Antioxidant, Anti-5-lipoxygenase and Antiacetylcholinesterase Activities of Essential Oils and Decoction Waters of Some Aromatic Plants

Detalhes bibliográficos
Autor(a) principal: Albano, Sílvia
Data de Publicação: 2012
Outros Autores: Lima, A. S., Miguel, Maria Graça, Pedro, L. G., Barroso, J. G., Figueiredo, A. C.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10400.1/6328
Resumo: The scavenging of free radicals and superoxide anion, the inhibition of 5-lipoxygenase and the antiacetylcholinesterase activities of essential oils and decoction waters of eight aromatic plants (Dittrichia viscosa, Foeniculum vulgare, Origanum vulgare, Salvia officinalis, Thymbra capitata, Thymus camphoratus, Thymus carnosus and Thymus mastichina) were studied. The essential oils were dominated by 1,8-cineole in S. officinalis (59%), T. mastichina (49%) and T. camphoratus (21%); borneol (20%) in T. carnosus; carvacrol in Thymbra capitata (68%); gamma-terpinene (49%) in O. vulgare; alpha-pinene (26%) in F. vulgare; and trans-nerolidol (8%) + beta-oplopenone (7%) in D. viscosa. O. vulgare decoction waters had the highest amount of phenols (45 +/- 3mg GAE/mL) while F. vulgare only had 5 +/- 0mg GAE/mL. The decoction waters showed higher radical scavenging activity than the essential oils. O. vulgare decoction water showed the best antioxidant activity (IC(50) = 3 +/- 0 mu g/mL), while the most effective essential oils were those of Thymbra capitata (IC(50) = 61 +/- 2 mu g/mL) and O. vulgare (IC(50) = 156 +/- 5 mu g/mL). Thymbra capitata (IC(50) = 6 +/- 0 mu g/mL) decoction water showed the best superoxide anion scavenging activity. F. vulgare decoction water and essential oil revealed the best 5-lipoxygenase inhibition capacity (IC(50) = 27 +/- 1 mu g/mL and IC(50) = 68 +/- 2 mu/mL, respectively). T. mastichina (IC(50) = 46 +/- 4 mu g/mL), S. officinalis (IC(50) = 51 +/- 4 mu g/mL), Thymbra capitata (IC(50) = 52 +/- 1 mu g/mL) and T. camphoratus (IC(50) = 137 +/- 2 mu g/mL) essential oils showed the best antiacetylcholinesterase activity.
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spelling Antioxidant, Anti-5-lipoxygenase and Antiacetylcholinesterase Activities of Essential Oils and Decoction Waters of Some Aromatic PlantsThe scavenging of free radicals and superoxide anion, the inhibition of 5-lipoxygenase and the antiacetylcholinesterase activities of essential oils and decoction waters of eight aromatic plants (Dittrichia viscosa, Foeniculum vulgare, Origanum vulgare, Salvia officinalis, Thymbra capitata, Thymus camphoratus, Thymus carnosus and Thymus mastichina) were studied. The essential oils were dominated by 1,8-cineole in S. officinalis (59%), T. mastichina (49%) and T. camphoratus (21%); borneol (20%) in T. carnosus; carvacrol in Thymbra capitata (68%); gamma-terpinene (49%) in O. vulgare; alpha-pinene (26%) in F. vulgare; and trans-nerolidol (8%) + beta-oplopenone (7%) in D. viscosa. O. vulgare decoction waters had the highest amount of phenols (45 +/- 3mg GAE/mL) while F. vulgare only had 5 +/- 0mg GAE/mL. The decoction waters showed higher radical scavenging activity than the essential oils. O. vulgare decoction water showed the best antioxidant activity (IC(50) = 3 +/- 0 mu g/mL), while the most effective essential oils were those of Thymbra capitata (IC(50) = 61 +/- 2 mu g/mL) and O. vulgare (IC(50) = 156 +/- 5 mu g/mL). Thymbra capitata (IC(50) = 6 +/- 0 mu g/mL) decoction water showed the best superoxide anion scavenging activity. F. vulgare decoction water and essential oil revealed the best 5-lipoxygenase inhibition capacity (IC(50) = 27 +/- 1 mu g/mL and IC(50) = 68 +/- 2 mu/mL, respectively). T. mastichina (IC(50) = 46 +/- 4 mu g/mL), S. officinalis (IC(50) = 51 +/- 4 mu g/mL), Thymbra capitata (IC(50) = 52 +/- 1 mu g/mL) and T. camphoratus (IC(50) = 137 +/- 2 mu g/mL) essential oils showed the best antiacetylcholinesterase activity.ACG PublicationsSapientiaAlbano, SílviaLima, A. S.Miguel, Maria GraçaPedro, L. G.Barroso, J. G.Figueiredo, A. C.2015-06-15T14:53:32Z20122012-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10400.1/6328eng1307-6167AUT: MGM00322info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-07-24T10:17:31Zoai:sapientia.ualg.pt:10400.1/6328Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T19:59:05.788389Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Antioxidant, Anti-5-lipoxygenase and Antiacetylcholinesterase Activities of Essential Oils and Decoction Waters of Some Aromatic Plants
title Antioxidant, Anti-5-lipoxygenase and Antiacetylcholinesterase Activities of Essential Oils and Decoction Waters of Some Aromatic Plants
spellingShingle Antioxidant, Anti-5-lipoxygenase and Antiacetylcholinesterase Activities of Essential Oils and Decoction Waters of Some Aromatic Plants
Albano, Sílvia
title_short Antioxidant, Anti-5-lipoxygenase and Antiacetylcholinesterase Activities of Essential Oils and Decoction Waters of Some Aromatic Plants
title_full Antioxidant, Anti-5-lipoxygenase and Antiacetylcholinesterase Activities of Essential Oils and Decoction Waters of Some Aromatic Plants
title_fullStr Antioxidant, Anti-5-lipoxygenase and Antiacetylcholinesterase Activities of Essential Oils and Decoction Waters of Some Aromatic Plants
title_full_unstemmed Antioxidant, Anti-5-lipoxygenase and Antiacetylcholinesterase Activities of Essential Oils and Decoction Waters of Some Aromatic Plants
title_sort Antioxidant, Anti-5-lipoxygenase and Antiacetylcholinesterase Activities of Essential Oils and Decoction Waters of Some Aromatic Plants
author Albano, Sílvia
author_facet Albano, Sílvia
Lima, A. S.
Miguel, Maria Graça
Pedro, L. G.
Barroso, J. G.
Figueiredo, A. C.
author_role author
author2 Lima, A. S.
Miguel, Maria Graça
Pedro, L. G.
Barroso, J. G.
Figueiredo, A. C.
author2_role author
author
author
author
author
dc.contributor.none.fl_str_mv Sapientia
dc.contributor.author.fl_str_mv Albano, Sílvia
Lima, A. S.
Miguel, Maria Graça
Pedro, L. G.
Barroso, J. G.
Figueiredo, A. C.
description The scavenging of free radicals and superoxide anion, the inhibition of 5-lipoxygenase and the antiacetylcholinesterase activities of essential oils and decoction waters of eight aromatic plants (Dittrichia viscosa, Foeniculum vulgare, Origanum vulgare, Salvia officinalis, Thymbra capitata, Thymus camphoratus, Thymus carnosus and Thymus mastichina) were studied. The essential oils were dominated by 1,8-cineole in S. officinalis (59%), T. mastichina (49%) and T. camphoratus (21%); borneol (20%) in T. carnosus; carvacrol in Thymbra capitata (68%); gamma-terpinene (49%) in O. vulgare; alpha-pinene (26%) in F. vulgare; and trans-nerolidol (8%) + beta-oplopenone (7%) in D. viscosa. O. vulgare decoction waters had the highest amount of phenols (45 +/- 3mg GAE/mL) while F. vulgare only had 5 +/- 0mg GAE/mL. The decoction waters showed higher radical scavenging activity than the essential oils. O. vulgare decoction water showed the best antioxidant activity (IC(50) = 3 +/- 0 mu g/mL), while the most effective essential oils were those of Thymbra capitata (IC(50) = 61 +/- 2 mu g/mL) and O. vulgare (IC(50) = 156 +/- 5 mu g/mL). Thymbra capitata (IC(50) = 6 +/- 0 mu g/mL) decoction water showed the best superoxide anion scavenging activity. F. vulgare decoction water and essential oil revealed the best 5-lipoxygenase inhibition capacity (IC(50) = 27 +/- 1 mu g/mL and IC(50) = 68 +/- 2 mu/mL, respectively). T. mastichina (IC(50) = 46 +/- 4 mu g/mL), S. officinalis (IC(50) = 51 +/- 4 mu g/mL), Thymbra capitata (IC(50) = 52 +/- 1 mu g/mL) and T. camphoratus (IC(50) = 137 +/- 2 mu g/mL) essential oils showed the best antiacetylcholinesterase activity.
publishDate 2012
dc.date.none.fl_str_mv 2012
2012-01-01T00:00:00Z
2015-06-15T14:53:32Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
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dc.publisher.none.fl_str_mv ACG Publications
publisher.none.fl_str_mv ACG Publications
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