Effects of dietary babassu oil or buriti oil on nutrient intake and total tract digestibility, and abomasal digesta fatty acid profile of lambs

Detalhes bibliográficos
Autor(a) principal: Machado, Nítalo
Data de Publicação: 2022
Outros Autores: Parente, Michelle, Bessa, R.J.B., Parente, Henrique, Gomes, Ruan, Pinho, Ricardo, Ferreira, Daniele, Zanine, Anderson, Costa, Juliany, Alves, Susana Paula
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10400.5/25656
Resumo: Research Areas: Agriculture ; Veterinary Sciences ; Zoology
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spelling Effects of dietary babassu oil or buriti oil on nutrient intake and total tract digestibility, and abomasal digesta fatty acid profile of lambsLipid stressMedium-chain fatty acidsRuminal biohydrogenationResearch Areas: Agriculture ; Veterinary Sciences ; Zoology: Our current understanding of the effect of medium-chain FA (MCFA) rich vegetable oils on ruminant nutrition is limited. We assessed the effects of babassu or buriti oil addition to the diet of lambs on intake, nutrient digestibility, FA profile of abomasal digesta content and biohydrogenation (BH) patterns in digestion. The experimental diets were defined by the addition of babassu oil or buriti oil to the diet, as follows: (1) non-supplemented diet (CON); (2) 40 g/kg of babassu oil (BAO, rich in C12:0); and (3) 40 g/kg of buriti oil (BUO, rich in c9 18:1), on a dry matter (DM) basis. During the last five days of the feedlot, samples of orts and feces were individually collected to determine the nutrient and FA digestibility. At the end of the experiment, animals were slaughtered, and the abomasal digesta was collected, freeze-dried and used for FA determinations conducted by gas chromatography. The BAO diet decreased the DM (p = 0.014) and nutrient intake. The lambs fed BUO had the greatest FA intake, followed by the BAO and CON diets. However, BAO increased total FA digestibility, compared with CON, but did not differ from BUO. The BAO diet extensively changed the FA composition of abomasal digesta when compared with both the CON and BUO diets. The BAO diet also increased C12:0 and C14:0, the sum of PUFA and the BH intermediates FA, including the t-10-18:1 but decreased the C18:0 in abomasal digesta. The BUO addition had the greatest total-FA and C18:0 and the lowest biohydrogenation intermediate content in abomasal digesta. The BH was less complete with the BAO diet and a large increase in t10-18:1 and of t10-/t11-18:1 ratio was observed, which indicates the occurrence of t10 possibly shifted rumen BH pathways, probably as a response to bacterial membrane stress induced by the greater C12:0 concentration in the rumen.MDPIRepositório da Universidade de LisboaMachado, NítaloParente, MichelleBessa, R.J.B.Parente, HenriqueGomes, RuanPinho, RicardoFerreira, DanieleZanine, AndersonCosta, JulianyAlves, Susana Paula2022-10-03T21:18:52Z2022-05-042022-05-04T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10400.5/25656engMachado N, Parente M, Bessa R, Parente H, Gomes R, Pinho R, Ferreira D, Zanine A, Costa J, Alves S. 2022. Effects of dietary babassu oil or buriti oil on nutrient intake and total tract digestibility, and abomasal digesta fatty acid profile of lambs. Animals, 12(9):1176. DOI: https://doi.org/10.3390/ ani120911762076-261510.3390/ ani12091176info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-03-06T14:55:12Zoai:www.repository.utl.pt:10400.5/25656Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T17:09:27.970606Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Effects of dietary babassu oil or buriti oil on nutrient intake and total tract digestibility, and abomasal digesta fatty acid profile of lambs
title Effects of dietary babassu oil or buriti oil on nutrient intake and total tract digestibility, and abomasal digesta fatty acid profile of lambs
spellingShingle Effects of dietary babassu oil or buriti oil on nutrient intake and total tract digestibility, and abomasal digesta fatty acid profile of lambs
Machado, Nítalo
Lipid stress
Medium-chain fatty acids
Ruminal biohydrogenation
title_short Effects of dietary babassu oil or buriti oil on nutrient intake and total tract digestibility, and abomasal digesta fatty acid profile of lambs
title_full Effects of dietary babassu oil or buriti oil on nutrient intake and total tract digestibility, and abomasal digesta fatty acid profile of lambs
title_fullStr Effects of dietary babassu oil or buriti oil on nutrient intake and total tract digestibility, and abomasal digesta fatty acid profile of lambs
title_full_unstemmed Effects of dietary babassu oil or buriti oil on nutrient intake and total tract digestibility, and abomasal digesta fatty acid profile of lambs
title_sort Effects of dietary babassu oil or buriti oil on nutrient intake and total tract digestibility, and abomasal digesta fatty acid profile of lambs
author Machado, Nítalo
author_facet Machado, Nítalo
Parente, Michelle
Bessa, R.J.B.
Parente, Henrique
Gomes, Ruan
Pinho, Ricardo
Ferreira, Daniele
Zanine, Anderson
Costa, Juliany
Alves, Susana Paula
author_role author
author2 Parente, Michelle
Bessa, R.J.B.
Parente, Henrique
Gomes, Ruan
Pinho, Ricardo
Ferreira, Daniele
Zanine, Anderson
Costa, Juliany
Alves, Susana Paula
author2_role author
author
author
author
author
author
author
author
author
dc.contributor.none.fl_str_mv Repositório da Universidade de Lisboa
dc.contributor.author.fl_str_mv Machado, Nítalo
Parente, Michelle
Bessa, R.J.B.
Parente, Henrique
Gomes, Ruan
Pinho, Ricardo
Ferreira, Daniele
Zanine, Anderson
Costa, Juliany
Alves, Susana Paula
dc.subject.por.fl_str_mv Lipid stress
Medium-chain fatty acids
Ruminal biohydrogenation
topic Lipid stress
Medium-chain fatty acids
Ruminal biohydrogenation
description Research Areas: Agriculture ; Veterinary Sciences ; Zoology
publishDate 2022
dc.date.none.fl_str_mv 2022-10-03T21:18:52Z
2022-05-04
2022-05-04T00:00:00Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10400.5/25656
url http://hdl.handle.net/10400.5/25656
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Machado N, Parente M, Bessa R, Parente H, Gomes R, Pinho R, Ferreira D, Zanine A, Costa J, Alves S. 2022. Effects of dietary babassu oil or buriti oil on nutrient intake and total tract digestibility, and abomasal digesta fatty acid profile of lambs. Animals, 12(9):1176. DOI: https://doi.org/10.3390/ ani12091176
2076-2615
10.3390/ ani12091176
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv MDPI
publisher.none.fl_str_mv MDPI
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron:RCAAP
instname_str Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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