Knowledge and consumption of emergency contraception pills in a tertiary education student population

• Autor(a) principal: Joaquim, João
• Data de Publicação: 2018
• Outros Autores: Reis, Marlene, Matos, Cristiano, Lopes, José, Pires, Timóteo
• Tipo de documento: Artigo
• Idioma: eng
• Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
• Texto Completo: http://hdl.handle.net/10400.26/24300
• topic: Emergency contraception; Knowledge; Consumption; Student population; Contraceção de emergência; Conhecimento; Estudantes

Introduction According to the World Health Organization (WHO), every year there are 200 million pregnancies, of which 75 million are unintended. Emergency contraception pills (ECPs) are one of the available methods to prevent an unintended pregnancy, after unprotected sexual intercourse or contraceptive failure. The aim of this study was to quantify the consumption, characterize the level of knowledge, and understand the factors that induce the use of ECPs in tertiary students. Methods An observational, cross-sectional, and retrospective survey was conducted at two tertiary education institutions (Coimbra Health School and Coimbra Education School) between January and April 2015. A written survey was applied to a convenience sample of female and male students at these schools. The survey questions comprised three areas: sociodemographic indicators; knowledge of ECPs; and previous consumption of ECPs (females only). Descriptive statistics and chi-square of independence test were used. Results Most of the students had heard about ECPs and used them mainly for “forgetfulness or contraceptive failure” (63.8%) or “sex without using a contraceptive” (22.4%). Students’ main information sources were school, friends, and the internet. There was a higher level of knowledge in female students, students from the Coimbra Health School (vs students from the Coimbra Education School), and students who had received healthcare professional counseling (p < 0.01). Regarding consumption, the majority (74.1%) were first-time users of ECPs and almost all ECPs were obtained in the pharmacy (91.4%). Conclusions In Portugal, ECPs are available over the counter, which facilitates their obtainment. There was some knowledge among students, however lack of information about this subject should be taken into account in further studies. Communication with the students to improve their risk perception and knowledge is key to improving the safer use of ECPs.