Water as a critical issue for viticulture in southern Europe: sustainability vs competiveness

Detalhes bibliográficos
Autor(a) principal: Costa, J.M.
Data de Publicação: 2020
Outros Autores: Vaz, M., Escalona, J.M., Egipto, R., Lopes, C.M., Medrano, H., Chaves, M.M.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10400.5/24026
Resumo: Sourced from the research article “Modern viticulture in southern Europe: vulnerabilities and strategies for adaptation to water scarcity” (Agricultural Water Management, 2016)
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spelling Water as a critical issue for viticulture in southern Europe: sustainability vs competivenessviticulturewaterSourced from the research article “Modern viticulture in southern Europe: vulnerabilities and strategies for adaptation to water scarcity” (Agricultural Water Management, 2016)Water is a vulnerable resource in the Mediterranean region, but irrigation demands have been increasing to mitigate effects of environmental stress. Sustainable wine production involves the precise use of water in the vineyard and winery. Improved knowledge on grapevine ecophysiology and genetics, the use of sensors for soil and canopy monitoring, plant phenotyping and improved crop management can help save water. In the winery, best management practices and improved water metrics will promote water savings and decrease wastewater productionIVES, International Viticulture and Enology SocietyRepositório da Universidade de LisboaCosta, J.M.Vaz, M.Escalona, J.M.Egipto, R.Lopes, C.M.Medrano, H.Chaves, M.M.2022-04-06T13:09:51Z20202020-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10400.5/24026engCosta JM, Vaz M, Escalona JM, Egipto R, Lopes CM, Medrano H, and Chaves MM (2020). Water as a critical issue for viticulture in southern Europe: sustainability vs competiveness. IVES, International Viticulture and Enology Society, Technical Reviews Vine & Wine, pp. 1-2 (Published in English, German, French, Spanish and Portuguese)https://doi.org/10.20870/IVES-TR.2020.3182info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-03-06T14:53:39Zoai:www.repository.utl.pt:10400.5/24026Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T17:08:09.636558Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Water as a critical issue for viticulture in southern Europe: sustainability vs competiveness
title Water as a critical issue for viticulture in southern Europe: sustainability vs competiveness
spellingShingle Water as a critical issue for viticulture in southern Europe: sustainability vs competiveness
Costa, J.M.
viticulture
water
title_short Water as a critical issue for viticulture in southern Europe: sustainability vs competiveness
title_full Water as a critical issue for viticulture in southern Europe: sustainability vs competiveness
title_fullStr Water as a critical issue for viticulture in southern Europe: sustainability vs competiveness
title_full_unstemmed Water as a critical issue for viticulture in southern Europe: sustainability vs competiveness
title_sort Water as a critical issue for viticulture in southern Europe: sustainability vs competiveness
author Costa, J.M.
author_facet Costa, J.M.
Vaz, M.
Escalona, J.M.
Egipto, R.
Lopes, C.M.
Medrano, H.
Chaves, M.M.
author_role author
author2 Vaz, M.
Escalona, J.M.
Egipto, R.
Lopes, C.M.
Medrano, H.
Chaves, M.M.
author2_role author
author
author
author
author
author
dc.contributor.none.fl_str_mv Repositório da Universidade de Lisboa
dc.contributor.author.fl_str_mv Costa, J.M.
Vaz, M.
Escalona, J.M.
Egipto, R.
Lopes, C.M.
Medrano, H.
Chaves, M.M.
dc.subject.por.fl_str_mv viticulture
water
topic viticulture
water
description Sourced from the research article “Modern viticulture in southern Europe: vulnerabilities and strategies for adaptation to water scarcity” (Agricultural Water Management, 2016)
publishDate 2020
dc.date.none.fl_str_mv 2020
2020-01-01T00:00:00Z
2022-04-06T13:09:51Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10400.5/24026
url http://hdl.handle.net/10400.5/24026
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Costa JM, Vaz M, Escalona JM, Egipto R, Lopes CM, Medrano H, and Chaves MM (2020). Water as a critical issue for viticulture in southern Europe: sustainability vs competiveness. IVES, International Viticulture and Enology Society, Technical Reviews Vine & Wine, pp. 1-2 (Published in English, German, French, Spanish and Portuguese)
https://doi.org/10.20870/IVES-TR.2020.3182
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv IVES, International Viticulture and Enology Society
publisher.none.fl_str_mv IVES, International Viticulture and Enology Society
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron:RCAAP
instname_str Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron_str RCAAP
institution RCAAP
reponame_str Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
collection Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
repository.name.fl_str_mv Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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