Red yeast rice and berberine in the treatment of dyslipidemia:what is the evidence?
Autor(a) principal: | |
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Data de Publicação: | 2016 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | https://doi.org/10.32385/rpmgf.v32i1.11688 |
Resumo: | Aim: To determine if red yeast rice (RYR) and berberine (BBR) are effective in lowering serum levels of LDL-cholesterol (LDL-C) and triglycerides (TG). Data sources: PubMed and databases of evidence-based medicine. Review methods: Guidelines, meta-analyses (MA), systematic reviews (SR), randomized controlled trials (RCT) and observational studies in English, Portuguese and Spanish were searched, using the MeSH terms (cholesterol, LDL, triglycerides, red yeast rice and berberine). Articles published between January of 2003 and January of 2014, including patients aged 18 years old and older without familial dyslipidemia were selected. The level of evidence (LE) and the strength of recommendation (SR) were assessed using the Strength of Recommendation Taxonomy (SORT) scale from the American Academy of Family Physicians. Results: Of the 34 articles found, 10 met the inclusion criteria. One MA, two SR, four RCT and one retrospective observational study described the effectiveness of RYR for the reduction of LDL-C levels (LE 3). Triglycerides were also effectively decreased by RYR in the MA, in one of the SR and in the RCT (LE 3). The MA and SR that analysed BBR showed its benefit in reducing LDL-C and TG (LE 3). The association of both substances, evaluated in a RCT, was also effective in lowering the levels of LDL-C. Conclusions: The available evidence regarding the reduction of LDL-C and TG levels with administration of RYR and/ or BBR was considered limited (SR C). Thus, before recommending these substances in the treatment of dyslipidemia, more studies of higher quality are needed to demonstrate their beneficial effects and safety. Better control in their production and marketing is also required. |
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Red yeast rice and berberine in the treatment of dyslipidemia:what is the evidence?Levedura vermelha do arroz e berberina no tratamento da dislipidemia: qual a evidência?Cholesterol-LDLTriglyceridesRed Yeast RiceBerberine.Colesterol-LDLTriglicerídeosLevedura vermelha do arrozBerberina.Aim: To determine if red yeast rice (RYR) and berberine (BBR) are effective in lowering serum levels of LDL-cholesterol (LDL-C) and triglycerides (TG). Data sources: PubMed and databases of evidence-based medicine. Review methods: Guidelines, meta-analyses (MA), systematic reviews (SR), randomized controlled trials (RCT) and observational studies in English, Portuguese and Spanish were searched, using the MeSH terms (cholesterol, LDL, triglycerides, red yeast rice and berberine). Articles published between January of 2003 and January of 2014, including patients aged 18 years old and older without familial dyslipidemia were selected. The level of evidence (LE) and the strength of recommendation (SR) were assessed using the Strength of Recommendation Taxonomy (SORT) scale from the American Academy of Family Physicians. Results: Of the 34 articles found, 10 met the inclusion criteria. One MA, two SR, four RCT and one retrospective observational study described the effectiveness of RYR for the reduction of LDL-C levels (LE 3). Triglycerides were also effectively decreased by RYR in the MA, in one of the SR and in the RCT (LE 3). The MA and SR that analysed BBR showed its benefit in reducing LDL-C and TG (LE 3). The association of both substances, evaluated in a RCT, was also effective in lowering the levels of LDL-C. Conclusions: The available evidence regarding the reduction of LDL-C and TG levels with administration of RYR and/ or BBR was considered limited (SR C). Thus, before recommending these substances in the treatment of dyslipidemia, more studies of higher quality are needed to demonstrate their beneficial effects and safety. Better control in their production and marketing is also required.Objetivo: Determinar se a levedura vermelha do arroz (LVA) e a berberina (BBR) são eficazes na redução do colesterol-LDL (C-LDL) e dos triglicerídeos (TG). Fontes de dados: PubMed e bases de dados de medicina baseada na evidência. Métodos de revisão: Pesquisaram-se guidelines, meta-análises (MA), revisões sistemáticas (RS), ensaios clínicos aleatorizados controlados (ECAC) e estudos observacionais nas línguas inglesa, portuguesa e espanhola. Utilizaram-se os termos MeSH (cholesterol, LDL, triglycerides, red yeast rice e berberine) e foram selecionados os artigos publicados entre janeiro de 2003 e janeiro de 2014 que incluíssem indivíduos com idade igual ou superior a 18 anos e dislipidemia não familiar. Avaliaram-se os níveis de evidência (NE) e atribuíram-se as forças de recomendação (FR), utilizando a escala Strength of Recommendation Taxonomy (SORT), da American Academy of Family Physicians. Resultados: Dos 34 artigos obtidos, 10 cumpriam os critérios de inclusão. Uma MA, duas RS, quatro ECAC e um estudo observacional retrospetivo (EOR) evidenciaram a eficácia da LVA na redução dos níveis de C-LDL (NE 3). Os TG também foram eficazmente diminuídos pela LVA na MA, numa das RS e num dos ECAC (NE 3). A BBR demonstrou ser eficaz na redução do C-LDL e dos TG na MA/RS em que foi analisada (NE 3). A associação das duas substâncias, avaliada num ECAC, também reduziu de forma significativa o C-LDL. Conclusões: A evidência disponível relativamente à redução dos níveis de C-LDL e dos TG com a administração da LVA e/ou BBR foi considerada limitada (FR C). Assim, antes de se recomendarem estas substâncias no tratamento da dislipidemia são necessários mais estudos de elevada qualidade metodológica que demonstrem o seu benefício e segurança, além de uma maior regulamentação da sua produção e comercialização.Associação Portuguesa de Medicina Geral e Familiar2016-02-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttps://doi.org/10.32385/rpmgf.v32i1.11688https://doi.org/10.32385/rpmgf.v32i1.11688Portuguese Journal of Family Medicine and General Practice; Vol. 32 No. 1 (2016): Revista Portuguesa de Medicina Geral e Familiar; 38-46Revista Portuguesa de Medicina Geral e Familiar; Vol. 32 Núm. 1 (2016): Revista Portuguesa de Medicina Geral e Familiar; 38-46Revista Portuguesa de Medicina Geral e Familiar; Vol. 32 N.º 1 (2016): Revista Portuguesa de Medicina Geral e Familiar; 38-462182-51812182-517310.32385/rpmgf.v32i1reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAPporhttps://rpmgf.pt/ojs/index.php/rpmgf/article/view/11688https://rpmgf.pt/ojs/index.php/rpmgf/article/view/11688/11245Direitos de Autor (c) 2016 Revista Portuguesa de Medicina Geral e Familiarinfo:eu-repo/semantics/openAccessBorges, CatarinaChina, SaraCarrapa, SofiaTeixeira, Vânia2024-09-17T11:59:56Zoai:ojs.rpmgf.pt:article/11688Portal AgregadorONGhttps://www.rcaap.pt/oai/openairemluisa.alvim@gmail.comopendoar:71602024-09-17T11:59:56Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Red yeast rice and berberine in the treatment of dyslipidemia:what is the evidence? Levedura vermelha do arroz e berberina no tratamento da dislipidemia: qual a evidência? |
title |
Red yeast rice and berberine in the treatment of dyslipidemia:what is the evidence? |
spellingShingle |
Red yeast rice and berberine in the treatment of dyslipidemia:what is the evidence? Borges, Catarina Cholesterol-LDL Triglycerides Red Yeast Rice Berberine. Colesterol-LDL Triglicerídeos Levedura vermelha do arroz Berberina. |
title_short |
Red yeast rice and berberine in the treatment of dyslipidemia:what is the evidence? |
title_full |
Red yeast rice and berberine in the treatment of dyslipidemia:what is the evidence? |
title_fullStr |
Red yeast rice and berberine in the treatment of dyslipidemia:what is the evidence? |
title_full_unstemmed |
Red yeast rice and berberine in the treatment of dyslipidemia:what is the evidence? |
title_sort |
Red yeast rice and berberine in the treatment of dyslipidemia:what is the evidence? |
author |
Borges, Catarina |
author_facet |
Borges, Catarina China, Sara Carrapa, Sofia Teixeira, Vânia |
author_role |
author |
author2 |
China, Sara Carrapa, Sofia Teixeira, Vânia |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Borges, Catarina China, Sara Carrapa, Sofia Teixeira, Vânia |
dc.subject.por.fl_str_mv |
Cholesterol-LDL Triglycerides Red Yeast Rice Berberine. Colesterol-LDL Triglicerídeos Levedura vermelha do arroz Berberina. |
topic |
Cholesterol-LDL Triglycerides Red Yeast Rice Berberine. Colesterol-LDL Triglicerídeos Levedura vermelha do arroz Berberina. |
description |
Aim: To determine if red yeast rice (RYR) and berberine (BBR) are effective in lowering serum levels of LDL-cholesterol (LDL-C) and triglycerides (TG). Data sources: PubMed and databases of evidence-based medicine. Review methods: Guidelines, meta-analyses (MA), systematic reviews (SR), randomized controlled trials (RCT) and observational studies in English, Portuguese and Spanish were searched, using the MeSH terms (cholesterol, LDL, triglycerides, red yeast rice and berberine). Articles published between January of 2003 and January of 2014, including patients aged 18 years old and older without familial dyslipidemia were selected. The level of evidence (LE) and the strength of recommendation (SR) were assessed using the Strength of Recommendation Taxonomy (SORT) scale from the American Academy of Family Physicians. Results: Of the 34 articles found, 10 met the inclusion criteria. One MA, two SR, four RCT and one retrospective observational study described the effectiveness of RYR for the reduction of LDL-C levels (LE 3). Triglycerides were also effectively decreased by RYR in the MA, in one of the SR and in the RCT (LE 3). The MA and SR that analysed BBR showed its benefit in reducing LDL-C and TG (LE 3). The association of both substances, evaluated in a RCT, was also effective in lowering the levels of LDL-C. Conclusions: The available evidence regarding the reduction of LDL-C and TG levels with administration of RYR and/ or BBR was considered limited (SR C). Thus, before recommending these substances in the treatment of dyslipidemia, more studies of higher quality are needed to demonstrate their beneficial effects and safety. Better control in their production and marketing is also required. |
publishDate |
2016 |
dc.date.none.fl_str_mv |
2016-02-01 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://doi.org/10.32385/rpmgf.v32i1.11688 https://doi.org/10.32385/rpmgf.v32i1.11688 |
url |
https://doi.org/10.32385/rpmgf.v32i1.11688 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://rpmgf.pt/ojs/index.php/rpmgf/article/view/11688 https://rpmgf.pt/ojs/index.php/rpmgf/article/view/11688/11245 |
dc.rights.driver.fl_str_mv |
Direitos de Autor (c) 2016 Revista Portuguesa de Medicina Geral e Familiar info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Direitos de Autor (c) 2016 Revista Portuguesa de Medicina Geral e Familiar |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Associação Portuguesa de Medicina Geral e Familiar |
publisher.none.fl_str_mv |
Associação Portuguesa de Medicina Geral e Familiar |
dc.source.none.fl_str_mv |
Portuguese Journal of Family Medicine and General Practice; Vol. 32 No. 1 (2016): Revista Portuguesa de Medicina Geral e Familiar; 38-46 Revista Portuguesa de Medicina Geral e Familiar; Vol. 32 Núm. 1 (2016): Revista Portuguesa de Medicina Geral e Familiar; 38-46 Revista Portuguesa de Medicina Geral e Familiar; Vol. 32 N.º 1 (2016): Revista Portuguesa de Medicina Geral e Familiar; 38-46 2182-5181 2182-5173 10.32385/rpmgf.v32i1 reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
instname_str |
Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
instacron_str |
RCAAP |
institution |
RCAAP |
reponame_str |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
collection |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
repository.mail.fl_str_mv |
mluisa.alvim@gmail.com |
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1817547196175745024 |