Natural vegetation management to conserve biodiversity and soil water in olive orchards

Detalhes bibliográficos
Autor(a) principal: Simões, Maria P.
Data de Publicação: 2014
Outros Autores: Belo, A.D.F., Pinto-Cruz, Carla, Pinheiro, Anacleto C.
Tipo de documento: Artigo
Idioma: por
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10174/12574
https://doi.org/Simões, M. P., Belo, A. F., Pinto-Cruz, C. & Pinheiro, A. C. (2014). Natural vegetation management to conserve biodiversity and soil water in olive orchards. Spanish Journal of Agricultural Research 12(3)(http://dx.doi.org/10.5424/sjar/2014123-5255)
https://doi.org/10.5424/sjar/2014123-5255
Resumo: The combined impact of soil tillage intensification and expansion of olive farming is resulting in soil degradation and biodiversity decline. We hypothesized that, instead of tilling, mowing to control the natural vegetation in spring can increase biodiversity and improve soil quality. We compared the effects of natural vegetation mowing (NVM) with those of tillage (NVT) on plant community composition and cover, soil water content and resistance to penetration, and olive yield over an 8-year period, in a Mediterranean rainfed olive orchard. NVM had an average of 28 more species and showed a strong positive correlation with Poaceae and Fabaceae, and also with geophytes and hemicryptophytes. In contrast, NVT was negatively correlated with species richness and diversity, with perennial life forms, and positively correlated with Convolvulaceae. Proportions of grass and straw cover in spring were higher in NVM from the beginning of the study (average difference was about 20%). In autumn, grass cover became higher in NVM than in NVT from year five (13% more) and straw cover from year two (30% more). Olive production did not differ between treatments in any of the years. Soil water was higher in NVM, at both soil depths, particularly in mid-summer and after the first autumn rains (1 to 2%). Soil resistance to penetration was 1 Mpa higher in NVM than in NVT. As compared to conventional tillage, natural vegetation cover mowed in spring seems to be an effective management practice to improve the overall rainfed olive orchard biodiversity and soil quality, without affecting production.
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spelling Natural vegetation management to conserve biodiversity and soil water in olive orchardsmowingOlea europaeaproductivitytillagevegetation coverThe combined impact of soil tillage intensification and expansion of olive farming is resulting in soil degradation and biodiversity decline. We hypothesized that, instead of tilling, mowing to control the natural vegetation in spring can increase biodiversity and improve soil quality. We compared the effects of natural vegetation mowing (NVM) with those of tillage (NVT) on plant community composition and cover, soil water content and resistance to penetration, and olive yield over an 8-year period, in a Mediterranean rainfed olive orchard. NVM had an average of 28 more species and showed a strong positive correlation with Poaceae and Fabaceae, and also with geophytes and hemicryptophytes. In contrast, NVT was negatively correlated with species richness and diversity, with perennial life forms, and positively correlated with Convolvulaceae. Proportions of grass and straw cover in spring were higher in NVM from the beginning of the study (average difference was about 20%). In autumn, grass cover became higher in NVM than in NVT from year five (13% more) and straw cover from year two (30% more). Olive production did not differ between treatments in any of the years. Soil water was higher in NVM, at both soil depths, particularly in mid-summer and after the first autumn rains (1 to 2%). Soil resistance to penetration was 1 Mpa higher in NVM than in NVT. As compared to conventional tillage, natural vegetation cover mowed in spring seems to be an effective management practice to improve the overall rainfed olive orchard biodiversity and soil quality, without affecting production.Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA)2015-02-10T12:50:35Z2015-02-102014-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttp://hdl.handle.net/10174/12574https://doi.org/Simões, M. P., Belo, A. F., Pinto-Cruz, C. & Pinheiro, A. C. (2014). Natural vegetation management to conserve biodiversity and soil water in olive orchards. Spanish Journal of Agricultural Research 12(3)(http://dx.doi.org/10.5424/sjar/2014123-5255)http://hdl.handle.net/10174/12574https://doi.org/10.5424/sjar/2014123-5255porBiomps@uevora.ptafb@uevora.ptccruz@uevora.ptpinheiro@uevora.pt221Simões, Maria P.Belo, A.D.F.Pinto-Cruz, CarlaPinheiro, Anacleto C.info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-01-03T18:57:34Zoai:dspace.uevora.pt:10174/12574Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T01:06:16.105030Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Natural vegetation management to conserve biodiversity and soil water in olive orchards
title Natural vegetation management to conserve biodiversity and soil water in olive orchards
spellingShingle Natural vegetation management to conserve biodiversity and soil water in olive orchards
Simões, Maria P.
mowing
Olea europaea
productivity
tillage
vegetation cover
title_short Natural vegetation management to conserve biodiversity and soil water in olive orchards
title_full Natural vegetation management to conserve biodiversity and soil water in olive orchards
title_fullStr Natural vegetation management to conserve biodiversity and soil water in olive orchards
title_full_unstemmed Natural vegetation management to conserve biodiversity and soil water in olive orchards
title_sort Natural vegetation management to conserve biodiversity and soil water in olive orchards
author Simões, Maria P.
author_facet Simões, Maria P.
Belo, A.D.F.
Pinto-Cruz, Carla
Pinheiro, Anacleto C.
author_role author
author2 Belo, A.D.F.
Pinto-Cruz, Carla
Pinheiro, Anacleto C.
author2_role author
author
author
dc.contributor.author.fl_str_mv Simões, Maria P.
Belo, A.D.F.
Pinto-Cruz, Carla
Pinheiro, Anacleto C.
dc.subject.por.fl_str_mv mowing
Olea europaea
productivity
tillage
vegetation cover
topic mowing
Olea europaea
productivity
tillage
vegetation cover
description The combined impact of soil tillage intensification and expansion of olive farming is resulting in soil degradation and biodiversity decline. We hypothesized that, instead of tilling, mowing to control the natural vegetation in spring can increase biodiversity and improve soil quality. We compared the effects of natural vegetation mowing (NVM) with those of tillage (NVT) on plant community composition and cover, soil water content and resistance to penetration, and olive yield over an 8-year period, in a Mediterranean rainfed olive orchard. NVM had an average of 28 more species and showed a strong positive correlation with Poaceae and Fabaceae, and also with geophytes and hemicryptophytes. In contrast, NVT was negatively correlated with species richness and diversity, with perennial life forms, and positively correlated with Convolvulaceae. Proportions of grass and straw cover in spring were higher in NVM from the beginning of the study (average difference was about 20%). In autumn, grass cover became higher in NVM than in NVT from year five (13% more) and straw cover from year two (30% more). Olive production did not differ between treatments in any of the years. Soil water was higher in NVM, at both soil depths, particularly in mid-summer and after the first autumn rains (1 to 2%). Soil resistance to penetration was 1 Mpa higher in NVM than in NVT. As compared to conventional tillage, natural vegetation cover mowed in spring seems to be an effective management practice to improve the overall rainfed olive orchard biodiversity and soil quality, without affecting production.
publishDate 2014
dc.date.none.fl_str_mv 2014-01-01T00:00:00Z
2015-02-10T12:50:35Z
2015-02-10
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10174/12574
https://doi.org/Simões, M. P., Belo, A. F., Pinto-Cruz, C. & Pinheiro, A. C. (2014). Natural vegetation management to conserve biodiversity and soil water in olive orchards. Spanish Journal of Agricultural Research 12(3)(http://dx.doi.org/10.5424/sjar/2014123-5255)
http://hdl.handle.net/10174/12574
https://doi.org/10.5424/sjar/2014123-5255
url http://hdl.handle.net/10174/12574
https://doi.org/Simões, M. P., Belo, A. F., Pinto-Cruz, C. & Pinheiro, A. C. (2014). Natural vegetation management to conserve biodiversity and soil water in olive orchards. Spanish Journal of Agricultural Research 12(3)(http://dx.doi.org/10.5424/sjar/2014123-5255)
https://doi.org/10.5424/sjar/2014123-5255
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv Bio
mps@uevora.pt
afb@uevora.pt
ccruz@uevora.pt
pinheiro@uevora.pt
221
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA)
publisher.none.fl_str_mv Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA)
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron:RCAAP
instname_str Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron_str RCAAP
institution RCAAP
reponame_str Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
collection Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
repository.name.fl_str_mv Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
repository.mail.fl_str_mv
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