Iberian flavours emerging from Domenico Scarlatti’s and Carlos Seixas’ harpsichord sonatas

Detalhes bibliográficos
Autor(a) principal: Pipa, Luís Filipe Barbosa Loureiro
Data de Publicação: 2016
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/1822/54542
Resumo: The keyboard sonatas of Domenico Scarlatti have been for long among the favorite of repertoire choices of harpsichordists and pianists: his music is not only appreciated in view of the virtuosic challenges placed upon the interpreter, but also due to the many expressive pages of the slower works, particularly stimulating to exploitation within the immense potential features of the modern piano. Among the characteristics repeatedly associated with Scarlatti’s musical language, there is a recurrent mention to the Spanish influence, especially due to the frequent use of Phrygian elements. The lesser known Portuguese composer Carlos Seixas also uses these Phrygian elements in his numerous harpsichord sonatas. This article intends demonstrate that the Phrygian elements are common to both composers and that the traditionally designated ‘Spanish’ influence on Scarlatti’s music, could be better designated as ‘Iberian’, since Scarlatti lived in Portugal for a period of seven years and was under the influence of Portuguese music and in close contact with Carlos Seixas, prior to moving to Spain.
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spelling Iberian flavours emerging from Domenico Scarlatti’s and Carlos Seixas’ harpsichord sonatasScarlattiSeixasPhrygianPortugalPortugalIberianHumanidades::ArtesThe keyboard sonatas of Domenico Scarlatti have been for long among the favorite of repertoire choices of harpsichordists and pianists: his music is not only appreciated in view of the virtuosic challenges placed upon the interpreter, but also due to the many expressive pages of the slower works, particularly stimulating to exploitation within the immense potential features of the modern piano. Among the characteristics repeatedly associated with Scarlatti’s musical language, there is a recurrent mention to the Spanish influence, especially due to the frequent use of Phrygian elements. The lesser known Portuguese composer Carlos Seixas also uses these Phrygian elements in his numerous harpsichord sonatas. This article intends demonstrate that the Phrygian elements are common to both composers and that the traditionally designated ‘Spanish’ influence on Scarlatti’s music, could be better designated as ‘Iberian’, since Scarlatti lived in Portugal for a period of seven years and was under the influence of Portuguese music and in close contact with Carlos Seixas, prior to moving to Spain.info:eu-repo/semantics/publishedVersionUniversidade do MinhoPipa, Luís Filipe Barbosa Loureiro20162016-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/1822/54542engPipa, L. (2016) Iberian flavours emerging from Domenico Scarlatti’s and Carlos Seixas’ harpsichord sonatas. Piano Bulletin Vol. 34, 2016 / 1 (97), pp. 6-11. Delft: EPTA Netherlands.)0920-0983https://www.eptanederland.nl/piano-bulletin/info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-07-21T12:11:38Zoai:repositorium.sdum.uminho.pt:1822/54542Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T19:03:26.387849Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Iberian flavours emerging from Domenico Scarlatti’s and Carlos Seixas’ harpsichord sonatas
title Iberian flavours emerging from Domenico Scarlatti’s and Carlos Seixas’ harpsichord sonatas
spellingShingle Iberian flavours emerging from Domenico Scarlatti’s and Carlos Seixas’ harpsichord sonatas
Pipa, Luís Filipe Barbosa Loureiro
Scarlatti
Seixas
Phrygian
Portugal
Portugal
Iberian
Humanidades::Artes
title_short Iberian flavours emerging from Domenico Scarlatti’s and Carlos Seixas’ harpsichord sonatas
title_full Iberian flavours emerging from Domenico Scarlatti’s and Carlos Seixas’ harpsichord sonatas
title_fullStr Iberian flavours emerging from Domenico Scarlatti’s and Carlos Seixas’ harpsichord sonatas
title_full_unstemmed Iberian flavours emerging from Domenico Scarlatti’s and Carlos Seixas’ harpsichord sonatas
title_sort Iberian flavours emerging from Domenico Scarlatti’s and Carlos Seixas’ harpsichord sonatas
author Pipa, Luís Filipe Barbosa Loureiro
author_facet Pipa, Luís Filipe Barbosa Loureiro
author_role author
dc.contributor.none.fl_str_mv Universidade do Minho
dc.contributor.author.fl_str_mv Pipa, Luís Filipe Barbosa Loureiro
dc.subject.por.fl_str_mv Scarlatti
Seixas
Phrygian
Portugal
Portugal
Iberian
Humanidades::Artes
topic Scarlatti
Seixas
Phrygian
Portugal
Portugal
Iberian
Humanidades::Artes
description The keyboard sonatas of Domenico Scarlatti have been for long among the favorite of repertoire choices of harpsichordists and pianists: his music is not only appreciated in view of the virtuosic challenges placed upon the interpreter, but also due to the many expressive pages of the slower works, particularly stimulating to exploitation within the immense potential features of the modern piano. Among the characteristics repeatedly associated with Scarlatti’s musical language, there is a recurrent mention to the Spanish influence, especially due to the frequent use of Phrygian elements. The lesser known Portuguese composer Carlos Seixas also uses these Phrygian elements in his numerous harpsichord sonatas. This article intends demonstrate that the Phrygian elements are common to both composers and that the traditionally designated ‘Spanish’ influence on Scarlatti’s music, could be better designated as ‘Iberian’, since Scarlatti lived in Portugal for a period of seven years and was under the influence of Portuguese music and in close contact with Carlos Seixas, prior to moving to Spain.
publishDate 2016
dc.date.none.fl_str_mv 2016
2016-01-01T00:00:00Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/1822/54542
url http://hdl.handle.net/1822/54542
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Pipa, L. (2016) Iberian flavours emerging from Domenico Scarlatti’s and Carlos Seixas’ harpsichord sonatas. Piano Bulletin Vol. 34, 2016 / 1 (97), pp. 6-11. Delft: EPTA Netherlands.)
0920-0983
https://www.eptanederland.nl/piano-bulletin/
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron:RCAAP
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instacron_str RCAAP
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reponame_str Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
collection Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
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