Assessment of Pesticide Residues in Honey Samples from Portugal and Spain

Detalhes bibliográficos
Autor(a) principal: Blasco, Cristina
Data de Publicação: 2003
Outros Autores: Fernández, Mónica, Pena, Angelina, Lino, Celeste, Silveira, Mª Irene, Font, Guillermina, Picó, Yolanda
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10316/10589
https://doi.org/10.1021/jf034870m
Resumo: Fifty samples of honey collected from local markets of Portugal and Spain during year 2002 were analyzed for 42 organochlorine, carbamate, and organophosphorus pesticide residues. An analytical procedure based on solid-phase extraction with octadecyl sorbent followed by gas chromatography−mass spectrometry (GC−MS), for organochlorines, and by liquid chromatography−atmospheric pressure chemical ionization-mass spectrometry (LC−APCI-MS), for organophosphorus and carbamates, has been developed. Recoveries of spiked samples ranged from 73 to 98%, except for dimethoate (40%), with relative standard deviations from 3 to16% in terms of repeatability, and from 6 to 19% in terms of reproducibility. Limits of quantification were from 0.003 to 0.1 mg kg-1. Most of the pesticides found in honey were organochlorines. Among them, γ-HCH was the most frequently detected in 50% of the samples, followed by HCB in 32% of the samples and the other isomers of HCH (α-HCH and β-HCH) in 28 and 26% of the samples, respectively. Residues of DDT and their metabolites were detected in 20% of the samples. Of the studied carbamates, both methiocarb and carbofuran were detected in 10% of the samples, pirimicarb in 4% and carbaryl in 2%. The only organophosphorus pesticides found were heptenophos in 16%, methidathion in 4%, and parathion methyl in 2% of honey samples. Results indicate that Portuguese honeys were more contaminated than Spanish ones. However, honey consumers of both countries should not be concerned about the amounts of pesticide residues found in honeys available on the market.
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spelling Assessment of Pesticide Residues in Honey Samples from Portugal and SpainFifty samples of honey collected from local markets of Portugal and Spain during year 2002 were analyzed for 42 organochlorine, carbamate, and organophosphorus pesticide residues. An analytical procedure based on solid-phase extraction with octadecyl sorbent followed by gas chromatography−mass spectrometry (GC−MS), for organochlorines, and by liquid chromatography−atmospheric pressure chemical ionization-mass spectrometry (LC−APCI-MS), for organophosphorus and carbamates, has been developed. Recoveries of spiked samples ranged from 73 to 98%, except for dimethoate (40%), with relative standard deviations from 3 to16% in terms of repeatability, and from 6 to 19% in terms of reproducibility. Limits of quantification were from 0.003 to 0.1 mg kg-1. Most of the pesticides found in honey were organochlorines. Among them, γ-HCH was the most frequently detected in 50% of the samples, followed by HCB in 32% of the samples and the other isomers of HCH (α-HCH and β-HCH) in 28 and 26% of the samples, respectively. Residues of DDT and their metabolites were detected in 20% of the samples. Of the studied carbamates, both methiocarb and carbofuran were detected in 10% of the samples, pirimicarb in 4% and carbaryl in 2%. The only organophosphorus pesticides found were heptenophos in 16%, methidathion in 4%, and parathion methyl in 2% of honey samples. Results indicate that Portuguese honeys were more contaminated than Spanish ones. However, honey consumers of both countries should not be concerned about the amounts of pesticide residues found in honeys available on the market.American Chemical Society2003-12-31info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttp://hdl.handle.net/10316/10589http://hdl.handle.net/10316/10589https://doi.org/10.1021/jf034870mengJournal of Agricultural and Food Chemistry. 51:27 (2003) 8132-81380021-8561Blasco, CristinaFernández, MónicaPena, AngelinaLino, CelesteSilveira, Mª IreneFont, GuillerminaPicó, Yolandainfo:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2021-10-28T10:33:49Zoai:estudogeral.uc.pt:10316/10589Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T20:47:23.454531Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Assessment of Pesticide Residues in Honey Samples from Portugal and Spain
title Assessment of Pesticide Residues in Honey Samples from Portugal and Spain
spellingShingle Assessment of Pesticide Residues in Honey Samples from Portugal and Spain
Blasco, Cristina
title_short Assessment of Pesticide Residues in Honey Samples from Portugal and Spain
title_full Assessment of Pesticide Residues in Honey Samples from Portugal and Spain
title_fullStr Assessment of Pesticide Residues in Honey Samples from Portugal and Spain
title_full_unstemmed Assessment of Pesticide Residues in Honey Samples from Portugal and Spain
title_sort Assessment of Pesticide Residues in Honey Samples from Portugal and Spain
author Blasco, Cristina
author_facet Blasco, Cristina
Fernández, Mónica
Pena, Angelina
Lino, Celeste
Silveira, Mª Irene
Font, Guillermina
Picó, Yolanda
author_role author
author2 Fernández, Mónica
Pena, Angelina
Lino, Celeste
Silveira, Mª Irene
Font, Guillermina
Picó, Yolanda
author2_role author
author
author
author
author
author
dc.contributor.author.fl_str_mv Blasco, Cristina
Fernández, Mónica
Pena, Angelina
Lino, Celeste
Silveira, Mª Irene
Font, Guillermina
Picó, Yolanda
description Fifty samples of honey collected from local markets of Portugal and Spain during year 2002 were analyzed for 42 organochlorine, carbamate, and organophosphorus pesticide residues. An analytical procedure based on solid-phase extraction with octadecyl sorbent followed by gas chromatography−mass spectrometry (GC−MS), for organochlorines, and by liquid chromatography−atmospheric pressure chemical ionization-mass spectrometry (LC−APCI-MS), for organophosphorus and carbamates, has been developed. Recoveries of spiked samples ranged from 73 to 98%, except for dimethoate (40%), with relative standard deviations from 3 to16% in terms of repeatability, and from 6 to 19% in terms of reproducibility. Limits of quantification were from 0.003 to 0.1 mg kg-1. Most of the pesticides found in honey were organochlorines. Among them, γ-HCH was the most frequently detected in 50% of the samples, followed by HCB in 32% of the samples and the other isomers of HCH (α-HCH and β-HCH) in 28 and 26% of the samples, respectively. Residues of DDT and their metabolites were detected in 20% of the samples. Of the studied carbamates, both methiocarb and carbofuran were detected in 10% of the samples, pirimicarb in 4% and carbaryl in 2%. The only organophosphorus pesticides found were heptenophos in 16%, methidathion in 4%, and parathion methyl in 2% of honey samples. Results indicate that Portuguese honeys were more contaminated than Spanish ones. However, honey consumers of both countries should not be concerned about the amounts of pesticide residues found in honeys available on the market.
publishDate 2003
dc.date.none.fl_str_mv 2003-12-31
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10316/10589
http://hdl.handle.net/10316/10589
https://doi.org/10.1021/jf034870m
url http://hdl.handle.net/10316/10589
https://doi.org/10.1021/jf034870m
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Journal of Agricultural and Food Chemistry. 51:27 (2003) 8132-8138
0021-8561
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
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dc.publisher.none.fl_str_mv American Chemical Society
publisher.none.fl_str_mv American Chemical Society
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
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