Treatment of Meat Industry Wastewater Using Electrochemical Treatment Method
Autor(a) principal: | |
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Data de Publicação: | 2015 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://scielo.pt/scielo.php?script=sci_arttext&pid=S0872-19042015000400003 |
Resumo: | In this work, electrocoagulation (EC) was used to treat meat industry (frigorific) wastewater. Effects of EC process variables such as distance between electrodes and potential on the removal efficiency of chemical oxygen demand (COD), were examined. Two factors with three levels response surface design coupled with response surface methodology (RSM) were employed to optimize the EC process variables. Second order polynomial models were developed for the responses and three dimensional (3D) response surface plots were used to study the interactive effects of the process variables on the EC efficiency. Experimental results showed that EC treatment, using a potential of 40 V and electrodes with a 3 cm gap between them, presented a COD removal of over 90% for the meat industry wastewater. |
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Treatment of Meat Industry Wastewater Using Electrochemical Treatment MethodMeat industry wastewaterElectrocoagulationresponse surface methodology (RSM)In this work, electrocoagulation (EC) was used to treat meat industry (frigorific) wastewater. Effects of EC process variables such as distance between electrodes and potential on the removal efficiency of chemical oxygen demand (COD), were examined. Two factors with three levels response surface design coupled with response surface methodology (RSM) were employed to optimize the EC process variables. Second order polynomial models were developed for the responses and three dimensional (3D) response surface plots were used to study the interactive effects of the process variables on the EC efficiency. Experimental results showed that EC treatment, using a potential of 40 V and electrodes with a 3 cm gap between them, presented a COD removal of over 90% for the meat industry wastewater.Sociedade Portuguesa de Electroquímica2015-07-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articletext/htmlhttp://scielo.pt/scielo.php?script=sci_arttext&pid=S0872-19042015000400003Portugaliae Electrochimica Acta v.33 n.4 2015reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAPenghttp://scielo.pt/scielo.php?script=sci_arttext&pid=S0872-19042015000400003Pinedo-Hernandez,JoseNunez,YeisonSanchez,IsaacMarrugo-Negrete,Joseinfo:eu-repo/semantics/openAccess2024-02-06T17:07:19Zoai:scielo:S0872-19042015000400003Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T02:20:17.196516Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Treatment of Meat Industry Wastewater Using Electrochemical Treatment Method |
title |
Treatment of Meat Industry Wastewater Using Electrochemical Treatment Method |
spellingShingle |
Treatment of Meat Industry Wastewater Using Electrochemical Treatment Method Pinedo-Hernandez,Jose Meat industry wastewater Electrocoagulation response surface methodology (RSM) |
title_short |
Treatment of Meat Industry Wastewater Using Electrochemical Treatment Method |
title_full |
Treatment of Meat Industry Wastewater Using Electrochemical Treatment Method |
title_fullStr |
Treatment of Meat Industry Wastewater Using Electrochemical Treatment Method |
title_full_unstemmed |
Treatment of Meat Industry Wastewater Using Electrochemical Treatment Method |
title_sort |
Treatment of Meat Industry Wastewater Using Electrochemical Treatment Method |
author |
Pinedo-Hernandez,Jose |
author_facet |
Pinedo-Hernandez,Jose Nunez,Yeison Sanchez,Isaac Marrugo-Negrete,Jose |
author_role |
author |
author2 |
Nunez,Yeison Sanchez,Isaac Marrugo-Negrete,Jose |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Pinedo-Hernandez,Jose Nunez,Yeison Sanchez,Isaac Marrugo-Negrete,Jose |
dc.subject.por.fl_str_mv |
Meat industry wastewater Electrocoagulation response surface methodology (RSM) |
topic |
Meat industry wastewater Electrocoagulation response surface methodology (RSM) |
description |
In this work, electrocoagulation (EC) was used to treat meat industry (frigorific) wastewater. Effects of EC process variables such as distance between electrodes and potential on the removal efficiency of chemical oxygen demand (COD), were examined. Two factors with three levels response surface design coupled with response surface methodology (RSM) were employed to optimize the EC process variables. Second order polynomial models were developed for the responses and three dimensional (3D) response surface plots were used to study the interactive effects of the process variables on the EC efficiency. Experimental results showed that EC treatment, using a potential of 40 V and electrodes with a 3 cm gap between them, presented a COD removal of over 90% for the meat industry wastewater. |
publishDate |
2015 |
dc.date.none.fl_str_mv |
2015-07-01 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://scielo.pt/scielo.php?script=sci_arttext&pid=S0872-19042015000400003 |
url |
http://scielo.pt/scielo.php?script=sci_arttext&pid=S0872-19042015000400003 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
http://scielo.pt/scielo.php?script=sci_arttext&pid=S0872-19042015000400003 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html |
dc.publisher.none.fl_str_mv |
Sociedade Portuguesa de Electroquímica |
publisher.none.fl_str_mv |
Sociedade Portuguesa de Electroquímica |
dc.source.none.fl_str_mv |
Portugaliae Electrochimica Acta v.33 n.4 2015 reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
instname_str |
Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
instacron_str |
RCAAP |
institution |
RCAAP |
reponame_str |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
collection |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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