Lovage (Levisticum officinale W.D.J. Koch) roots: a source of bioactive compounds towards a circular economy
Autor(a) principal: | |
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Data de Publicação: | 2018 |
Outros Autores: | , , , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/10198/23404 |
Resumo: | Lovage (Levisticum officinale W.D.J. Koch) is an aromatic plant from the Apiaceae (Umbelliferae) family used as a condiment in several regions of Europe and also described to have medicinal properties. While the aerial parts are used as foods, the roots are generally discarded. In the past, lovage roots were used in folk medicine for their diuretic, carminative, and spasmolytic properties. Therefore, the exploitation of this undervalued part of the plant can be a source of valuable bioactive compounds for food and/or pharmaceutical industries. Thus, in this study, extracts of different polarity were prepared and studied regarding their chemical composition and bioactive properties. To the best of our knowledge, the composition in phenolic compounds and the volatile profile of the n-hexane extract are reported for the first time. A total of 24 compounds were identified by GC-MS in the n-hexane extract, evidencing a high relative abundance of phthalides. A total of eight phenolic compounds were identified in lovage root extracts (decoction and hydroethanolic extract), with vanillic acid being the major compound. Regarding antioxidant activity, also reported for the first time, decoction and hydroethanolic extract exhibited a high antioxidant capacity in thiobarbituric acid reactive substances (TBARS) (179 ± 11 μg/mL) and in oxidative hemolysis (OxHLIA) assays (510 ± 6 μg/mL), respectively. n-Hexane extract showed relevant anti-proliferative activity against all tumor cell lines tested (GI50, 48-69 μg/mL), despite inhibiting also the growth of a non-tumoral hepatocyte cell line, however, presenting a significantly higher GI50 value (147 μg/mL). This study revealed that lovage root, an agri-food residue, can be a source of valuable bioactive compounds also presenting biological properties that deserve being explored, which could lead to a circular economy for food and/or the pharmaceutical industry. |
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Lovage (Levisticum officinale W.D.J. Koch) roots: a source of bioactive compounds towards a circular economyAgri-food wasteBioactivityCircular economyLevisticum officinale rootsPhenolic compoundsPhthalidesLovage (Levisticum officinale W.D.J. Koch) is an aromatic plant from the Apiaceae (Umbelliferae) family used as a condiment in several regions of Europe and also described to have medicinal properties. While the aerial parts are used as foods, the roots are generally discarded. In the past, lovage roots were used in folk medicine for their diuretic, carminative, and spasmolytic properties. Therefore, the exploitation of this undervalued part of the plant can be a source of valuable bioactive compounds for food and/or pharmaceutical industries. Thus, in this study, extracts of different polarity were prepared and studied regarding their chemical composition and bioactive properties. To the best of our knowledge, the composition in phenolic compounds and the volatile profile of the n-hexane extract are reported for the first time. A total of 24 compounds were identified by GC-MS in the n-hexane extract, evidencing a high relative abundance of phthalides. A total of eight phenolic compounds were identified in lovage root extracts (decoction and hydroethanolic extract), with vanillic acid being the major compound. Regarding antioxidant activity, also reported for the first time, decoction and hydroethanolic extract exhibited a high antioxidant capacity in thiobarbituric acid reactive substances (TBARS) (179 ± 11 μg/mL) and in oxidative hemolysis (OxHLIA) assays (510 ± 6 μg/mL), respectively. n-Hexane extract showed relevant anti-proliferative activity against all tumor cell lines tested (GI50, 48-69 μg/mL), despite inhibiting also the growth of a non-tumoral hepatocyte cell line, however, presenting a significantly higher GI50 value (147 μg/mL). This study revealed that lovage root, an agri-food residue, can be a source of valuable bioactive compounds also presenting biological properties that deserve being explored, which could lead to a circular economy for food and/or the pharmaceutical industry.National funding by Foundation for Science and Technology, P.I., through the institutional scientific employment program-contract for A. Fernandes, L. Barros, and R. C. Calhelha contracts and C. Pereira contract though the celebration of program-contract foreseen in No. 4, 5, and 6 of article 23º of Decree-Law No. 57/2016, of 29th August, amended by Law No. 57/2017, of 19th July. This work was also funded by FEDER-Interreg España-Portugal programme through the project 0377_Iberphenol_6_E and TRANSCoLAB 0612_TRANS_CO_LAB_2_P. The authors are grateful to the Foundation for Science and Technology (FCT, Portugal) and FEDER under Programme PT2020 for financial support to CIMO (UID/AGR/00690/2019).Biblioteca Digital do IPBSprea, Rafael M.Fernandes, ÂngelaFinimundy, Tiane C.Pereira, CarlaAlves, Maria JoséCalhelha, Ricardo C.Canan, CristianeBarros, LillianAmaral, Joana S.Ferreira, Isabel C.F.R.2018-01-19T10:00:00Z20202020-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10198/23404engSpréa, Rafael Mascoloti; Fernandes, Ângela; Finimundy, Tiane C.; Pereira, Carla; Alves, Maria José; Calhelha, Ricardo C.; Canan, Cristiane; Barros, Lillian; Amaral, Joana S.; Ferreira, Isabel C.F.R. (2020). Lovage (Levisticum officinale W.D.J. Koch) roots: A source of bioactive compounds towards a circular economy. Resources. ISSN 2079-9276. 9:9, p. 1-1610.3390/RESOURCES9070081info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-11-21T10:52:20Zoai:bibliotecadigital.ipb.pt:10198/23404Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T23:14:24.342262Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Lovage (Levisticum officinale W.D.J. Koch) roots: a source of bioactive compounds towards a circular economy |
title |
Lovage (Levisticum officinale W.D.J. Koch) roots: a source of bioactive compounds towards a circular economy |
spellingShingle |
Lovage (Levisticum officinale W.D.J. Koch) roots: a source of bioactive compounds towards a circular economy Sprea, Rafael M. Agri-food waste Bioactivity Circular economy Levisticum officinale roots Phenolic compounds Phthalides |
title_short |
Lovage (Levisticum officinale W.D.J. Koch) roots: a source of bioactive compounds towards a circular economy |
title_full |
Lovage (Levisticum officinale W.D.J. Koch) roots: a source of bioactive compounds towards a circular economy |
title_fullStr |
Lovage (Levisticum officinale W.D.J. Koch) roots: a source of bioactive compounds towards a circular economy |
title_full_unstemmed |
Lovage (Levisticum officinale W.D.J. Koch) roots: a source of bioactive compounds towards a circular economy |
title_sort |
Lovage (Levisticum officinale W.D.J. Koch) roots: a source of bioactive compounds towards a circular economy |
author |
Sprea, Rafael M. |
author_facet |
Sprea, Rafael M. Fernandes, Ângela Finimundy, Tiane C. Pereira, Carla Alves, Maria José Calhelha, Ricardo C. Canan, Cristiane Barros, Lillian Amaral, Joana S. Ferreira, Isabel C.F.R. |
author_role |
author |
author2 |
Fernandes, Ângela Finimundy, Tiane C. Pereira, Carla Alves, Maria José Calhelha, Ricardo C. Canan, Cristiane Barros, Lillian Amaral, Joana S. Ferreira, Isabel C.F.R. |
author2_role |
author author author author author author author author author |
dc.contributor.none.fl_str_mv |
Biblioteca Digital do IPB |
dc.contributor.author.fl_str_mv |
Sprea, Rafael M. Fernandes, Ângela Finimundy, Tiane C. Pereira, Carla Alves, Maria José Calhelha, Ricardo C. Canan, Cristiane Barros, Lillian Amaral, Joana S. Ferreira, Isabel C.F.R. |
dc.subject.por.fl_str_mv |
Agri-food waste Bioactivity Circular economy Levisticum officinale roots Phenolic compounds Phthalides |
topic |
Agri-food waste Bioactivity Circular economy Levisticum officinale roots Phenolic compounds Phthalides |
description |
Lovage (Levisticum officinale W.D.J. Koch) is an aromatic plant from the Apiaceae (Umbelliferae) family used as a condiment in several regions of Europe and also described to have medicinal properties. While the aerial parts are used as foods, the roots are generally discarded. In the past, lovage roots were used in folk medicine for their diuretic, carminative, and spasmolytic properties. Therefore, the exploitation of this undervalued part of the plant can be a source of valuable bioactive compounds for food and/or pharmaceutical industries. Thus, in this study, extracts of different polarity were prepared and studied regarding their chemical composition and bioactive properties. To the best of our knowledge, the composition in phenolic compounds and the volatile profile of the n-hexane extract are reported for the first time. A total of 24 compounds were identified by GC-MS in the n-hexane extract, evidencing a high relative abundance of phthalides. A total of eight phenolic compounds were identified in lovage root extracts (decoction and hydroethanolic extract), with vanillic acid being the major compound. Regarding antioxidant activity, also reported for the first time, decoction and hydroethanolic extract exhibited a high antioxidant capacity in thiobarbituric acid reactive substances (TBARS) (179 ± 11 μg/mL) and in oxidative hemolysis (OxHLIA) assays (510 ± 6 μg/mL), respectively. n-Hexane extract showed relevant anti-proliferative activity against all tumor cell lines tested (GI50, 48-69 μg/mL), despite inhibiting also the growth of a non-tumoral hepatocyte cell line, however, presenting a significantly higher GI50 value (147 μg/mL). This study revealed that lovage root, an agri-food residue, can be a source of valuable bioactive compounds also presenting biological properties that deserve being explored, which could lead to a circular economy for food and/or the pharmaceutical industry. |
publishDate |
2018 |
dc.date.none.fl_str_mv |
2018-01-19T10:00:00Z 2020 2020-01-01T00:00:00Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10198/23404 |
url |
http://hdl.handle.net/10198/23404 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Spréa, Rafael Mascoloti; Fernandes, Ângela; Finimundy, Tiane C.; Pereira, Carla; Alves, Maria José; Calhelha, Ricardo C.; Canan, Cristiane; Barros, Lillian; Amaral, Joana S.; Ferreira, Isabel C.F.R. (2020). Lovage (Levisticum officinale W.D.J. Koch) roots: A source of bioactive compounds towards a circular economy. Resources. ISSN 2079-9276. 9:9, p. 1-16 10.3390/RESOURCES9070081 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
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openAccess |
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application/pdf |
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Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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