The role of gender and occasion on the frequency of wine consumption

Detalhes bibliográficos
Autor(a) principal: Marques, Carlos Peixeira
Data de Publicação: 2015
Outros Autores: Guia, Ana Teresa Bernardo
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: https://doi.org/10.18089/
Resumo: To assess how the buyers’ gender and the occasion in which the wine is consumed influence the frequency of consumption stated by the buyer, the research presented here has developed and validated a structural model that included as mediating variables the subjective knowledge regarding the category and motivations to consume. Empirical data was collected from a sample of 523 buyers just after purchasing in major retail areas of Lisbon and Oporto.The results show that the frequency of consumption is explained mainly by consumption occasion in the context of an everyday meal, and that there is also a very significant effect of motivation for sensory gratification. The subjective knowledge proved to be a key element in consumer behaviour, both by its influence on the motivations and by its influence on the consumption frequency. It is suggested that wine marketing to regular buyers should reinforce their perception of self-efficacy, which is usually associated with high levels of perceived knowledge in a product category
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spelling The role of gender and occasion on the frequency of wine consumptionA influência do género e da ocasião na frequência de consumo de vinhoWine consumer behaviorperceived knowledgegendermotivation to consume wineconsumption occasionsTo assess how the buyers’ gender and the occasion in which the wine is consumed influence the frequency of consumption stated by the buyer, the research presented here has developed and validated a structural model that included as mediating variables the subjective knowledge regarding the category and motivations to consume. Empirical data was collected from a sample of 523 buyers just after purchasing in major retail areas of Lisbon and Oporto.The results show that the frequency of consumption is explained mainly by consumption occasion in the context of an everyday meal, and that there is also a very significant effect of motivation for sensory gratification. The subjective knowledge proved to be a key element in consumer behaviour, both by its influence on the motivations and by its influence on the consumption frequency. It is suggested that wine marketing to regular buyers should reinforce their perception of self-efficacy, which is usually associated with high levels of perceived knowledge in a product categoryEste trabalho pretende avaliar de que modo a frequência de consumo de vinho depende do género do comprador e da ocasião a que se destina a compra. Para tal, foi desenvolvido e validado um modelo estrutural que incluiu o conhecimento subjetivo da categoria e as motivações para consumir como variáveis mediadoras. Os dados empíricos foram recolhidos de uma amostra de 523 compradores entrevistados após a compra em grandes superfícies retalhistas de Lisboa e Porto.Os resultados indicam que a frequência de consumo é explicada predominantemente pela ocasião de consumo no contexto de refeição normal, havendo também um efeito muito significativo da motivação por gratificação sensorial. O conhecimento subjetivo revelou-se um elemento fundamental no comportamento do consumidor, quer pela sua influência sobre as motivações, quer pela sua influência sobre a frequência de consumo. Sugere-se que o marketing de vinhos para compradores regulares reforce a perceção de confiança e de eficácia de decisão que costumam ser associadas aos elevados níveis de conhecimento percebido numa categoria de produtoUniversity of Algarve, Campus da Penha, 8005-139 Faro, Portugal2015-07-31info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttps://doi.org/10.18089/https://doi.org/10.18089/Revista Encontros Científicos - Tourism & Management Studies; v. 11 n. 2 (2015); 226-233Tourism & Management Studies; Vol. 11 N.º 2 (2015); 226-233Tourism & Management Studies; Vol. 11 No. 2 (2015); 226-233Revista Encontros Científicos - Tourism & Management Studies; Vol. 11 Núm. 2 (2015); 226-2332182-8466reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAPenghttps://tmstudies.net/index.php/ectms/article/view/833https://tmstudies.net/index.php/ectms/article/view/833/2407Copyright (c) 2016 Tourism & Management Studiesinfo:eu-repo/semantics/openAccessMarques, Carlos PeixeiraGuia, Ana Teresa Bernardo2024-07-31T04:19:56Zoai:ojs.pkp.sfu.ca:article/833Portal AgregadorONGhttps://www.rcaap.pt/oai/openairemluisa.alvim@gmail.comopendoar:71602024-07-31T04:19:56Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv The role of gender and occasion on the frequency of wine consumption
A influência do género e da ocasião na frequência de consumo de vinho
title The role of gender and occasion on the frequency of wine consumption
spellingShingle The role of gender and occasion on the frequency of wine consumption
Marques, Carlos Peixeira
Wine consumer behavior
perceived knowledge
gender
motivation to consume wine
consumption occasions
title_short The role of gender and occasion on the frequency of wine consumption
title_full The role of gender and occasion on the frequency of wine consumption
title_fullStr The role of gender and occasion on the frequency of wine consumption
title_full_unstemmed The role of gender and occasion on the frequency of wine consumption
title_sort The role of gender and occasion on the frequency of wine consumption
author Marques, Carlos Peixeira
author_facet Marques, Carlos Peixeira
Guia, Ana Teresa Bernardo
author_role author
author2 Guia, Ana Teresa Bernardo
author2_role author
dc.contributor.author.fl_str_mv Marques, Carlos Peixeira
Guia, Ana Teresa Bernardo
dc.subject.por.fl_str_mv Wine consumer behavior
perceived knowledge
gender
motivation to consume wine
consumption occasions
topic Wine consumer behavior
perceived knowledge
gender
motivation to consume wine
consumption occasions
description To assess how the buyers’ gender and the occasion in which the wine is consumed influence the frequency of consumption stated by the buyer, the research presented here has developed and validated a structural model that included as mediating variables the subjective knowledge regarding the category and motivations to consume. Empirical data was collected from a sample of 523 buyers just after purchasing in major retail areas of Lisbon and Oporto.The results show that the frequency of consumption is explained mainly by consumption occasion in the context of an everyday meal, and that there is also a very significant effect of motivation for sensory gratification. The subjective knowledge proved to be a key element in consumer behaviour, both by its influence on the motivations and by its influence on the consumption frequency. It is suggested that wine marketing to regular buyers should reinforce their perception of self-efficacy, which is usually associated with high levels of perceived knowledge in a product category
publishDate 2015
dc.date.none.fl_str_mv 2015-07-31
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://doi.org/10.18089/
https://doi.org/10.18089/
url https://doi.org/10.18089/
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://tmstudies.net/index.php/ectms/article/view/833
https://tmstudies.net/index.php/ectms/article/view/833/2407
dc.rights.driver.fl_str_mv Copyright (c) 2016 Tourism & Management Studies
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2016 Tourism & Management Studies
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv University of Algarve, Campus da Penha, 8005-139 Faro, Portugal
publisher.none.fl_str_mv University of Algarve, Campus da Penha, 8005-139 Faro, Portugal
dc.source.none.fl_str_mv Revista Encontros Científicos - Tourism & Management Studies; v. 11 n. 2 (2015); 226-233
Tourism & Management Studies; Vol. 11 N.º 2 (2015); 226-233
Tourism & Management Studies; Vol. 11 No. 2 (2015); 226-233
Revista Encontros Científicos - Tourism & Management Studies; Vol. 11 Núm. 2 (2015); 226-233
2182-8466
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron:RCAAP
instname_str Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron_str RCAAP
institution RCAAP
reponame_str Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
collection Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
repository.name.fl_str_mv Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
repository.mail.fl_str_mv mluisa.alvim@gmail.com
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