Microencapsulation of hemoglobin in chitosan-coated alginate microspheres prepared by emulsification/internal gelation

Detalhes bibliográficos
Autor(a) principal: Silva, Catarina
Data de Publicação: 2005
Outros Autores: Ribeiro, António, Figueiredo, Margarida, Ferreira, Domingos, Veiga, Francisco
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10316/7950
https://doi.org/10.1208/aapsj070488
Resumo: Chitosan-coated alginate microspheres prepared by emulsification/internal gelation were chosen as carriers for a model protein, hemoglobin (Hb), owing to nontoxicity of the polymers and mild conditions of the method. The influence of process variables related to the emulsification step and microsphere recovering and formulation variables, such as alginate gelation and chitosan coating, on the size distribution and encapsulation efficiency was studied. The effect of microsphere coating as well its drying procedure on the Hb release profile was also evaluated. Chitosan coating was applied by either a continuous microencapsulation procedure or a 2-stage coating process. Microspheres with a mean diameter of less than 30 µm and an encapsulation efficiency above 90% were obtained. Calcium alginate cross-linking was optimized by using an acid/CaCO3 molar ratio of 2.5, and microsphere-recovery with acetate buffer led to higher encapsulation efficiency. Hb release in gastric fluid was minimal for air-dried microspheres. Coating effect revealed a total release of 27% for 2-stage coated wet microspheres, while other formulations showed an Hb release above 50%. Lyophilized microspheres behaved similar to wet microspheres, although a higher total protein release was obtained with 2-stage coating. At pH 6.8, uncoated microspheres dissolved in less than 1 hour; however, Hb release from air-dried microspheres was incomplete. Chitosan coating decreased the release rate of Hb, but an incomplete release was obtained. The 2-stage coated microspheres showed no burst effect, whereas the 1-stage coated microspheres permitted a higher protein release.
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spelling Microencapsulation of hemoglobin in chitosan-coated alginate microspheres prepared by emulsification/internal gelationAlginateChitosanInternal gelationOral protein deliveryMicrospheresChitosan-coated alginate microspheres prepared by emulsification/internal gelation were chosen as carriers for a model protein, hemoglobin (Hb), owing to nontoxicity of the polymers and mild conditions of the method. The influence of process variables related to the emulsification step and microsphere recovering and formulation variables, such as alginate gelation and chitosan coating, on the size distribution and encapsulation efficiency was studied. The effect of microsphere coating as well its drying procedure on the Hb release profile was also evaluated. Chitosan coating was applied by either a continuous microencapsulation procedure or a 2-stage coating process. Microspheres with a mean diameter of less than 30 µm and an encapsulation efficiency above 90% were obtained. Calcium alginate cross-linking was optimized by using an acid/CaCO3 molar ratio of 2.5, and microsphere-recovery with acetate buffer led to higher encapsulation efficiency. Hb release in gastric fluid was minimal for air-dried microspheres. Coating effect revealed a total release of 27% for 2-stage coated wet microspheres, while other formulations showed an Hb release above 50%. Lyophilized microspheres behaved similar to wet microspheres, although a higher total protein release was obtained with 2-stage coating. At pH 6.8, uncoated microspheres dissolved in less than 1 hour; however, Hb release from air-dried microspheres was incomplete. Chitosan coating decreased the release rate of Hb, but an incomplete release was obtained. The 2-stage coated microspheres showed no burst effect, whereas the 1-stage coated microspheres permitted a higher protein release.2005info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttp://hdl.handle.net/10316/7950http://hdl.handle.net/10316/7950https://doi.org/10.1208/aapsj070488engThe AAPS Journal. 7:4 (2005) E903-E913Silva, CatarinaRibeiro, AntónioFigueiredo, MargaridaFerreira, DomingosVeiga, Franciscoinfo:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2022-05-25T04:12:20Zoai:estudogeral.uc.pt:10316/7950Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T20:47:26.918949Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Microencapsulation of hemoglobin in chitosan-coated alginate microspheres prepared by emulsification/internal gelation
title Microencapsulation of hemoglobin in chitosan-coated alginate microspheres prepared by emulsification/internal gelation
spellingShingle Microencapsulation of hemoglobin in chitosan-coated alginate microspheres prepared by emulsification/internal gelation
Silva, Catarina
Alginate
Chitosan
Internal gelation
Oral protein delivery
Microspheres
title_short Microencapsulation of hemoglobin in chitosan-coated alginate microspheres prepared by emulsification/internal gelation
title_full Microencapsulation of hemoglobin in chitosan-coated alginate microspheres prepared by emulsification/internal gelation
title_fullStr Microencapsulation of hemoglobin in chitosan-coated alginate microspheres prepared by emulsification/internal gelation
title_full_unstemmed Microencapsulation of hemoglobin in chitosan-coated alginate microspheres prepared by emulsification/internal gelation
title_sort Microencapsulation of hemoglobin in chitosan-coated alginate microspheres prepared by emulsification/internal gelation
author Silva, Catarina
author_facet Silva, Catarina
Ribeiro, António
Figueiredo, Margarida
Ferreira, Domingos
Veiga, Francisco
author_role author
author2 Ribeiro, António
Figueiredo, Margarida
Ferreira, Domingos
Veiga, Francisco
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Silva, Catarina
Ribeiro, António
Figueiredo, Margarida
Ferreira, Domingos
Veiga, Francisco
dc.subject.por.fl_str_mv Alginate
Chitosan
Internal gelation
Oral protein delivery
Microspheres
topic Alginate
Chitosan
Internal gelation
Oral protein delivery
Microspheres
description Chitosan-coated alginate microspheres prepared by emulsification/internal gelation were chosen as carriers for a model protein, hemoglobin (Hb), owing to nontoxicity of the polymers and mild conditions of the method. The influence of process variables related to the emulsification step and microsphere recovering and formulation variables, such as alginate gelation and chitosan coating, on the size distribution and encapsulation efficiency was studied. The effect of microsphere coating as well its drying procedure on the Hb release profile was also evaluated. Chitosan coating was applied by either a continuous microencapsulation procedure or a 2-stage coating process. Microspheres with a mean diameter of less than 30 µm and an encapsulation efficiency above 90% were obtained. Calcium alginate cross-linking was optimized by using an acid/CaCO3 molar ratio of 2.5, and microsphere-recovery with acetate buffer led to higher encapsulation efficiency. Hb release in gastric fluid was minimal for air-dried microspheres. Coating effect revealed a total release of 27% for 2-stage coated wet microspheres, while other formulations showed an Hb release above 50%. Lyophilized microspheres behaved similar to wet microspheres, although a higher total protein release was obtained with 2-stage coating. At pH 6.8, uncoated microspheres dissolved in less than 1 hour; however, Hb release from air-dried microspheres was incomplete. Chitosan coating decreased the release rate of Hb, but an incomplete release was obtained. The 2-stage coated microspheres showed no burst effect, whereas the 1-stage coated microspheres permitted a higher protein release.
publishDate 2005
dc.date.none.fl_str_mv 2005
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10316/7950
http://hdl.handle.net/10316/7950
https://doi.org/10.1208/aapsj070488
url http://hdl.handle.net/10316/7950
https://doi.org/10.1208/aapsj070488
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv The AAPS Journal. 7:4 (2005) E903-E913
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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reponame_str Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
collection Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
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