Personal Values, Means End-Chain, Identity and Consumption Behavior in Foods: A Bibliometric Review
Autor(a) principal: | |
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Data de Publicação: | 2018 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | REMark - Revista Brasileira de Marketing |
Texto Completo: | https://periodicos.uninove.br/remark/article/view/12251 |
Resumo: | Objective: In the context of food consumption, from the standpoint of theories of personal values, means-end chain and identity formation, this article aimed at the bibliographic indexes in the area of research, covering the main authors and periodicals that publish and are cited, as references that are used, such as search terms, as well as the frequency of publication by year and countries.Method: Articles related to the topic were searched in the academic bases Web of Science and SCOPUS, which returned in 85 manuscripts. These were organized in the mentions manager of My Endnote Web, for further analysis, using Excel spreadsheets and using CiteSpace 5.1.R3 software.Originality/Relevance: The analyzed theories have relevance in the studies on the behavior of consumption in food. However, these concepts could be worked together, resulting in a new possibility of understanding the motivations intrinsic to the individual in acts of consumption.Results: It is noticeable that the discussion on the subject has been growing since 2011, with higher index of publication in European journals, by researchers from Europe, North America and Australians. The journals that publish are the most cited, with authors relevant to theoretical references and empirical research.Theoretical/methodological contributions: This bibliometric review points to a gap in the relationship between these three theoretical perspectives, so that the combination of these concepts could enable the extraction of identity traits from personal values, with the means-end chain being a possible mediating link. |
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Personal Values, Means End-Chain, Identity and Consumption Behavior in Foods: A Bibliometric ReviewValores Pessoais, Cadeia Meios-Fim, Identidade e Comportamento de Consumo em Alimentos: Uma Revisão BibliométricaFood Consumption. Personal Values. Means-End Chain. Identity. Bibliometric Review.Consumo de Alimentos. Valores Pessoais. Cadeia Meios-Fim. Identidade. Revisão Bibliométrica.Objective: In the context of food consumption, from the standpoint of theories of personal values, means-end chain and identity formation, this article aimed at the bibliographic indexes in the area of research, covering the main authors and periodicals that publish and are cited, as references that are used, such as search terms, as well as the frequency of publication by year and countries.Method: Articles related to the topic were searched in the academic bases Web of Science and SCOPUS, which returned in 85 manuscripts. These were organized in the mentions manager of My Endnote Web, for further analysis, using Excel spreadsheets and using CiteSpace 5.1.R3 software.Originality/Relevance: The analyzed theories have relevance in the studies on the behavior of consumption in food. However, these concepts could be worked together, resulting in a new possibility of understanding the motivations intrinsic to the individual in acts of consumption.Results: It is noticeable that the discussion on the subject has been growing since 2011, with higher index of publication in European journals, by researchers from Europe, North America and Australians. The journals that publish are the most cited, with authors relevant to theoretical references and empirical research.Theoretical/methodological contributions: This bibliometric review points to a gap in the relationship between these three theoretical perspectives, so that the combination of these concepts could enable the extraction of identity traits from personal values, with the means-end chain being a possible mediating link.Objetivo: No contexto do consumo de alimentos, sob a tica das teorias de valores pessoais, cadeia meios-fim e formao de identidade, este artigo teve como objetivo apontar os ndices bibliomtricos nesta linha de pesquisa, abrangendo os principais autores e peridicos que publicam e so citados, as referncias que so utilizadas, os termos de busca e as reas de concentrao, bem como a frequncia de publicao por ano e pases. Mtodo: Buscou-se artigos relacionados ao tema, nas bases acadmicas Web of Science e SCOPUS. Encontrou-se 85 manuscritos, os quais foram organizados no gerenciador de citaes My Endnote Web, para que posteriormente fosse feito as anlises, por meio de planilhas do software Excel e do uso do software CiteSpace 5.1.R3. Originalidade/Relevncia: As teorias analisadas possuem relevncia nos estudos sobre o comportamento de consumo em alimentos. No entanto, estes conceitos poderiam ser trabalhados em conjunto, resultando em uma nova possibilidade de se entender as motivaes intrnsecas ao indivduo nos atos de consumo. Resultados: Percebe-se que a discusso sobre o tema vem crescendo desde 2011, com maior ndice de publicaes em peridicos europeus, por parte dos pesquisadores conterrneos Europa, norte-americanos e australianos. Os peridicos que publicam tambm so os mais citados, havendo autores referncias para arcabouo terico e pesquisas empricas. Contribuies tericas/metodolgicas: Esta reviso bibliomtrica aponta uma lacuna na relao entre estas trs perspectivas tericas, de modo que a juno destes conceitos, poderia viabilizar a extrao de traos identitrios partir dos valores pessoais, sendo a cadeia meios-fim um possvel elo mediador.Universidade Nove de Julho - Uninove2018-09-20info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionAvaliado por ParesPeer-reviewed Articleapplication/pdfhttps://periodicos.uninove.br/remark/article/view/1225110.5585/bmj.v17i6.3722ReMark - Revista Brasileira de Marketing; v. 17, n. 6 (2018): Edição Especial Nacional; 771-7872177-5184reponame:REMark - Revista Brasileira de Marketinginstname:Universidade Nove de Julho (UNINOVE)instacron:RBMporhttps://periodicos.uninove.br/remark/article/view/12251/5893Direitos autorais 2019 Revista Brasileira de Marketing – Remarkinfo:eu-repo/semantics/openAccessCastro, Álvaro Leonel de OliveiraVilas Boas, Luiz Henrique de BarrosTonelli, Dany Flávio2022-01-18T16:07:47Zoai:https://periodicos.uninove.br:article/12251Revistahttps://periodicos.uninove.br/remarkPRIhttps://periodicos.uninove.br/remark/oaiclaudiaraac@uol.com.br || admin@revistabrasileiramarketing.org || admin@revistabrasileiramarketing.org2177-51842177-5184opendoar:2022-01-18T16:07:47REMark - Revista Brasileira de Marketing - Universidade Nove de Julho (UNINOVE)false |
dc.title.none.fl_str_mv |
Personal Values, Means End-Chain, Identity and Consumption Behavior in Foods: A Bibliometric Review Valores Pessoais, Cadeia Meios-Fim, Identidade e Comportamento de Consumo em Alimentos: Uma Revisão Bibliométrica |
title |
Personal Values, Means End-Chain, Identity and Consumption Behavior in Foods: A Bibliometric Review |
spellingShingle |
Personal Values, Means End-Chain, Identity and Consumption Behavior in Foods: A Bibliometric Review Castro, Álvaro Leonel de Oliveira Food Consumption. Personal Values. Means-End Chain. Identity. Bibliometric Review. Consumo de Alimentos. Valores Pessoais. Cadeia Meios-Fim. Identidade. Revisão Bibliométrica. |
title_short |
Personal Values, Means End-Chain, Identity and Consumption Behavior in Foods: A Bibliometric Review |
title_full |
Personal Values, Means End-Chain, Identity and Consumption Behavior in Foods: A Bibliometric Review |
title_fullStr |
Personal Values, Means End-Chain, Identity and Consumption Behavior in Foods: A Bibliometric Review |
title_full_unstemmed |
Personal Values, Means End-Chain, Identity and Consumption Behavior in Foods: A Bibliometric Review |
title_sort |
Personal Values, Means End-Chain, Identity and Consumption Behavior in Foods: A Bibliometric Review |
author |
Castro, Álvaro Leonel de Oliveira |
author_facet |
Castro, Álvaro Leonel de Oliveira Vilas Boas, Luiz Henrique de Barros Tonelli, Dany Flávio |
author_role |
author |
author2 |
Vilas Boas, Luiz Henrique de Barros Tonelli, Dany Flávio |
author2_role |
author author |
dc.contributor.author.fl_str_mv |
Castro, Álvaro Leonel de Oliveira Vilas Boas, Luiz Henrique de Barros Tonelli, Dany Flávio |
dc.subject.por.fl_str_mv |
Food Consumption. Personal Values. Means-End Chain. Identity. Bibliometric Review. Consumo de Alimentos. Valores Pessoais. Cadeia Meios-Fim. Identidade. Revisão Bibliométrica. |
topic |
Food Consumption. Personal Values. Means-End Chain. Identity. Bibliometric Review. Consumo de Alimentos. Valores Pessoais. Cadeia Meios-Fim. Identidade. Revisão Bibliométrica. |
description |
Objective: In the context of food consumption, from the standpoint of theories of personal values, means-end chain and identity formation, this article aimed at the bibliographic indexes in the area of research, covering the main authors and periodicals that publish and are cited, as references that are used, such as search terms, as well as the frequency of publication by year and countries.Method: Articles related to the topic were searched in the academic bases Web of Science and SCOPUS, which returned in 85 manuscripts. These were organized in the mentions manager of My Endnote Web, for further analysis, using Excel spreadsheets and using CiteSpace 5.1.R3 software.Originality/Relevance: The analyzed theories have relevance in the studies on the behavior of consumption in food. However, these concepts could be worked together, resulting in a new possibility of understanding the motivations intrinsic to the individual in acts of consumption.Results: It is noticeable that the discussion on the subject has been growing since 2011, with higher index of publication in European journals, by researchers from Europe, North America and Australians. The journals that publish are the most cited, with authors relevant to theoretical references and empirical research.Theoretical/methodological contributions: This bibliometric review points to a gap in the relationship between these three theoretical perspectives, so that the combination of these concepts could enable the extraction of identity traits from personal values, with the means-end chain being a possible mediating link. |
publishDate |
2018 |
dc.date.none.fl_str_mv |
2018-09-20 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Avaliado por Pares Peer-reviewed Article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.uninove.br/remark/article/view/12251 10.5585/bmj.v17i6.3722 |
url |
https://periodicos.uninove.br/remark/article/view/12251 |
identifier_str_mv |
10.5585/bmj.v17i6.3722 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://periodicos.uninove.br/remark/article/view/12251/5893 |
dc.rights.driver.fl_str_mv |
Direitos autorais 2019 Revista Brasileira de Marketing – Remark info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Direitos autorais 2019 Revista Brasileira de Marketing – Remark |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Nove de Julho - Uninove |
publisher.none.fl_str_mv |
Universidade Nove de Julho - Uninove |
dc.source.none.fl_str_mv |
ReMark - Revista Brasileira de Marketing; v. 17, n. 6 (2018): Edição Especial Nacional; 771-787 2177-5184 reponame:REMark - Revista Brasileira de Marketing instname:Universidade Nove de Julho (UNINOVE) instacron:RBM |
instname_str |
Universidade Nove de Julho (UNINOVE) |
instacron_str |
RBM |
institution |
RBM |
reponame_str |
REMark - Revista Brasileira de Marketing |
collection |
REMark - Revista Brasileira de Marketing |
repository.name.fl_str_mv |
REMark - Revista Brasileira de Marketing - Universidade Nove de Julho (UNINOVE) |
repository.mail.fl_str_mv |
claudiaraac@uol.com.br || admin@revistabrasileiramarketing.org || admin@revistabrasileiramarketing.org |
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1799138639954837504 |