Gastronomic experiences on tourists life satisfaction and happiness : the case of Porto
Autor(a) principal: | |
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Data de Publicação: | 2023 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/20.500.11960/3883 |
Resumo: | The tourists' gastronomic experiences are important in developing a destination branding strategy, especially if this translates into greater happiness and tourists' life satisfaction. We intend to study the influence of five gastronomic/food experience variables on the tourists? life satisfaction and happiness. After inquiring 352 tourists in Porto, the data were analysed through SEM and SPSS/AMOS software. The results validate the hypotheses concerning refreshment and hedonic/novelty experiences, which improve tourists? satisfaction and happiness. The adverse experiences reduce the tourists' happiness, and lastly, tourists' life satisfaction with the gastronomic/food experience improves their happiness. Theoretical and practical implications are discussed. |
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Gastronomic experiences on tourists life satisfaction and happiness : the case of PortoGastronomic/food experienceLife satisfactionHappinessDestination brandingTourismThe tourists' gastronomic experiences are important in developing a destination branding strategy, especially if this translates into greater happiness and tourists' life satisfaction. We intend to study the influence of five gastronomic/food experience variables on the tourists? life satisfaction and happiness. After inquiring 352 tourists in Porto, the data were analysed through SEM and SPSS/AMOS software. The results validate the hypotheses concerning refreshment and hedonic/novelty experiences, which improve tourists? satisfaction and happiness. The adverse experiences reduce the tourists' happiness, and lastly, tourists' life satisfaction with the gastronomic/food experience improves their happiness. Theoretical and practical implications are discussed.2024-01-24T15:25:09Z2023-03-14T00:00:00Z2023-03-142024-01-23T16:31:31Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/20.500.11960/3883eng1314-08171994-765810.54055/ejtr.v34i.3034Rodrigues, PaulaBorges, Ana PintoVieira, Elvirainfo:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-01-25T09:01:14Zoai:repositorio.ipvc.pt:20.500.11960/3883Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T01:57:01.794610Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Gastronomic experiences on tourists life satisfaction and happiness : the case of Porto |
title |
Gastronomic experiences on tourists life satisfaction and happiness : the case of Porto |
spellingShingle |
Gastronomic experiences on tourists life satisfaction and happiness : the case of Porto Rodrigues, Paula Gastronomic/food experience Life satisfaction Happiness Destination branding Tourism |
title_short |
Gastronomic experiences on tourists life satisfaction and happiness : the case of Porto |
title_full |
Gastronomic experiences on tourists life satisfaction and happiness : the case of Porto |
title_fullStr |
Gastronomic experiences on tourists life satisfaction and happiness : the case of Porto |
title_full_unstemmed |
Gastronomic experiences on tourists life satisfaction and happiness : the case of Porto |
title_sort |
Gastronomic experiences on tourists life satisfaction and happiness : the case of Porto |
author |
Rodrigues, Paula |
author_facet |
Rodrigues, Paula Borges, Ana Pinto Vieira, Elvira |
author_role |
author |
author2 |
Borges, Ana Pinto Vieira, Elvira |
author2_role |
author author |
dc.contributor.author.fl_str_mv |
Rodrigues, Paula Borges, Ana Pinto Vieira, Elvira |
dc.subject.por.fl_str_mv |
Gastronomic/food experience Life satisfaction Happiness Destination branding Tourism |
topic |
Gastronomic/food experience Life satisfaction Happiness Destination branding Tourism |
description |
The tourists' gastronomic experiences are important in developing a destination branding strategy, especially if this translates into greater happiness and tourists' life satisfaction. We intend to study the influence of five gastronomic/food experience variables on the tourists? life satisfaction and happiness. After inquiring 352 tourists in Porto, the data were analysed through SEM and SPSS/AMOS software. The results validate the hypotheses concerning refreshment and hedonic/novelty experiences, which improve tourists? satisfaction and happiness. The adverse experiences reduce the tourists' happiness, and lastly, tourists' life satisfaction with the gastronomic/food experience improves their happiness. Theoretical and practical implications are discussed. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-03-14T00:00:00Z 2023-03-14 2024-01-24T15:25:09Z 2024-01-23T16:31:31Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/20.500.11960/3883 |
url |
http://hdl.handle.net/20.500.11960/3883 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
1314-0817 1994-7658 10.54055/ejtr.v34i.3034 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
instname_str |
Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
instacron_str |
RCAAP |
institution |
RCAAP |
reponame_str |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
collection |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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1799137057754316800 |