From the Field to the Bottle—An Integrated Strategy for Wine Authenticity

Detalhes bibliográficos
Autor(a) principal: Pereira, Leonor
Data de Publicação: 2018
Outros Autores: Gomes, Sónia, Barrias, Sara, Gomes, Elisa Preto, Baleiras-Couto, Margarida, Fernandes, José, Martins-Lopes, Paula
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10316/107509
https://doi.org/10.3390/beverages4040071
Resumo: The wine sector is one of the most economically important agro-food businesses. The wine market value is largely associated to terroir, in some cases resulting in highly expensive wines that attract fraudulent practices. The existent wine traceability system has some limitations that can be overcome with the development of new technological approaches that can tackle this problem with several means. This review aims to call attention to the problem and to present several strategies that can assure a more reliable and authentic wine system, identifying existent technologies developed for the sector, which can be incorporated into the current traceability system.
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spelling From the Field to the Bottle—An Integrated Strategy for Wine Authenticitywine authenticitygeographical origingrapevine varietal identification and discriminationbio-geochemical strategyThe wine sector is one of the most economically important agro-food businesses. The wine market value is largely associated to terroir, in some cases resulting in highly expensive wines that attract fraudulent practices. The existent wine traceability system has some limitations that can be overcome with the development of new technological approaches that can tackle this problem with several means. This review aims to call attention to the problem and to present several strategies that can assure a more reliable and authentic wine system, identifying existent technologies developed for the sector, which can be incorporated into the current traceability system.MDPI2018info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttp://hdl.handle.net/10316/107509http://hdl.handle.net/10316/107509https://doi.org/10.3390/beverages4040071eng2306-5710Pereira, LeonorGomes, SóniaBarrias, SaraGomes, Elisa PretoBaleiras-Couto, MargaridaFernandes, JoséMartins-Lopes, Paulainfo:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-07-18T08:43:54Zoai:estudogeral.uc.pt:10316/107509Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T21:23:51.308809Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv From the Field to the Bottle—An Integrated Strategy for Wine Authenticity
title From the Field to the Bottle—An Integrated Strategy for Wine Authenticity
spellingShingle From the Field to the Bottle—An Integrated Strategy for Wine Authenticity
Pereira, Leonor
wine authenticity
geographical origin
grapevine varietal identification and discrimination
bio-geochemical strategy
title_short From the Field to the Bottle—An Integrated Strategy for Wine Authenticity
title_full From the Field to the Bottle—An Integrated Strategy for Wine Authenticity
title_fullStr From the Field to the Bottle—An Integrated Strategy for Wine Authenticity
title_full_unstemmed From the Field to the Bottle—An Integrated Strategy for Wine Authenticity
title_sort From the Field to the Bottle—An Integrated Strategy for Wine Authenticity
author Pereira, Leonor
author_facet Pereira, Leonor
Gomes, Sónia
Barrias, Sara
Gomes, Elisa Preto
Baleiras-Couto, Margarida
Fernandes, José
Martins-Lopes, Paula
author_role author
author2 Gomes, Sónia
Barrias, Sara
Gomes, Elisa Preto
Baleiras-Couto, Margarida
Fernandes, José
Martins-Lopes, Paula
author2_role author
author
author
author
author
author
dc.contributor.author.fl_str_mv Pereira, Leonor
Gomes, Sónia
Barrias, Sara
Gomes, Elisa Preto
Baleiras-Couto, Margarida
Fernandes, José
Martins-Lopes, Paula
dc.subject.por.fl_str_mv wine authenticity
geographical origin
grapevine varietal identification and discrimination
bio-geochemical strategy
topic wine authenticity
geographical origin
grapevine varietal identification and discrimination
bio-geochemical strategy
description The wine sector is one of the most economically important agro-food businesses. The wine market value is largely associated to terroir, in some cases resulting in highly expensive wines that attract fraudulent practices. The existent wine traceability system has some limitations that can be overcome with the development of new technological approaches that can tackle this problem with several means. This review aims to call attention to the problem and to present several strategies that can assure a more reliable and authentic wine system, identifying existent technologies developed for the sector, which can be incorporated into the current traceability system.
publishDate 2018
dc.date.none.fl_str_mv 2018
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10316/107509
http://hdl.handle.net/10316/107509
https://doi.org/10.3390/beverages4040071
url http://hdl.handle.net/10316/107509
https://doi.org/10.3390/beverages4040071
dc.language.iso.fl_str_mv eng
language eng
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