Compliance with ESPGHAN position on complementary feeding in a multicultural European community: Does ethnicity matter?

Detalhes bibliográficos
Autor(a) principal: Nóbrega,Sara
Data de Publicação: 2014
Outros Autores: Andrade,Mariana, Heleno,Bruno, Alves,Marta, Papoila,Ana, Sassetti,Leonor, Virella,Daniel
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://scielo.pt/scielo.php?script=sci_arttext&pid=S2341-45452014000600003
Resumo: Introduction: In 2008, ESPGHAN published a position paper on complementary feeding providing recommendations to health care professionals. Cultural and socio-economic factors might affect the compliance to these orientations. Aim: To estimate the prevalence of inadequacies during complementary feeding (ESPGHAN, 2008) and its association with different ethnic backgrounds. Methods: Cross-sectional survey of a convenience sample of caretakers of children up to 24 months of age in a single community health centre in Greater Lisbon, through a volunteer, self-applied questionnaire. Results: From a sample of children with wide cultural diversity, 161 valid questionnaires were obtained (median child’s age 9 months, median mother’s age 32 years). The prevalence rate of at least one complementary feeding inadequacy was 46% (95%CI: 38.45-53.66). The commonest inadequacies were: avoiding lumpy solid foods after 10 months of age (66.7%), avoidance or delayed introduction of foods beyond 12 months (35.4%), introduction of gluten beyond 7 months (15.9%) or salt before 12 months (6.7%). For each increase of 1 month in the age of the child, the odds of inadequacies raised 36.7% (OR = 1.37; 95%CI: 1.20-1.56; p < 0.001). The odds for inadequacies in children of African or Brazilian offspring was three times higher that of Portuguese ancestry (OR = 3.31; 95%CI: 0.87-12.61; p = 0.079). The influence of grandparents was related to an increase in the odds of inadequacies (OR = 3.69; 95%CI: 0.96-14.18; p = 0.058). Conclusion: Inadequacies during complementary feeding are frequent and may be influenced by the cultural background.
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spelling Compliance with ESPGHAN position on complementary feeding in a multicultural European community: Does ethnicity matter?Infant feedingWeaningInadequaciesCultureEuropean Society of Paediatric Gastroenterology, Hepatology and NutritionIntroduction: In 2008, ESPGHAN published a position paper on complementary feeding providing recommendations to health care professionals. Cultural and socio-economic factors might affect the compliance to these orientations. Aim: To estimate the prevalence of inadequacies during complementary feeding (ESPGHAN, 2008) and its association with different ethnic backgrounds. Methods: Cross-sectional survey of a convenience sample of caretakers of children up to 24 months of age in a single community health centre in Greater Lisbon, through a volunteer, self-applied questionnaire. Results: From a sample of children with wide cultural diversity, 161 valid questionnaires were obtained (median child’s age 9 months, median mother’s age 32 years). The prevalence rate of at least one complementary feeding inadequacy was 46% (95%CI: 38.45-53.66). The commonest inadequacies were: avoiding lumpy solid foods after 10 months of age (66.7%), avoidance or delayed introduction of foods beyond 12 months (35.4%), introduction of gluten beyond 7 months (15.9%) or salt before 12 months (6.7%). For each increase of 1 month in the age of the child, the odds of inadequacies raised 36.7% (OR = 1.37; 95%CI: 1.20-1.56; p < 0.001). The odds for inadequacies in children of African or Brazilian offspring was three times higher that of Portuguese ancestry (OR = 3.31; 95%CI: 0.87-12.61; p = 0.079). The influence of grandparents was related to an increase in the odds of inadequacies (OR = 3.69; 95%CI: 0.96-14.18; p = 0.058). Conclusion: Inadequacies during complementary feeding are frequent and may be influenced by the cultural background.Sociedade Portuguesa de Gastrenterologia2014-12-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articletext/htmlhttp://scielo.pt/scielo.php?script=sci_arttext&pid=S2341-45452014000600003GE-Portuguese Journal of Gastroenterology v.21 n.6 2014reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAPenghttp://scielo.pt/scielo.php?script=sci_arttext&pid=S2341-45452014000600003Nóbrega,SaraAndrade,MarianaHeleno,BrunoAlves,MartaPapoila,AnaSassetti,LeonorVirella,Danielinfo:eu-repo/semantics/openAccess2024-02-06T17:33:34Zoai:scielo:S2341-45452014000600003Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T02:35:52.837806Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Compliance with ESPGHAN position on complementary feeding in a multicultural European community: Does ethnicity matter?
title Compliance with ESPGHAN position on complementary feeding in a multicultural European community: Does ethnicity matter?
spellingShingle Compliance with ESPGHAN position on complementary feeding in a multicultural European community: Does ethnicity matter?
Nóbrega,Sara
Infant feeding
Weaning
Inadequacies
Culture
European Society of Paediatric Gastroenterology, Hepatology and Nutrition
title_short Compliance with ESPGHAN position on complementary feeding in a multicultural European community: Does ethnicity matter?
title_full Compliance with ESPGHAN position on complementary feeding in a multicultural European community: Does ethnicity matter?
title_fullStr Compliance with ESPGHAN position on complementary feeding in a multicultural European community: Does ethnicity matter?
title_full_unstemmed Compliance with ESPGHAN position on complementary feeding in a multicultural European community: Does ethnicity matter?
title_sort Compliance with ESPGHAN position on complementary feeding in a multicultural European community: Does ethnicity matter?
author Nóbrega,Sara
author_facet Nóbrega,Sara
Andrade,Mariana
Heleno,Bruno
Alves,Marta
Papoila,Ana
Sassetti,Leonor
Virella,Daniel
author_role author
author2 Andrade,Mariana
Heleno,Bruno
Alves,Marta
Papoila,Ana
Sassetti,Leonor
Virella,Daniel
author2_role author
author
author
author
author
author
dc.contributor.author.fl_str_mv Nóbrega,Sara
Andrade,Mariana
Heleno,Bruno
Alves,Marta
Papoila,Ana
Sassetti,Leonor
Virella,Daniel
dc.subject.por.fl_str_mv Infant feeding
Weaning
Inadequacies
Culture
European Society of Paediatric Gastroenterology, Hepatology and Nutrition
topic Infant feeding
Weaning
Inadequacies
Culture
European Society of Paediatric Gastroenterology, Hepatology and Nutrition
description Introduction: In 2008, ESPGHAN published a position paper on complementary feeding providing recommendations to health care professionals. Cultural and socio-economic factors might affect the compliance to these orientations. Aim: To estimate the prevalence of inadequacies during complementary feeding (ESPGHAN, 2008) and its association with different ethnic backgrounds. Methods: Cross-sectional survey of a convenience sample of caretakers of children up to 24 months of age in a single community health centre in Greater Lisbon, through a volunteer, self-applied questionnaire. Results: From a sample of children with wide cultural diversity, 161 valid questionnaires were obtained (median child’s age 9 months, median mother’s age 32 years). The prevalence rate of at least one complementary feeding inadequacy was 46% (95%CI: 38.45-53.66). The commonest inadequacies were: avoiding lumpy solid foods after 10 months of age (66.7%), avoidance or delayed introduction of foods beyond 12 months (35.4%), introduction of gluten beyond 7 months (15.9%) or salt before 12 months (6.7%). For each increase of 1 month in the age of the child, the odds of inadequacies raised 36.7% (OR = 1.37; 95%CI: 1.20-1.56; p < 0.001). The odds for inadequacies in children of African or Brazilian offspring was three times higher that of Portuguese ancestry (OR = 3.31; 95%CI: 0.87-12.61; p = 0.079). The influence of grandparents was related to an increase in the odds of inadequacies (OR = 3.69; 95%CI: 0.96-14.18; p = 0.058). Conclusion: Inadequacies during complementary feeding are frequent and may be influenced by the cultural background.
publishDate 2014
dc.date.none.fl_str_mv 2014-12-01
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dc.publisher.none.fl_str_mv Sociedade Portuguesa de Gastrenterologia
publisher.none.fl_str_mv Sociedade Portuguesa de Gastrenterologia
dc.source.none.fl_str_mv GE-Portuguese Journal of Gastroenterology v.21 n.6 2014
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
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repository.name.fl_str_mv Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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