreender o consumo de caf.Contribuies Tericas/Metodolgicas: Este estudo apresenta um avano na literatura ao estudar o efeito de moderao hednicas nas relaes testadas, revela que o consumo de caf no ocorre por questes utilitrias, mas sim pela importncia e satisfao, no atendimento de diferentes sentidos multissensoriais como: prazer, excitao, diverso entre outros fenmenos hednicos.Universidade Nove de Julho - Uninove2019-04-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionAvaliado por ParesPeer-reviewed Articleapplication/pdfapplication/pdfhttps://periodicos.uninove.br/remark/article/view/1489010.5585/remark.v18i2.3903ReMark - Revista Brasileira de Marketing; v. 18, n. 2 (2019): (abr./jun.); 77-1112177-5184reponame:REMark - Revista Brasileira de Marketinginstname:Universidade Nove de Julho (UNINOVE)instacron:RBMporenghttps://periodicos.uninove.br/remark/article/view/14890/7116https://periodicos.uninove.br/remark/article/view/14890/7117Direitos autorais 2019 Revista Brasileira de Marketinghttps://creativecommons.org/licenses/by-nc-sa/4.0info:eu-repo/semantics/openAccessPetry, Jonas FernandoBorges, Gustavo da RosaAureliano-Silva, Leonardo2020-01-17T14:47:26Zoai:https://periodicos.uninove.br:article/14890Revistahttps://periodicos.uninove.br/remarkPRIhttps://periodicos.uninove.br/remark/oaiclaudiaraac@uol.com.br || admin@revistabrasileiramarketing.org || admin@revistabrasileiramarketing.org2177-51842177-5184opendoar:2020-01-17T14:47:26REMark - Revista Brasileira de Marketing - Universidade Nove de Julho (UNINOVE)false |
dc.title.none.fl_str_mv |
Hedonic effects on coffee consumption in Brazil O efeito hedênico no consumo de café no Brasi |
title |
Hedonic effects on coffee consumption in Brazil |
spellingShingle |
Hedonic effects on coffee consumption in Brazil Petry, Jonas Fernando Coffee consumption; Hedonic consumption; Cognitive evocation; Physical environment evocation; Consumption behavior Consumo de café; Consumo hedônicos; Evocação Cognitiva; Evocação ambiente físico; Comportamento de consumo |
title_short |
Hedonic effects on coffee consumption in Brazil |
title_full |
Hedonic effects on coffee consumption in Brazil |
title_fullStr |
Hedonic effects on coffee consumption in Brazil |
title_full_unstemmed |
Hedonic effects on coffee consumption in Brazil |
title_sort |
Hedonic effects on coffee consumption in Brazil |
author |
Petry, Jonas Fernando |
author_facet |
Petry, Jonas Fernando Borges, Gustavo da Rosa Aureliano-Silva, Leonardo |
author_role |
author |
author2 |
Borges, Gustavo da Rosa Aureliano-Silva, Leonardo |
author2_role |
author author |
dc.contributor.author.fl_str_mv |
Petry, Jonas Fernando Borges, Gustavo da Rosa Aureliano-Silva, Leonardo |
dc.subject.por.fl_str_mv |
Coffee consumption; Hedonic consumption; Cognitive evocation; Physical environment evocation; Consumption behavior Consumo de café; Consumo hedônicos; Evocação Cognitiva; Evocação ambiente físico; Comportamento de consumo |
topic |
Coffee consumption; Hedonic consumption; Cognitive evocation; Physical environment evocation; Consumption behavior Consumo de café; Consumo hedônicos; Evocação Cognitiva; Evocação ambiente físico; Comportamento de consumo |
description |
Objective: This study was conducted with the objective of evaluating the moderating effects of hedonism on the determinant factors that influence coffee consumption decisions in Brazil.Method: A sample of 505 consumers from 25 Brazilian states was analyzed. The results of multivariate analysis Multiple Linear Regression.Originality/Relevance: Motivations for consumption of coffee differ between different consumers. Certain hedonic motives for consumption are discussed in the and it has been shown that they have moderating effects on relationships between physical factors of the environments where coffee is consumed and cognitive phenomena that occur during coffee consumption. However, it remains unknown whether hedonic motives have moderating impacts on the relationships between the physical environment and coffee consumption and between cognitive evocations and coffee consumption.Results: Of the data provide empirical evidence that motivational factors of the physical environment and cognitive evocations are insufficient to explain coffee consumption.Theoretical/ Methodological Contributions: This study presents an advance in the literature when the moderating effects that hedonic motives have on the relationships tested show that coffee consumption is not the result of utilitarian factors, but is dependent on the importance and satisfaction of different and multisensory factors such as: pleasure, excitement, joy, and other hedonic phenomena. |
publishDate |
2019 |
dc.date.none.fl_str_mv |
2019-04-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Avaliado por Pares Peer-reviewed Article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.uninove.br/remark/article/view/14890 10.5585/remark.v18i2.3903 |
url |
https://periodicos.uninove.br/remark/article/view/14890 |
identifier_str_mv |
10.5585/remark.v18i2.3903 |
dc.language.iso.fl_str_mv |
por eng |
language |
por eng |
dc.relation.none.fl_str_mv |
https://periodicos.uninove.br/remark/article/view/14890/7116 https://periodicos.uninove.br/remark/article/view/14890/7117 |
dc.rights.driver.fl_str_mv |
Direitos autorais 2019 Revista Brasileira de Marketing https://creativecommons.org/licenses/by-nc-sa/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Direitos autorais 2019 Revista Brasileira de Marketing https://creativecommons.org/licenses/by-nc-sa/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Nove de Julho - Uninove |
publisher.none.fl_str_mv |
Universidade Nove de Julho - Uninove |
dc.source.none.fl_str_mv |
ReMark - Revista Brasileira de Marketing; v. 18, n. 2 (2019): (abr./jun.); 77-111 2177-5184 reponame:REMark - Revista Brasileira de Marketing instname:Universidade Nove de Julho (UNINOVE) instacron:RBM |
instname_str |
Universidade Nove de Julho (UNINOVE) |
instacron_str |
RBM |
institution |
RBM |
reponame_str |
REMark - Revista Brasileira de Marketing |
collection |
REMark - Revista Brasileira de Marketing |
repository.name.fl_str_mv |
REMark - Revista Brasileira de Marketing - Universidade Nove de Julho (UNINOVE) |
repository.mail.fl_str_mv |
claudiaraac@uol.com.br || admin@revistabrasileiramarketing.org || admin@revistabrasileiramarketing.org |
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1799138642127486976 |