Effects of Irrigation and Tree Spacing on Soil and Air Temperature Profiles of Olive Orchards

Detalhes bibliográficos
Autor(a) principal: Andrade, Josè
Data de Publicação: 2012
Outros Autores: Santos, Francisco, Correia, Manuela, Paço, Teresa
Tipo de documento: Artigo de conferência
Idioma: por
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10174/7798
Resumo: Changes on the climate of the boundary layer occur when a vegetation cover above a bare soil is introduced, namely on temperatures and humidity profiles, above and under soil surface. Since air and soil temperatures affect crop growth and development and also soil moisture, they have been used as driving variables in numerous crop growth and development models as well as in those referred to soil mineralization, evaporation, transpiration, etc. The aim of this work was to evaluate (a) the soil thermal behavior in two olive orchards (Olea europaea sp. europaea), both grown on soils with little profile development (Regosol and Cambisol) and subject to drip irrigation but with different spacing between trees, and (b) the air thermal profile over olive rows. Experiments were performed from April to June 2012 in Southern Portugal. Soil and air temperatures were measured by thermocouples. The two orchards changed spatial distribution of soil surface temperature, soil temperature profiles and air temperature within the canopy, either on a daily or hourly basis. Olive tree spacing and irrigation affected both the soil thermal behavior and air thermal profiles. Tree spacing affected the horizontal gradients established along the interrows (intensity and rhythm). Irrigation reduced hourly and daily mean soil surface temperatures and daily thermal amplitudes of both profiles. Differences were also found on damping depths of the thermal wave estimated for the driest and the wettest profiles. Along the row, the effect of shading seems to overlap that of irrigation in a hourly basis.
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spelling Effects of Irrigation and Tree Spacing on Soil and Air Temperature Profiles of Olive Orchardsolive orchardssoil temperatureair temperatureshadingirrigationdamping depthChanges on the climate of the boundary layer occur when a vegetation cover above a bare soil is introduced, namely on temperatures and humidity profiles, above and under soil surface. Since air and soil temperatures affect crop growth and development and also soil moisture, they have been used as driving variables in numerous crop growth and development models as well as in those referred to soil mineralization, evaporation, transpiration, etc. The aim of this work was to evaluate (a) the soil thermal behavior in two olive orchards (Olea europaea sp. europaea), both grown on soils with little profile development (Regosol and Cambisol) and subject to drip irrigation but with different spacing between trees, and (b) the air thermal profile over olive rows. Experiments were performed from April to June 2012 in Southern Portugal. Soil and air temperatures were measured by thermocouples. The two orchards changed spatial distribution of soil surface temperature, soil temperature profiles and air temperature within the canopy, either on a daily or hourly basis. Olive tree spacing and irrigation affected both the soil thermal behavior and air thermal profiles. Tree spacing affected the horizontal gradients established along the interrows (intensity and rhythm). Irrigation reduced hourly and daily mean soil surface temperatures and daily thermal amplitudes of both profiles. Differences were also found on damping depths of the thermal wave estimated for the driest and the wettest profiles. Along the row, the effect of shading seems to overlap that of irrigation in a hourly basis.VIIth International Symposium on Olive Growing2013-01-28T12:04:48Z2013-01-282012-09-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/conferenceObjecthttp://hdl.handle.net/10174/7798http://hdl.handle.net/10174/7798porLivro de Resumos do VIIth International Symposium on Olive Growingnaonaosimzalex@uevora.ptfls@uevora.ptmmsc@uevora.pttapaco@isa.utl.pt578Andrade, JosèSantos, FranciscoCorreia, ManuelaPaço, Teresainfo:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-01-03T18:48:19Zoai:dspace.uevora.pt:10174/7798Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T01:02:15.016943Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Effects of Irrigation and Tree Spacing on Soil and Air Temperature Profiles of Olive Orchards
title Effects of Irrigation and Tree Spacing on Soil and Air Temperature Profiles of Olive Orchards
spellingShingle Effects of Irrigation and Tree Spacing on Soil and Air Temperature Profiles of Olive Orchards
Andrade, Josè
olive orchards
soil temperature
air temperature
shading
irrigation
damping depth
title_short Effects of Irrigation and Tree Spacing on Soil and Air Temperature Profiles of Olive Orchards
title_full Effects of Irrigation and Tree Spacing on Soil and Air Temperature Profiles of Olive Orchards
title_fullStr Effects of Irrigation and Tree Spacing on Soil and Air Temperature Profiles of Olive Orchards
title_full_unstemmed Effects of Irrigation and Tree Spacing on Soil and Air Temperature Profiles of Olive Orchards
title_sort Effects of Irrigation and Tree Spacing on Soil and Air Temperature Profiles of Olive Orchards
author Andrade, Josè
author_facet Andrade, Josè
Santos, Francisco
Correia, Manuela
Paço, Teresa
author_role author
author2 Santos, Francisco
Correia, Manuela
Paço, Teresa
author2_role author
author
author
dc.contributor.author.fl_str_mv Andrade, Josè
Santos, Francisco
Correia, Manuela
Paço, Teresa
dc.subject.por.fl_str_mv olive orchards
soil temperature
air temperature
shading
irrigation
damping depth
topic olive orchards
soil temperature
air temperature
shading
irrigation
damping depth
description Changes on the climate of the boundary layer occur when a vegetation cover above a bare soil is introduced, namely on temperatures and humidity profiles, above and under soil surface. Since air and soil temperatures affect crop growth and development and also soil moisture, they have been used as driving variables in numerous crop growth and development models as well as in those referred to soil mineralization, evaporation, transpiration, etc. The aim of this work was to evaluate (a) the soil thermal behavior in two olive orchards (Olea europaea sp. europaea), both grown on soils with little profile development (Regosol and Cambisol) and subject to drip irrigation but with different spacing between trees, and (b) the air thermal profile over olive rows. Experiments were performed from April to June 2012 in Southern Portugal. Soil and air temperatures were measured by thermocouples. The two orchards changed spatial distribution of soil surface temperature, soil temperature profiles and air temperature within the canopy, either on a daily or hourly basis. Olive tree spacing and irrigation affected both the soil thermal behavior and air thermal profiles. Tree spacing affected the horizontal gradients established along the interrows (intensity and rhythm). Irrigation reduced hourly and daily mean soil surface temperatures and daily thermal amplitudes of both profiles. Differences were also found on damping depths of the thermal wave estimated for the driest and the wettest profiles. Along the row, the effect of shading seems to overlap that of irrigation in a hourly basis.
publishDate 2012
dc.date.none.fl_str_mv 2012-09-01T00:00:00Z
2013-01-28T12:04:48Z
2013-01-28
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/conferenceObject
format conferenceObject
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10174/7798
http://hdl.handle.net/10174/7798
url http://hdl.handle.net/10174/7798
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv Livro de Resumos do VIIth International Symposium on Olive Growing
nao
nao
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zalex@uevora.pt
fls@uevora.pt
mmsc@uevora.pt
tapaco@isa.utl.pt
578
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv VIIth International Symposium on Olive Growing
publisher.none.fl_str_mv VIIth International Symposium on Olive Growing
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
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reponame_str Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
collection Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
repository.name.fl_str_mv Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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