Effects of Irrigation and Tree Spacing on Soil and Air Temperature Profiles of Olive Orchards
Autor(a) principal: | |
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Data de Publicação: | 2012 |
Outros Autores: | , , |
Tipo de documento: | Artigo de conferência |
Idioma: | por |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/10174/7798 |
Resumo: | Changes on the climate of the boundary layer occur when a vegetation cover above a bare soil is introduced, namely on temperatures and humidity profiles, above and under soil surface. Since air and soil temperatures affect crop growth and development and also soil moisture, they have been used as driving variables in numerous crop growth and development models as well as in those referred to soil mineralization, evaporation, transpiration, etc. The aim of this work was to evaluate (a) the soil thermal behavior in two olive orchards (Olea europaea sp. europaea), both grown on soils with little profile development (Regosol and Cambisol) and subject to drip irrigation but with different spacing between trees, and (b) the air thermal profile over olive rows. Experiments were performed from April to June 2012 in Southern Portugal. Soil and air temperatures were measured by thermocouples. The two orchards changed spatial distribution of soil surface temperature, soil temperature profiles and air temperature within the canopy, either on a daily or hourly basis. Olive tree spacing and irrigation affected both the soil thermal behavior and air thermal profiles. Tree spacing affected the horizontal gradients established along the interrows (intensity and rhythm). Irrigation reduced hourly and daily mean soil surface temperatures and daily thermal amplitudes of both profiles. Differences were also found on damping depths of the thermal wave estimated for the driest and the wettest profiles. Along the row, the effect of shading seems to overlap that of irrigation in a hourly basis. |
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Effects of Irrigation and Tree Spacing on Soil and Air Temperature Profiles of Olive Orchardsolive orchardssoil temperatureair temperatureshadingirrigationdamping depthChanges on the climate of the boundary layer occur when a vegetation cover above a bare soil is introduced, namely on temperatures and humidity profiles, above and under soil surface. Since air and soil temperatures affect crop growth and development and also soil moisture, they have been used as driving variables in numerous crop growth and development models as well as in those referred to soil mineralization, evaporation, transpiration, etc. The aim of this work was to evaluate (a) the soil thermal behavior in two olive orchards (Olea europaea sp. europaea), both grown on soils with little profile development (Regosol and Cambisol) and subject to drip irrigation but with different spacing between trees, and (b) the air thermal profile over olive rows. Experiments were performed from April to June 2012 in Southern Portugal. Soil and air temperatures were measured by thermocouples. The two orchards changed spatial distribution of soil surface temperature, soil temperature profiles and air temperature within the canopy, either on a daily or hourly basis. Olive tree spacing and irrigation affected both the soil thermal behavior and air thermal profiles. Tree spacing affected the horizontal gradients established along the interrows (intensity and rhythm). Irrigation reduced hourly and daily mean soil surface temperatures and daily thermal amplitudes of both profiles. Differences were also found on damping depths of the thermal wave estimated for the driest and the wettest profiles. Along the row, the effect of shading seems to overlap that of irrigation in a hourly basis.VIIth International Symposium on Olive Growing2013-01-28T12:04:48Z2013-01-282012-09-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/conferenceObjecthttp://hdl.handle.net/10174/7798http://hdl.handle.net/10174/7798porLivro de Resumos do VIIth International Symposium on Olive Growingnaonaosimzalex@uevora.ptfls@uevora.ptmmsc@uevora.pttapaco@isa.utl.pt578Andrade, JosèSantos, FranciscoCorreia, ManuelaPaço, Teresainfo:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-01-03T18:48:19Zoai:dspace.uevora.pt:10174/7798Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T01:02:15.016943Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Effects of Irrigation and Tree Spacing on Soil and Air Temperature Profiles of Olive Orchards |
title |
Effects of Irrigation and Tree Spacing on Soil and Air Temperature Profiles of Olive Orchards |
spellingShingle |
Effects of Irrigation and Tree Spacing on Soil and Air Temperature Profiles of Olive Orchards Andrade, Josè olive orchards soil temperature air temperature shading irrigation damping depth |
title_short |
Effects of Irrigation and Tree Spacing on Soil and Air Temperature Profiles of Olive Orchards |
title_full |
Effects of Irrigation and Tree Spacing on Soil and Air Temperature Profiles of Olive Orchards |
title_fullStr |
Effects of Irrigation and Tree Spacing on Soil and Air Temperature Profiles of Olive Orchards |
title_full_unstemmed |
Effects of Irrigation and Tree Spacing on Soil and Air Temperature Profiles of Olive Orchards |
title_sort |
Effects of Irrigation and Tree Spacing on Soil and Air Temperature Profiles of Olive Orchards |
author |
Andrade, Josè |
author_facet |
Andrade, Josè Santos, Francisco Correia, Manuela Paço, Teresa |
author_role |
author |
author2 |
Santos, Francisco Correia, Manuela Paço, Teresa |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Andrade, Josè Santos, Francisco Correia, Manuela Paço, Teresa |
dc.subject.por.fl_str_mv |
olive orchards soil temperature air temperature shading irrigation damping depth |
topic |
olive orchards soil temperature air temperature shading irrigation damping depth |
description |
Changes on the climate of the boundary layer occur when a vegetation cover above a bare soil is introduced, namely on temperatures and humidity profiles, above and under soil surface. Since air and soil temperatures affect crop growth and development and also soil moisture, they have been used as driving variables in numerous crop growth and development models as well as in those referred to soil mineralization, evaporation, transpiration, etc. The aim of this work was to evaluate (a) the soil thermal behavior in two olive orchards (Olea europaea sp. europaea), both grown on soils with little profile development (Regosol and Cambisol) and subject to drip irrigation but with different spacing between trees, and (b) the air thermal profile over olive rows. Experiments were performed from April to June 2012 in Southern Portugal. Soil and air temperatures were measured by thermocouples. The two orchards changed spatial distribution of soil surface temperature, soil temperature profiles and air temperature within the canopy, either on a daily or hourly basis. Olive tree spacing and irrigation affected both the soil thermal behavior and air thermal profiles. Tree spacing affected the horizontal gradients established along the interrows (intensity and rhythm). Irrigation reduced hourly and daily mean soil surface temperatures and daily thermal amplitudes of both profiles. Differences were also found on damping depths of the thermal wave estimated for the driest and the wettest profiles. Along the row, the effect of shading seems to overlap that of irrigation in a hourly basis. |
publishDate |
2012 |
dc.date.none.fl_str_mv |
2012-09-01T00:00:00Z 2013-01-28T12:04:48Z 2013-01-28 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/conferenceObject |
format |
conferenceObject |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10174/7798 http://hdl.handle.net/10174/7798 |
url |
http://hdl.handle.net/10174/7798 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
Livro de Resumos do VIIth International Symposium on Olive Growing nao nao sim zalex@uevora.pt fls@uevora.pt mmsc@uevora.pt tapaco@isa.utl.pt 578 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.publisher.none.fl_str_mv |
VIIth International Symposium on Olive Growing |
publisher.none.fl_str_mv |
VIIth International Symposium on Olive Growing |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
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Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
instacron_str |
RCAAP |
institution |
RCAAP |
reponame_str |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
collection |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
repository.mail.fl_str_mv |
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1799136506595508224 |