Nutrition education strategies to promote vegetable consumption in preschool children: The Veggies4myHeart project
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/10400.8/6647 |
Resumo: | Objective: To test the efficacy of three nutrition education strategies on the intake of different vegetables in preschool children. Design: This is an experimental study conducted in four Portuguese preschools. The intervention consisted of 20-min educational sessions, once a week, for 5 weeks, with one of the following randomised educational strategies: Portuguese Food Wheel Guide (control), digital game, storybook, storybook and reward (stickers). All groups had repeated exposure to vegetables in all sessions. A preand post-test were conducted to determine vegetable intake, and a 6-month follow-up was realised. Setting: Preschools of Leiria district, Portugal. Participants: A sample of 162 children aged 3 to 6 years. All eligible children attending the preschools were invited to participate. Results: All interventions tested were effective in increasing vegetable consumption both in the short and medium term, without statistically significant differences, compared to the control group. Stickers were more effective in the short term than in the medium term. Conclusions: The nutritional education strategies associated with repeated exposure tested in this study were effective in promoting vegetable consumption in preschool children. The use of stickers may be a valid strategy to promote the consumption of vegetables less recognised by children. |
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Nutrition education strategies to promote vegetable consumption in preschool children: The Veggies4myHeart projectChildPreschoolVegetablesHealth educationVideo gamesObjective: To test the efficacy of three nutrition education strategies on the intake of different vegetables in preschool children. Design: This is an experimental study conducted in four Portuguese preschools. The intervention consisted of 20-min educational sessions, once a week, for 5 weeks, with one of the following randomised educational strategies: Portuguese Food Wheel Guide (control), digital game, storybook, storybook and reward (stickers). All groups had repeated exposure to vegetables in all sessions. A preand post-test were conducted to determine vegetable intake, and a 6-month follow-up was realised. Setting: Preschools of Leiria district, Portugal. Participants: A sample of 162 children aged 3 to 6 years. All eligible children attending the preschools were invited to participate. Results: All interventions tested were effective in increasing vegetable consumption both in the short and medium term, without statistically significant differences, compared to the control group. Stickers were more effective in the short term than in the medium term. Conclusions: The nutritional education strategies associated with repeated exposure tested in this study were effective in promoting vegetable consumption in preschool children. The use of stickers may be a valid strategy to promote the consumption of vegetables less recognised by children.Cambridge University PressIC-OnlinePontes, CátiaDias, Sara SimõesLages, MarleneGuarino, Maria PedroGraça, Pedro2022-02-10T21:10:55Z20212021-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10400.8/6647engBraga-Pontes, C., Simões-Dias, S., Lages, M., Guarino, M., & Graça, P. (2021). Nutrition education strategies to promote vegetable consumption in preschool children: The Veggies4myHeart project. Public Health Nutrition, 1-10. doi:10.1017/S1368980021004456https://doi.org/10.1017/S1368980021004456info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-01-17T15:53:34Zoai:iconline.ipleiria.pt:10400.8/6647Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T01:49:49.398419Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Nutrition education strategies to promote vegetable consumption in preschool children: The Veggies4myHeart project |
title |
Nutrition education strategies to promote vegetable consumption in preschool children: The Veggies4myHeart project |
spellingShingle |
Nutrition education strategies to promote vegetable consumption in preschool children: The Veggies4myHeart project Pontes, Cátia Child Preschool Vegetables Health education Video games |
title_short |
Nutrition education strategies to promote vegetable consumption in preschool children: The Veggies4myHeart project |
title_full |
Nutrition education strategies to promote vegetable consumption in preschool children: The Veggies4myHeart project |
title_fullStr |
Nutrition education strategies to promote vegetable consumption in preschool children: The Veggies4myHeart project |
title_full_unstemmed |
Nutrition education strategies to promote vegetable consumption in preschool children: The Veggies4myHeart project |
title_sort |
Nutrition education strategies to promote vegetable consumption in preschool children: The Veggies4myHeart project |
author |
Pontes, Cátia |
author_facet |
Pontes, Cátia Dias, Sara Simões Lages, Marlene Guarino, Maria Pedro Graça, Pedro |
author_role |
author |
author2 |
Dias, Sara Simões Lages, Marlene Guarino, Maria Pedro Graça, Pedro |
author2_role |
author author author author |
dc.contributor.none.fl_str_mv |
IC-Online |
dc.contributor.author.fl_str_mv |
Pontes, Cátia Dias, Sara Simões Lages, Marlene Guarino, Maria Pedro Graça, Pedro |
dc.subject.por.fl_str_mv |
Child Preschool Vegetables Health education Video games |
topic |
Child Preschool Vegetables Health education Video games |
description |
Objective: To test the efficacy of three nutrition education strategies on the intake of different vegetables in preschool children. Design: This is an experimental study conducted in four Portuguese preschools. The intervention consisted of 20-min educational sessions, once a week, for 5 weeks, with one of the following randomised educational strategies: Portuguese Food Wheel Guide (control), digital game, storybook, storybook and reward (stickers). All groups had repeated exposure to vegetables in all sessions. A preand post-test were conducted to determine vegetable intake, and a 6-month follow-up was realised. Setting: Preschools of Leiria district, Portugal. Participants: A sample of 162 children aged 3 to 6 years. All eligible children attending the preschools were invited to participate. Results: All interventions tested were effective in increasing vegetable consumption both in the short and medium term, without statistically significant differences, compared to the control group. Stickers were more effective in the short term than in the medium term. Conclusions: The nutritional education strategies associated with repeated exposure tested in this study were effective in promoting vegetable consumption in preschool children. The use of stickers may be a valid strategy to promote the consumption of vegetables less recognised by children. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021 2021-01-01T00:00:00Z 2022-02-10T21:10:55Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10400.8/6647 |
url |
http://hdl.handle.net/10400.8/6647 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Braga-Pontes, C., Simões-Dias, S., Lages, M., Guarino, M., & Graça, P. (2021). Nutrition education strategies to promote vegetable consumption in preschool children: The Veggies4myHeart project. Public Health Nutrition, 1-10. doi:10.1017/S1368980021004456 https://doi.org/10.1017/S1368980021004456 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Cambridge University Press |
publisher.none.fl_str_mv |
Cambridge University Press |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
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Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
instacron_str |
RCAAP |
institution |
RCAAP |
reponame_str |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
collection |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
repository.mail.fl_str_mv |
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1799136990626578432 |