An Experimental Evidence on Public Acceptance of Genetically Modified Food through Advertisement Framing on Health and Environmental Benefits, Objective Knowledge, and Risk Reduction

Detalhes bibliográficos
Autor(a) principal: Raza, Syed Hassan
Data de Publicação: 2021
Outros Autores: Zaman, Umer, Ferreira, Paulo, Farías, Pablo
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10400.26/37982
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spelling An Experimental Evidence on Public Acceptance of Genetically Modified Food through Advertisement Framing on Health and Environmental Benefits, Objective Knowledge, and Risk ReductionRepositório ComumRaza, Syed HassanZaman, UmerFerreira, PauloFarías, Pablo2021-11-12T23:32:12Z2021-05-152021-11-12T23:12:30Z2021-05-15T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10400.26/37982engcv-prod-256434610.3390/ijerph18105264info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-08-03T11:32:12Zoai:comum.rcaap.pt:10400.26/37982Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T15:16:08.895671Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv An Experimental Evidence on Public Acceptance of Genetically Modified Food through Advertisement Framing on Health and Environmental Benefits, Objective Knowledge, and Risk Reduction
title An Experimental Evidence on Public Acceptance of Genetically Modified Food through Advertisement Framing on Health and Environmental Benefits, Objective Knowledge, and Risk Reduction
spellingShingle An Experimental Evidence on Public Acceptance of Genetically Modified Food through Advertisement Framing on Health and Environmental Benefits, Objective Knowledge, and Risk Reduction
Raza, Syed Hassan
title_short An Experimental Evidence on Public Acceptance of Genetically Modified Food through Advertisement Framing on Health and Environmental Benefits, Objective Knowledge, and Risk Reduction
title_full An Experimental Evidence on Public Acceptance of Genetically Modified Food through Advertisement Framing on Health and Environmental Benefits, Objective Knowledge, and Risk Reduction
title_fullStr An Experimental Evidence on Public Acceptance of Genetically Modified Food through Advertisement Framing on Health and Environmental Benefits, Objective Knowledge, and Risk Reduction
title_full_unstemmed An Experimental Evidence on Public Acceptance of Genetically Modified Food through Advertisement Framing on Health and Environmental Benefits, Objective Knowledge, and Risk Reduction
title_sort An Experimental Evidence on Public Acceptance of Genetically Modified Food through Advertisement Framing on Health and Environmental Benefits, Objective Knowledge, and Risk Reduction
author Raza, Syed Hassan
author_facet Raza, Syed Hassan
Zaman, Umer
Ferreira, Paulo
Farías, Pablo
author_role author
author2 Zaman, Umer
Ferreira, Paulo
Farías, Pablo
author2_role author
author
author
dc.contributor.none.fl_str_mv Repositório Comum
dc.contributor.author.fl_str_mv Raza, Syed Hassan
Zaman, Umer
Ferreira, Paulo
Farías, Pablo
publishDate 2021
dc.date.none.fl_str_mv 2021-11-12T23:32:12Z
2021-05-15
2021-11-12T23:12:30Z
2021-05-15T00:00:00Z
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dc.identifier.uri.fl_str_mv http://hdl.handle.net/10400.26/37982
url http://hdl.handle.net/10400.26/37982
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv cv-prod-2564346
10.3390/ijerph18105264
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