Monitoring Food Intake in an Aging Population: A Survey on Technological Solutions
Autor(a) principal: | |
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Data de Publicação: | 2018 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/10174/24977 https://doi.org/Mendes, D., Fonseca, C., Moguel, E., Berrocal, J., Lopes, M., Garcia-Alonso, J., & Murillo, J. (2018). Monitoring Food Intake in an Aging Population: A Survey on Technological Solutions. Proceedings, 2(19), 445. https://doi.org/10.3390/proceedings2190445 https://doi.org/10.3390/proceedings2190445 |
Resumo: | The aging of the population has increased the research efforts focused on eldercare. In this area, nutrition is a topic of particular interest. A significant number of problems related with aging have their origin in a deficient nutrition. Many elders suffer changes in their nutritional patterns and these changes can cause serious deterioration of their physical condition. Therefore, to be able to address nutritional problems in the elderly, their nutritional patterns must be recorded and analyzed in an easy and efficient way. From a technological point of view, numerous works focus on monitoring the food intake, not only of elders but also of the general population. However, these works usually do not take into account the problems associated with an aging population. In this paper we present a survey of existing technological solutions for monitoring food intake. The analyzed solution are categorized based on their technological implementation and their adaptation to the needs of an aging population. |
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Monitoring Food Intake in an Aging Population: A Survey on Technological Solutionsfood monitoring intakeelder careThe aging of the population has increased the research efforts focused on eldercare. In this area, nutrition is a topic of particular interest. A significant number of problems related with aging have their origin in a deficient nutrition. Many elders suffer changes in their nutritional patterns and these changes can cause serious deterioration of their physical condition. Therefore, to be able to address nutritional problems in the elderly, their nutritional patterns must be recorded and analyzed in an easy and efficient way. From a technological point of view, numerous works focus on monitoring the food intake, not only of elders but also of the general population. However, these works usually do not take into account the problems associated with an aging population. In this paper we present a survey of existing technological solutions for monitoring food intake. The analyzed solution are categorized based on their technological implementation and their adaptation to the needs of an aging population.2019-02-26T17:13:30Z2019-02-262018-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttp://hdl.handle.net/10174/24977https://doi.org/Mendes, D., Fonseca, C., Moguel, E., Berrocal, J., Lopes, M., Garcia-Alonso, J., & Murillo, J. (2018). Monitoring Food Intake in an Aging Population: A Survey on Technological Solutions. Proceedings, 2(19), 445. https://doi.org/10.3390/proceedings2190445http://hdl.handle.net/10174/24977https://doi.org/10.3390/proceedings2190445porhttps://www.mdpi.com/2504-3900/2/19/445ndndndndndndndMendes, D.Fonseca, C.Moguel, E.Berrocal, J.Lopes, M. J.Garcia-Alonso, J. M.Murillo, J.info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-01-03T19:18:35Zoai:dspace.uevora.pt:10174/24977Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T01:15:34.190066Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Monitoring Food Intake in an Aging Population: A Survey on Technological Solutions |
title |
Monitoring Food Intake in an Aging Population: A Survey on Technological Solutions |
spellingShingle |
Monitoring Food Intake in an Aging Population: A Survey on Technological Solutions Mendes, D. food monitoring intake elder care |
title_short |
Monitoring Food Intake in an Aging Population: A Survey on Technological Solutions |
title_full |
Monitoring Food Intake in an Aging Population: A Survey on Technological Solutions |
title_fullStr |
Monitoring Food Intake in an Aging Population: A Survey on Technological Solutions |
title_full_unstemmed |
Monitoring Food Intake in an Aging Population: A Survey on Technological Solutions |
title_sort |
Monitoring Food Intake in an Aging Population: A Survey on Technological Solutions |
author |
Mendes, D. |
author_facet |
Mendes, D. Fonseca, C. Moguel, E. Berrocal, J. Lopes, M. J. Garcia-Alonso, J. M. Murillo, J. |
author_role |
author |
author2 |
Fonseca, C. Moguel, E. Berrocal, J. Lopes, M. J. Garcia-Alonso, J. M. Murillo, J. |
author2_role |
author author author author author author |
dc.contributor.author.fl_str_mv |
Mendes, D. Fonseca, C. Moguel, E. Berrocal, J. Lopes, M. J. Garcia-Alonso, J. M. Murillo, J. |
dc.subject.por.fl_str_mv |
food monitoring intake elder care |
topic |
food monitoring intake elder care |
description |
The aging of the population has increased the research efforts focused on eldercare. In this area, nutrition is a topic of particular interest. A significant number of problems related with aging have their origin in a deficient nutrition. Many elders suffer changes in their nutritional patterns and these changes can cause serious deterioration of their physical condition. Therefore, to be able to address nutritional problems in the elderly, their nutritional patterns must be recorded and analyzed in an easy and efficient way. From a technological point of view, numerous works focus on monitoring the food intake, not only of elders but also of the general population. However, these works usually do not take into account the problems associated with an aging population. In this paper we present a survey of existing technological solutions for monitoring food intake. The analyzed solution are categorized based on their technological implementation and their adaptation to the needs of an aging population. |
publishDate |
2018 |
dc.date.none.fl_str_mv |
2018-01-01T00:00:00Z 2019-02-26T17:13:30Z 2019-02-26 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10174/24977 https://doi.org/Mendes, D., Fonseca, C., Moguel, E., Berrocal, J., Lopes, M., Garcia-Alonso, J., & Murillo, J. (2018). Monitoring Food Intake in an Aging Population: A Survey on Technological Solutions. Proceedings, 2(19), 445. https://doi.org/10.3390/proceedings2190445 http://hdl.handle.net/10174/24977 https://doi.org/10.3390/proceedings2190445 |
url |
http://hdl.handle.net/10174/24977 https://doi.org/Mendes, D., Fonseca, C., Moguel, E., Berrocal, J., Lopes, M., Garcia-Alonso, J., & Murillo, J. (2018). Monitoring Food Intake in an Aging Population: A Survey on Technological Solutions. Proceedings, 2(19), 445. https://doi.org/10.3390/proceedings2190445 https://doi.org/10.3390/proceedings2190445 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://www.mdpi.com/2504-3900/2/19/445 nd nd nd nd nd nd nd |
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info:eu-repo/semantics/openAccess |
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openAccess |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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