Understanding the motivational antecedents for adopting a cooking app
Autor(a) principal: | |
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Data de Publicação: | 2019 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/10400.14/42906 |
Resumo: | In the last years, there has been an increasing interest in using technology to promote human-food activities, especially home-cooking. Cooking is one of the most effective ways of fighting the obesity epidemic and stimulating a healthy lifestyle. However, many have been the cooking apps that were designed to leverage healthy eating but not necessarily succeeded. One of the reasons is that there is a dearth of accurate, comprehensive, systematic and up-to-date information about digitally-mediated at-home meal consumption. Thus, we conducted a survey to decode the motivational antecedents that users value the most when adopting a cooking app. Among the 567 Portuguese participants, from 18 to 45 years-old, 75% reported a likelihood higher than 50% of adopting a cooking app. When questioned about their motivations, participants identified four distinct motivational antecedents, that altogether explained 54% of the variance for adopting a cooking app: 1) online community sharing, 2) meal-preparation and planning, 3) information about healthy eating and 4) professional advice (e.g., chefs or nutritionists). Learning about the features that users value, their motivations and preferences, will help to better design digital apps and will promote a more accurate and successful adoption behavior of a cooking app. |
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Understanding the motivational antecedents for adopting a cooking appHome cookingHuman-computer interactionMotivationsIn the last years, there has been an increasing interest in using technology to promote human-food activities, especially home-cooking. Cooking is one of the most effective ways of fighting the obesity epidemic and stimulating a healthy lifestyle. However, many have been the cooking apps that were designed to leverage healthy eating but not necessarily succeeded. One of the reasons is that there is a dearth of accurate, comprehensive, systematic and up-to-date information about digitally-mediated at-home meal consumption. Thus, we conducted a survey to decode the motivational antecedents that users value the most when adopting a cooking app. Among the 567 Portuguese participants, from 18 to 45 years-old, 75% reported a likelihood higher than 50% of adopting a cooking app. When questioned about their motivations, participants identified four distinct motivational antecedents, that altogether explained 54% of the variance for adopting a cooking app: 1) online community sharing, 2) meal-preparation and planning, 3) information about healthy eating and 4) professional advice (e.g., chefs or nutritionists). Learning about the features that users value, their motivations and preferences, will help to better design digital apps and will promote a more accurate and successful adoption behavior of a cooking app.Veritati - Repositório Institucional da Universidade Católica PortuguesaSimão, C.Costa, A. I. A.Farias, A. R.Rosa, P.2023-10-25T10:20:24Z20192019-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10400.14/42906eng2275-5748info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-10-31T01:33:54Zoai:repositorio.ucp.pt:10400.14/42906Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T21:26:08.560030Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Understanding the motivational antecedents for adopting a cooking app |
title |
Understanding the motivational antecedents for adopting a cooking app |
spellingShingle |
Understanding the motivational antecedents for adopting a cooking app Simão, C. Home cooking Human-computer interaction Motivations |
title_short |
Understanding the motivational antecedents for adopting a cooking app |
title_full |
Understanding the motivational antecedents for adopting a cooking app |
title_fullStr |
Understanding the motivational antecedents for adopting a cooking app |
title_full_unstemmed |
Understanding the motivational antecedents for adopting a cooking app |
title_sort |
Understanding the motivational antecedents for adopting a cooking app |
author |
Simão, C. |
author_facet |
Simão, C. Costa, A. I. A. Farias, A. R. Rosa, P. |
author_role |
author |
author2 |
Costa, A. I. A. Farias, A. R. Rosa, P. |
author2_role |
author author author |
dc.contributor.none.fl_str_mv |
Veritati - Repositório Institucional da Universidade Católica Portuguesa |
dc.contributor.author.fl_str_mv |
Simão, C. Costa, A. I. A. Farias, A. R. Rosa, P. |
dc.subject.por.fl_str_mv |
Home cooking Human-computer interaction Motivations |
topic |
Home cooking Human-computer interaction Motivations |
description |
In the last years, there has been an increasing interest in using technology to promote human-food activities, especially home-cooking. Cooking is one of the most effective ways of fighting the obesity epidemic and stimulating a healthy lifestyle. However, many have been the cooking apps that were designed to leverage healthy eating but not necessarily succeeded. One of the reasons is that there is a dearth of accurate, comprehensive, systematic and up-to-date information about digitally-mediated at-home meal consumption. Thus, we conducted a survey to decode the motivational antecedents that users value the most when adopting a cooking app. Among the 567 Portuguese participants, from 18 to 45 years-old, 75% reported a likelihood higher than 50% of adopting a cooking app. When questioned about their motivations, participants identified four distinct motivational antecedents, that altogether explained 54% of the variance for adopting a cooking app: 1) online community sharing, 2) meal-preparation and planning, 3) information about healthy eating and 4) professional advice (e.g., chefs or nutritionists). Learning about the features that users value, their motivations and preferences, will help to better design digital apps and will promote a more accurate and successful adoption behavior of a cooking app. |
publishDate |
2019 |
dc.date.none.fl_str_mv |
2019 2019-01-01T00:00:00Z 2023-10-25T10:20:24Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10400.14/42906 |
url |
http://hdl.handle.net/10400.14/42906 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
2275-5748 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
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Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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RCAAP |
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RCAAP |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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