Indoor environmental quality assessment in groceries

Detalhes bibliográficos
Autor(a) principal: Baptista, Teresa Emília de Freitas
Data de Publicação: 2022
Tipo de documento: Dissertação
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10400.21/16015
Resumo: Mestrado em Segurança e Higiene no Trabalho
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spelling Indoor environmental quality assessment in groceriesOccupational healthIndoor airAir qualityOccupational assessmentGrocery storesMestrado em Segurança e Higiene no TrabalhoAir is among the vital human needs to survive. It is the one thing humans cannot be without for longer than a few minutes. Indoor Air Quality (IAQ) is a public and occupational health concern since we are exposed to air pollutants daily, given that we spend almost 90% of our time in indoor environments. IAQ can be affected by numerous factors, from outdoor pollutants that get indoors through ventilation to building materials, furnishing, and activities carried by the building occupants. Exposure to air pollutants has been linked to a panoply of adverse effects on our health, well-being, and performance. The aim of this study was to assess the IAQ in grocery stores (GS) in the municipality of Cascais in the Lisbon district of Portugal, and, consequently, to characterize the workers' occupational exposure to air pollutants. The study was conducted in 13 small “family” grocery stores. The IAQ monitoring campaign was conducted using low-cost technologies and focused on several parameters, namely: Carbon dioxide (CO2), Volatile organic compound (VOCs), Particulate matter (PM10 and PM2.5), Temperature (T), and Relative Humidity (RH). The results were analyzed using SPSS software. Overall, the IAQ of the studied GSs complied with the Portuguese legislation, except for PM2.5, where 23% of GSs presented levels above the established limit value of 25 μg.m-3. The IAQ assessment allowed us to identify the best strategies to improve the workers’ experience in indoor environments at their workplaces.Instituto Politécnico de Lisboa, Escola Superior de Tecnologia da Saúde de LisboaAlmeida-Silva, MarinaCanha, NunoRCIPLBaptista, Teresa Emília de Freitas2023-05-12T10:51:00Z2022-072022-07-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisapplication/pdfhttp://hdl.handle.net/10400.21/16015TID:203103319engBaptista TE. Indoor environmental quality assessment in groceries [dissertation]. Lisboa: Escola Superior de Tecnologia da Saúde de Lisboa/Instituto Politécnico de Lisboa; 2022.info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-08-03T10:14:13Zoai:repositorio.ipl.pt:10400.21/16015Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T20:23:37.733870Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Indoor environmental quality assessment in groceries
title Indoor environmental quality assessment in groceries
spellingShingle Indoor environmental quality assessment in groceries
Baptista, Teresa Emília de Freitas
Occupational health
Indoor air
Air quality
Occupational assessment
Grocery stores
title_short Indoor environmental quality assessment in groceries
title_full Indoor environmental quality assessment in groceries
title_fullStr Indoor environmental quality assessment in groceries
title_full_unstemmed Indoor environmental quality assessment in groceries
title_sort Indoor environmental quality assessment in groceries
author Baptista, Teresa Emília de Freitas
author_facet Baptista, Teresa Emília de Freitas
author_role author
dc.contributor.none.fl_str_mv Almeida-Silva, Marina
Canha, Nuno
RCIPL
dc.contributor.author.fl_str_mv Baptista, Teresa Emília de Freitas
dc.subject.por.fl_str_mv Occupational health
Indoor air
Air quality
Occupational assessment
Grocery stores
topic Occupational health
Indoor air
Air quality
Occupational assessment
Grocery stores
description Mestrado em Segurança e Higiene no Trabalho
publishDate 2022
dc.date.none.fl_str_mv 2022-07
2022-07-01T00:00:00Z
2023-05-12T10:51:00Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10400.21/16015
TID:203103319
url http://hdl.handle.net/10400.21/16015
identifier_str_mv TID:203103319
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Baptista TE. Indoor environmental quality assessment in groceries [dissertation]. Lisboa: Escola Superior de Tecnologia da Saúde de Lisboa/Instituto Politécnico de Lisboa; 2022.
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Instituto Politécnico de Lisboa, Escola Superior de Tecnologia da Saúde de Lisboa
publisher.none.fl_str_mv Instituto Politécnico de Lisboa, Escola Superior de Tecnologia da Saúde de Lisboa
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron:RCAAP
instname_str Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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