The new protein needed: The impact of cute packaging design on risk perception of contagious disease

Detalhes bibliográficos
Autor(a) principal: Melo, Gonçalo Ferreira de
Data de Publicação: 2022
Tipo de documento: Dissertação
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10362/143398
Resumo: Dissertation presented as the partial requirement for obtaining a Master's degree in Information Management, specialization in Marketing Intelligence
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spelling The new protein needed: The impact of cute packaging design on risk perception of contagious diseaseConsumer behaviorCute designRisk perceptionInsectsDisgustEnvironmentSDG 2 - Zero hungerSDG 12 - Responsible production and consumptionDissertation presented as the partial requirement for obtaining a Master's degree in Information Management, specialization in Marketing IntelligenceLivestock production is a major concern of international organizations due to polluting gases’ emissions into the atmosphere. Fortunately, there are some real alternatives to replace the protein value found in meat. This project analyzes one of these alternatives – Mealworm Powder – its advantages and the best way to introduce them into the market. The goal of this research is to understand which features consumers value most regarding packaging design to encourage uncommon food products’ consumption. Specifically, we assess how cute packaging design influence the risk perception on disgusting and intention to purchase. Further, the secondary purpose of the study is to understand how environmental and ethical issues impact purchase decisions. At the first stage, it seems obvious that a product with a cute packaging design, whatever it is, will have a higher purchase intention by consumers. Nonetheless, we proved with a high level of significance that a cute packaging design of insect-based food products (Mealworm Powder) reduces the risk perception of contagious disease for Portuguese consumers’ minds.Castagna, Ana CarinaPinto, Diego CostaRUNMelo, Gonçalo Ferreira de2022-08-31T13:34:33Z2022-07-192022-07-19T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisapplication/pdfhttp://hdl.handle.net/10362/143398TID:203058968enginfo:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-03-11T05:21:44Zoai:run.unl.pt:10362/143398Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T03:50:55.640111Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv The new protein needed: The impact of cute packaging design on risk perception of contagious disease
title The new protein needed: The impact of cute packaging design on risk perception of contagious disease
spellingShingle The new protein needed: The impact of cute packaging design on risk perception of contagious disease
Melo, Gonçalo Ferreira de
Consumer behavior
Cute design
Risk perception
Insects
Disgust
Environment
SDG 2 - Zero hunger
SDG 12 - Responsible production and consumption
title_short The new protein needed: The impact of cute packaging design on risk perception of contagious disease
title_full The new protein needed: The impact of cute packaging design on risk perception of contagious disease
title_fullStr The new protein needed: The impact of cute packaging design on risk perception of contagious disease
title_full_unstemmed The new protein needed: The impact of cute packaging design on risk perception of contagious disease
title_sort The new protein needed: The impact of cute packaging design on risk perception of contagious disease
author Melo, Gonçalo Ferreira de
author_facet Melo, Gonçalo Ferreira de
author_role author
dc.contributor.none.fl_str_mv Castagna, Ana Carina
Pinto, Diego Costa
RUN
dc.contributor.author.fl_str_mv Melo, Gonçalo Ferreira de
dc.subject.por.fl_str_mv Consumer behavior
Cute design
Risk perception
Insects
Disgust
Environment
SDG 2 - Zero hunger
SDG 12 - Responsible production and consumption
topic Consumer behavior
Cute design
Risk perception
Insects
Disgust
Environment
SDG 2 - Zero hunger
SDG 12 - Responsible production and consumption
description Dissertation presented as the partial requirement for obtaining a Master's degree in Information Management, specialization in Marketing Intelligence
publishDate 2022
dc.date.none.fl_str_mv 2022-08-31T13:34:33Z
2022-07-19
2022-07-19T00:00:00Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10362/143398
TID:203058968
url http://hdl.handle.net/10362/143398
identifier_str_mv TID:203058968
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron:RCAAP
instname_str Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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collection Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
repository.name.fl_str_mv Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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