Compliance with ESPGHAN position on complementary feeding in a multicultural European community: Does ethnicity matter?
Autor(a) principal: | |
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Data de Publicação: | 2014 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://scielo.pt/scielo.php?script=sci_arttext&pid=S2341-45452014000600003 |
Resumo: | Introduction: In 2008, ESPGHAN published a position paper on complementary feeding providing recommendations to health care professionals. Cultural and socio-economic factors might affect the compliance to these orientations. Aim: To estimate the prevalence of inadequacies during complementary feeding (ESPGHAN, 2008) and its association with different ethnic backgrounds. Methods: Cross-sectional survey of a convenience sample of caretakers of children up to 24 months of age in a single community health centre in Greater Lisbon, through a volunteer, self-applied questionnaire. Results: From a sample of children with wide cultural diversity, 161 valid questionnaires were obtained (median childs age 9 months, median mothers age 32 years). The prevalence rate of at least one complementary feeding inadequacy was 46% (95%CI: 38.45-53.66). The commonest inadequacies were: avoiding lumpy solid foods after 10 months of age (66.7%), avoidance or delayed introduction of foods beyond 12 months (35.4%), introduction of gluten beyond 7 months (15.9%) or salt before 12 months (6.7%). For each increase of 1 month in the age of the child, the odds of inadequacies raised 36.7% (OR = 1.37; 95%CI: 1.20-1.56; p < 0.001). The odds for inadequacies in children of African or Brazilian offspring was three times higher that of Portuguese ancestry (OR = 3.31; 95%CI: 0.87-12.61; p = 0.079). The influence of grandparents was related to an increase in the odds of inadequacies (OR = 3.69; 95%CI: 0.96-14.18; p = 0.058). Conclusion: Inadequacies during complementary feeding are frequent and may be influenced by the cultural background. |
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Compliance with ESPGHAN position on complementary feeding in a multicultural European community: Does ethnicity matter?Infant feedingWeaningInadequaciesCultureEuropean Society of Paediatric Gastroenterology, Hepatology and NutritionIntroduction: In 2008, ESPGHAN published a position paper on complementary feeding providing recommendations to health care professionals. Cultural and socio-economic factors might affect the compliance to these orientations. Aim: To estimate the prevalence of inadequacies during complementary feeding (ESPGHAN, 2008) and its association with different ethnic backgrounds. Methods: Cross-sectional survey of a convenience sample of caretakers of children up to 24 months of age in a single community health centre in Greater Lisbon, through a volunteer, self-applied questionnaire. Results: From a sample of children with wide cultural diversity, 161 valid questionnaires were obtained (median childs age 9 months, median mothers age 32 years). The prevalence rate of at least one complementary feeding inadequacy was 46% (95%CI: 38.45-53.66). The commonest inadequacies were: avoiding lumpy solid foods after 10 months of age (66.7%), avoidance or delayed introduction of foods beyond 12 months (35.4%), introduction of gluten beyond 7 months (15.9%) or salt before 12 months (6.7%). For each increase of 1 month in the age of the child, the odds of inadequacies raised 36.7% (OR = 1.37; 95%CI: 1.20-1.56; p < 0.001). The odds for inadequacies in children of African or Brazilian offspring was three times higher that of Portuguese ancestry (OR = 3.31; 95%CI: 0.87-12.61; p = 0.079). The influence of grandparents was related to an increase in the odds of inadequacies (OR = 3.69; 95%CI: 0.96-14.18; p = 0.058). Conclusion: Inadequacies during complementary feeding are frequent and may be influenced by the cultural background.Sociedade Portuguesa de Gastrenterologia2014-12-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articletext/htmlhttp://scielo.pt/scielo.php?script=sci_arttext&pid=S2341-45452014000600003GE-Portuguese Journal of Gastroenterology v.21 n.6 2014reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAPenghttp://scielo.pt/scielo.php?script=sci_arttext&pid=S2341-45452014000600003Nóbrega,SaraAndrade,MarianaHeleno,BrunoAlves,MartaPapoila,AnaSassetti,LeonorVirella,Danielinfo:eu-repo/semantics/openAccess2024-02-06T17:33:34Zoai:scielo:S2341-45452014000600003Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T02:35:52.837806Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Compliance with ESPGHAN position on complementary feeding in a multicultural European community: Does ethnicity matter? |
title |
Compliance with ESPGHAN position on complementary feeding in a multicultural European community: Does ethnicity matter? |
spellingShingle |
Compliance with ESPGHAN position on complementary feeding in a multicultural European community: Does ethnicity matter? Nóbrega,Sara Infant feeding Weaning Inadequacies Culture European Society of Paediatric Gastroenterology, Hepatology and Nutrition |
title_short |
Compliance with ESPGHAN position on complementary feeding in a multicultural European community: Does ethnicity matter? |
title_full |
Compliance with ESPGHAN position on complementary feeding in a multicultural European community: Does ethnicity matter? |
title_fullStr |
Compliance with ESPGHAN position on complementary feeding in a multicultural European community: Does ethnicity matter? |
title_full_unstemmed |
Compliance with ESPGHAN position on complementary feeding in a multicultural European community: Does ethnicity matter? |
title_sort |
Compliance with ESPGHAN position on complementary feeding in a multicultural European community: Does ethnicity matter? |
author |
Nóbrega,Sara |
author_facet |
Nóbrega,Sara Andrade,Mariana Heleno,Bruno Alves,Marta Papoila,Ana Sassetti,Leonor Virella,Daniel |
author_role |
author |
author2 |
Andrade,Mariana Heleno,Bruno Alves,Marta Papoila,Ana Sassetti,Leonor Virella,Daniel |
author2_role |
author author author author author author |
dc.contributor.author.fl_str_mv |
Nóbrega,Sara Andrade,Mariana Heleno,Bruno Alves,Marta Papoila,Ana Sassetti,Leonor Virella,Daniel |
dc.subject.por.fl_str_mv |
Infant feeding Weaning Inadequacies Culture European Society of Paediatric Gastroenterology, Hepatology and Nutrition |
topic |
Infant feeding Weaning Inadequacies Culture European Society of Paediatric Gastroenterology, Hepatology and Nutrition |
description |
Introduction: In 2008, ESPGHAN published a position paper on complementary feeding providing recommendations to health care professionals. Cultural and socio-economic factors might affect the compliance to these orientations. Aim: To estimate the prevalence of inadequacies during complementary feeding (ESPGHAN, 2008) and its association with different ethnic backgrounds. Methods: Cross-sectional survey of a convenience sample of caretakers of children up to 24 months of age in a single community health centre in Greater Lisbon, through a volunteer, self-applied questionnaire. Results: From a sample of children with wide cultural diversity, 161 valid questionnaires were obtained (median childs age 9 months, median mothers age 32 years). The prevalence rate of at least one complementary feeding inadequacy was 46% (95%CI: 38.45-53.66). The commonest inadequacies were: avoiding lumpy solid foods after 10 months of age (66.7%), avoidance or delayed introduction of foods beyond 12 months (35.4%), introduction of gluten beyond 7 months (15.9%) or salt before 12 months (6.7%). For each increase of 1 month in the age of the child, the odds of inadequacies raised 36.7% (OR = 1.37; 95%CI: 1.20-1.56; p < 0.001). The odds for inadequacies in children of African or Brazilian offspring was three times higher that of Portuguese ancestry (OR = 3.31; 95%CI: 0.87-12.61; p = 0.079). The influence of grandparents was related to an increase in the odds of inadequacies (OR = 3.69; 95%CI: 0.96-14.18; p = 0.058). Conclusion: Inadequacies during complementary feeding are frequent and may be influenced by the cultural background. |
publishDate |
2014 |
dc.date.none.fl_str_mv |
2014-12-01 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://scielo.pt/scielo.php?script=sci_arttext&pid=S2341-45452014000600003 |
url |
http://scielo.pt/scielo.php?script=sci_arttext&pid=S2341-45452014000600003 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
http://scielo.pt/scielo.php?script=sci_arttext&pid=S2341-45452014000600003 |
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info:eu-repo/semantics/openAccess |
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openAccess |
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text/html |
dc.publisher.none.fl_str_mv |
Sociedade Portuguesa de Gastrenterologia |
publisher.none.fl_str_mv |
Sociedade Portuguesa de Gastrenterologia |
dc.source.none.fl_str_mv |
GE-Portuguese Journal of Gastroenterology v.21 n.6 2014 reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
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Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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RCAAP |
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RCAAP |
reponame_str |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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