1st Natural products application: health, cosmetic and food: book of abstracts
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Outros Autores: | , |
Tipo de documento: | Livro |
Idioma: | por |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/10198/22068 |
Resumo: | The Mountain Research Center is one of the research groups working within the Polytechnic Institute of Braganza, in Braganza Portugal. Since the foundation of this center in 2003, more than a thousand research items have been published throughout more than 40 international public funding’s, allowing the center to interact internationally with many research groups from the academy and also with the private sector. In all these years, we have had the commitment of disseminating science around the world, creating solid and robust bonds and partnerships with both, academia and industrial innovator, and we are always looking for more challenging collaborations. In this sense, the mountain research center gathers di erent ways to keep evolving our main mission of Science dissemination. In the present moment, where we all are involved in ghting against the current problem the world is facing, we have decided to join the scienti c community adopting the available resources in order to keep the owing communication of our works. Therefore, one of our responses was the creation of the rst edition of the Natural Product Applications Online Congress, which focuses on the dissemination of works involved in the cosmetic, food, and health industries. Thanks to all of you in less than a month the congress reached more than 450 registration from universities and important companies from di erent parts of the world. The NPA congress received and processed more than 200 communications, from which the scienti c committee has selected and referred each of them to their appropriate type for communication considering the limited time we will have ahead. All the submitted works were divided into three main categories, Oral, Pitch, and Poster communications which add them up to our 9 Keynote lectures, and one special oral communication. We could not thank you more for your participations, and we hope to see you next year on the second edition of the Natural Product Applications Congress. |
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1st Natural products application: health, cosmetic and food: book of abstractsNatural productsThe Mountain Research Center is one of the research groups working within the Polytechnic Institute of Braganza, in Braganza Portugal. Since the foundation of this center in 2003, more than a thousand research items have been published throughout more than 40 international public funding’s, allowing the center to interact internationally with many research groups from the academy and also with the private sector. In all these years, we have had the commitment of disseminating science around the world, creating solid and robust bonds and partnerships with both, academia and industrial innovator, and we are always looking for more challenging collaborations. In this sense, the mountain research center gathers di erent ways to keep evolving our main mission of Science dissemination. In the present moment, where we all are involved in ghting against the current problem the world is facing, we have decided to join the scienti c community adopting the available resources in order to keep the owing communication of our works. Therefore, one of our responses was the creation of the rst edition of the Natural Product Applications Online Congress, which focuses on the dissemination of works involved in the cosmetic, food, and health industries. Thanks to all of you in less than a month the congress reached more than 450 registration from universities and important companies from di erent parts of the world. The NPA congress received and processed more than 200 communications, from which the scienti c committee has selected and referred each of them to their appropriate type for communication considering the limited time we will have ahead. All the submitted works were divided into three main categories, Oral, Pitch, and Poster communications which add them up to our 9 Keynote lectures, and one special oral communication. We could not thank you more for your participations, and we hope to see you next year on the second edition of the Natural Product Applications Congress.Biblioteca Digital do IPBBarros, Lillian (Ed.)Melgar Castañeda, Bruno (Ed.)Shiraishi, Carlos Seiti Hurtado (Ed.)2021-02-16T14:29:51Z20212021-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/bookapplication/pdfhttp://hdl.handle.net/10198/22068porEds. Barros, Lillian; Melgar Castañeda, Bruno; Shiraishi, Carlos Seiti Hurtado (2021). 1st Natural products application: health, cosmetic and food: book of abstracts. Bragança: Instituto Politécnico de Bragança. ISBN 978-972-745-286-6978-972-745-286-6info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-11-21T10:49:46Zoai:bibliotecadigital.ipb.pt:10198/22068Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T23:13:28.730320Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
1st Natural products application: health, cosmetic and food: book of abstracts |
title |
1st Natural products application: health, cosmetic and food: book of abstracts |
spellingShingle |
1st Natural products application: health, cosmetic and food: book of abstracts Barros, Lillian (Ed.) Natural products |
title_short |
1st Natural products application: health, cosmetic and food: book of abstracts |
title_full |
1st Natural products application: health, cosmetic and food: book of abstracts |
title_fullStr |
1st Natural products application: health, cosmetic and food: book of abstracts |
title_full_unstemmed |
1st Natural products application: health, cosmetic and food: book of abstracts |
title_sort |
1st Natural products application: health, cosmetic and food: book of abstracts |
author |
Barros, Lillian (Ed.) |
author_facet |
Barros, Lillian (Ed.) Melgar Castañeda, Bruno (Ed.) Shiraishi, Carlos Seiti Hurtado (Ed.) |
author_role |
author |
author2 |
Melgar Castañeda, Bruno (Ed.) Shiraishi, Carlos Seiti Hurtado (Ed.) |
author2_role |
author author |
dc.contributor.none.fl_str_mv |
Biblioteca Digital do IPB |
dc.contributor.author.fl_str_mv |
Barros, Lillian (Ed.) Melgar Castañeda, Bruno (Ed.) Shiraishi, Carlos Seiti Hurtado (Ed.) |
dc.subject.por.fl_str_mv |
Natural products |
topic |
Natural products |
description |
The Mountain Research Center is one of the research groups working within the Polytechnic Institute of Braganza, in Braganza Portugal. Since the foundation of this center in 2003, more than a thousand research items have been published throughout more than 40 international public funding’s, allowing the center to interact internationally with many research groups from the academy and also with the private sector. In all these years, we have had the commitment of disseminating science around the world, creating solid and robust bonds and partnerships with both, academia and industrial innovator, and we are always looking for more challenging collaborations. In this sense, the mountain research center gathers di erent ways to keep evolving our main mission of Science dissemination. In the present moment, where we all are involved in ghting against the current problem the world is facing, we have decided to join the scienti c community adopting the available resources in order to keep the owing communication of our works. Therefore, one of our responses was the creation of the rst edition of the Natural Product Applications Online Congress, which focuses on the dissemination of works involved in the cosmetic, food, and health industries. Thanks to all of you in less than a month the congress reached more than 450 registration from universities and important companies from di erent parts of the world. The NPA congress received and processed more than 200 communications, from which the scienti c committee has selected and referred each of them to their appropriate type for communication considering the limited time we will have ahead. All the submitted works were divided into three main categories, Oral, Pitch, and Poster communications which add them up to our 9 Keynote lectures, and one special oral communication. We could not thank you more for your participations, and we hope to see you next year on the second edition of the Natural Product Applications Congress. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021-02-16T14:29:51Z 2021 2021-01-01T00:00:00Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
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info:eu-repo/semantics/book |
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book |
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publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10198/22068 |
url |
http://hdl.handle.net/10198/22068 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
Eds. Barros, Lillian; Melgar Castañeda, Bruno; Shiraishi, Carlos Seiti Hurtado (2021). 1st Natural products application: health, cosmetic and food: book of abstracts. Bragança: Instituto Politécnico de Bragança. ISBN 978-972-745-286-6 978-972-745-286-6 |
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info:eu-repo/semantics/openAccess |
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openAccess |
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application/pdf |
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Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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