The Place of Urban Food Forests in Cities of the 21st Century
Autor(a) principal: | |
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Data de Publicação: | 2022 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | https://doi.org/10.17645/up.v7i2.5567 |
Resumo: | The history of urban food forests (UFFs) dates back to ancient times, when civilizations incorporated edible species into wild forests to create an ecosystem as natural as and self-sufficient as possible. Since the second half of the 20th century, the practices of integrating edible plants into ornamental landscapes have spread throughout the world. Currently, UFFs must face a number of challenges similar to those encountered by urban forests: land tenure, governance, technical capacities, and pollution and global change issues, and must be addressed in order to identify the most suitable combination of productive, environmental, and socio-economic functions of UFF. The events on a global scale that occurred in the first decades of the 21st century are forcing those who live and work in urban environments to react quickly to address the upcoming challenges. |
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The Place of Urban Food Forests in Cities of the 21st Centuryecosystem services; edible cities; food forests; food security; urban challenges; urban forestsThe history of urban food forests (UFFs) dates back to ancient times, when civilizations incorporated edible species into wild forests to create an ecosystem as natural as and self-sufficient as possible. Since the second half of the 20th century, the practices of integrating edible plants into ornamental landscapes have spread throughout the world. Currently, UFFs must face a number of challenges similar to those encountered by urban forests: land tenure, governance, technical capacities, and pollution and global change issues, and must be addressed in order to identify the most suitable combination of productive, environmental, and socio-economic functions of UFF. The events on a global scale that occurred in the first decades of the 21st century are forcing those who live and work in urban environments to react quickly to address the upcoming challenges.Cogitatio2022-05-31info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttps://doi.org/10.17645/up.v7i2.5567oai:ojs.cogitatiopress.com:article/5567Urban Planning; Vol 7, No 2 (2022): From Smart Urban Forests to Edible Cities: New Approaches in Urban Planning and Design; 135-1382183-7635reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAPenghttps://www.cogitatiopress.com/urbanplanning/article/view/5567https://doi.org/10.17645/up.v7i2.5567https://www.cogitatiopress.com/urbanplanning/article/view/5567/5567Copyright (c) 2022 Paloma Cariñanos, Simone Borelli, Michela Conigliaro, Alessio Finiinfo:eu-repo/semantics/openAccessCariñanos, PalomaBorelli, SimoneConigliaro, MichelaFini, Alessio2022-12-20T11:00:09Zoai:ojs.cogitatiopress.com:article/5567Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T16:22:05.268514Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
The Place of Urban Food Forests in Cities of the 21st Century |
title |
The Place of Urban Food Forests in Cities of the 21st Century |
spellingShingle |
The Place of Urban Food Forests in Cities of the 21st Century Cariñanos, Paloma ecosystem services; edible cities; food forests; food security; urban challenges; urban forests |
title_short |
The Place of Urban Food Forests in Cities of the 21st Century |
title_full |
The Place of Urban Food Forests in Cities of the 21st Century |
title_fullStr |
The Place of Urban Food Forests in Cities of the 21st Century |
title_full_unstemmed |
The Place of Urban Food Forests in Cities of the 21st Century |
title_sort |
The Place of Urban Food Forests in Cities of the 21st Century |
author |
Cariñanos, Paloma |
author_facet |
Cariñanos, Paloma Borelli, Simone Conigliaro, Michela Fini, Alessio |
author_role |
author |
author2 |
Borelli, Simone Conigliaro, Michela Fini, Alessio |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Cariñanos, Paloma Borelli, Simone Conigliaro, Michela Fini, Alessio |
dc.subject.por.fl_str_mv |
ecosystem services; edible cities; food forests; food security; urban challenges; urban forests |
topic |
ecosystem services; edible cities; food forests; food security; urban challenges; urban forests |
description |
The history of urban food forests (UFFs) dates back to ancient times, when civilizations incorporated edible species into wild forests to create an ecosystem as natural as and self-sufficient as possible. Since the second half of the 20th century, the practices of integrating edible plants into ornamental landscapes have spread throughout the world. Currently, UFFs must face a number of challenges similar to those encountered by urban forests: land tenure, governance, technical capacities, and pollution and global change issues, and must be addressed in order to identify the most suitable combination of productive, environmental, and socio-economic functions of UFF. The events on a global scale that occurred in the first decades of the 21st century are forcing those who live and work in urban environments to react quickly to address the upcoming challenges. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-05-31 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://doi.org/10.17645/up.v7i2.5567 oai:ojs.cogitatiopress.com:article/5567 |
url |
https://doi.org/10.17645/up.v7i2.5567 |
identifier_str_mv |
oai:ojs.cogitatiopress.com:article/5567 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://www.cogitatiopress.com/urbanplanning/article/view/5567 https://doi.org/10.17645/up.v7i2.5567 https://www.cogitatiopress.com/urbanplanning/article/view/5567/5567 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2022 Paloma Cariñanos, Simone Borelli, Michela Conigliaro, Alessio Fini info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2022 Paloma Cariñanos, Simone Borelli, Michela Conigliaro, Alessio Fini |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Cogitatio |
publisher.none.fl_str_mv |
Cogitatio |
dc.source.none.fl_str_mv |
Urban Planning; Vol 7, No 2 (2022): From Smart Urban Forests to Edible Cities: New Approaches in Urban Planning and Design; 135-138 2183-7635 reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
instname_str |
Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
instacron_str |
RCAAP |
institution |
RCAAP |
reponame_str |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
collection |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
repository.mail.fl_str_mv |
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1799130666688839680 |