Genome-wide effect of non-optimal temperatures under anaerobic conditions on gene expression in Saccharomyces cerevisiae

Detalhes bibliográficos
Autor(a) principal: García-Ríos, Estéfani
Data de Publicação: 2022
Outros Autores: Alonso-del-Real, Javier, Lip, Ka Ying Florence, Pinheiro, T., Teixeira, J. A., Gulik, Walter van, Domingues, Lucília, Querol, Amparo, Guillamón, José Manuel
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: https://hdl.handle.net/1822/77801
Resumo: "Available online 13 May 2022"
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spelling Genome-wide effect of non-optimal temperatures under anaerobic conditions on gene expression in Saccharomyces cerevisiaeTemperature toleranceTranscriptomeProteomeColdHeatSaccharomycesScience & Technology"Available online 13 May 2022"Understanding of thermal adaptation mechanisms in yeast is crucial to develop better-adapted strains to industrial processes, providing more economical and sustainable products. We have analyzed the transcriptomic responses of three Saccharomyces cerevisiae strains, a commercial wine strain, ADY5, a laboratory strain, CEN.PK113-7D and a commercial bioethanol strain, Ethanol Red, grown at non-optimal temperatures under anaerobic chemostat conditions. Transcriptomic analysis of the three strains revealed a huge complexity of cellular mechanisms and responses. Overall, cold exerted a stronger transcriptional response in the three strains comparing with heat conditions, with a higher number of down-regulating genes than of up-regulating genes regardless the strain analyzed. The comparison of the transcriptome at both sub- and supra-optimal temperatures showed the presence of common genes up- or down-regulated in both conditions, but also the presence of common genes up- or down-regulated in the three studied strains. More specifically, we have identified and validated three up-regulated genes at sub-optimal temperature in the three strains, OPI3, EFM6 and YOL014W. Finally, the comparison of the transcriptomic data with a previous proteomic study with the same strains revealed a good correlation between gene activity and protein abundance, mainly at low temperature. Our work provides a global insight into the specific mechanisms involved in temperature adaptation regarding both transcriptome and proteome, which can be a step forward in the comprehension and improvement of yeast thermotolerance.This work was supported by the Spanish Government through “Ministerio de Ciencia e Innovación” (MICINN) and “Fondo Europeo de Desarrollo Regional” (FEDER) funds (grant number PCIN-2015-143, PID2019-108722RB-C31) awarded to JMG and by the Portuguese Foundation for Science and Technology (FCT) under the scope of the strategic funding of UIDB/04469/2020 unit. This study has been carried out in the context of the European Project ERA-IB “YeastTempTation".info:eu-repo/semantics/publishedVersionElsevierUniversidade do MinhoGarcía-Ríos, EstéfaniAlonso-del-Real, JavierLip, Ka Ying FlorencePinheiro, T.Teixeira, J. A.Gulik, Walter vanDomingues, LucíliaQuerol, AmparoGuillamón, José Manuel2022-072022-07-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttps://hdl.handle.net/1822/77801engGarcía-Ríos, Estéfani; Alonso-del-Real, Javier; Lip, Ka Ying Florence; Pinheiro, T.; Teixeira, José A.; Gulik, Walter van; Domingues, Lucília; Querol, Amparo; Guillamón, José Manuel, Genome-wide effect of non-optimal temperatures under anaerobic conditions on gene expression in Saccharomyces cerevisiae. Genomics, 114(4), 110386, 20220888-754310.1016/j.ygeno.2022.11038635569731110386https://www.sciencedirect.com/journal/genomicsinfo:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-07-21T12:09:04Zoai:repositorium.sdum.uminho.pt:1822/77801Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T19:00:25.674066Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Genome-wide effect of non-optimal temperatures under anaerobic conditions on gene expression in Saccharomyces cerevisiae
title Genome-wide effect of non-optimal temperatures under anaerobic conditions on gene expression in Saccharomyces cerevisiae
spellingShingle Genome-wide effect of non-optimal temperatures under anaerobic conditions on gene expression in Saccharomyces cerevisiae
García-Ríos, Estéfani
Temperature tolerance
Transcriptome
Proteome
Cold
Heat
Saccharomyces
Science & Technology
title_short Genome-wide effect of non-optimal temperatures under anaerobic conditions on gene expression in Saccharomyces cerevisiae
title_full Genome-wide effect of non-optimal temperatures under anaerobic conditions on gene expression in Saccharomyces cerevisiae
title_fullStr Genome-wide effect of non-optimal temperatures under anaerobic conditions on gene expression in Saccharomyces cerevisiae
title_full_unstemmed Genome-wide effect of non-optimal temperatures under anaerobic conditions on gene expression in Saccharomyces cerevisiae
title_sort Genome-wide effect of non-optimal temperatures under anaerobic conditions on gene expression in Saccharomyces cerevisiae
author García-Ríos, Estéfani
author_facet García-Ríos, Estéfani
Alonso-del-Real, Javier
Lip, Ka Ying Florence
Pinheiro, T.
Teixeira, J. A.
Gulik, Walter van
Domingues, Lucília
Querol, Amparo
Guillamón, José Manuel
author_role author
author2 Alonso-del-Real, Javier
Lip, Ka Ying Florence
Pinheiro, T.
Teixeira, J. A.
Gulik, Walter van
Domingues, Lucília
Querol, Amparo
Guillamón, José Manuel
author2_role author
author
author
author
author
author
author
author
dc.contributor.none.fl_str_mv Universidade do Minho
dc.contributor.author.fl_str_mv García-Ríos, Estéfani
Alonso-del-Real, Javier
Lip, Ka Ying Florence
Pinheiro, T.
Teixeira, J. A.
Gulik, Walter van
Domingues, Lucília
Querol, Amparo
Guillamón, José Manuel
dc.subject.por.fl_str_mv Temperature tolerance
Transcriptome
Proteome
Cold
Heat
Saccharomyces
Science & Technology
topic Temperature tolerance
Transcriptome
Proteome
Cold
Heat
Saccharomyces
Science & Technology
description "Available online 13 May 2022"
publishDate 2022
dc.date.none.fl_str_mv 2022-07
2022-07-01T00:00:00Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://hdl.handle.net/1822/77801
url https://hdl.handle.net/1822/77801
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv García-Ríos, Estéfani; Alonso-del-Real, Javier; Lip, Ka Ying Florence; Pinheiro, T.; Teixeira, José A.; Gulik, Walter van; Domingues, Lucília; Querol, Amparo; Guillamón, José Manuel, Genome-wide effect of non-optimal temperatures under anaerobic conditions on gene expression in Saccharomyces cerevisiae. Genomics, 114(4), 110386, 2022
0888-7543
10.1016/j.ygeno.2022.110386
35569731
110386
https://www.sciencedirect.com/journal/genomics
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Elsevier
publisher.none.fl_str_mv Elsevier
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron:RCAAP
instname_str Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron_str RCAAP
institution RCAAP
reponame_str Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
collection Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
repository.name.fl_str_mv Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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