Fabry-Perot Interferometer Based on Suspended Core Fiber for Detection of Gaseous Ethanol
Autor(a) principal: | |
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Data de Publicação: | 2022 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/10773/35722 |
Resumo: | An optical fiber tip sensor based on a Fabry-Perot interferometer is proposed for the detection of ethanol in the gas phase. The sensor is fabricated by fusion splicing one end of the suspended core fiber to a single mode fiber, whereas the other end is kept open to enable the interaction between the light propagating in the suspended core and the ethanol gas molecules. The sensor was tested with different percentages of ethanol, exhibiting a linear response between 0 and 100 wt.%, with a sensitivity of 3.9 pm/wt.%. The proposed sensor, with a length of a few hundred micrometers, can be an alternative solution for the detection of gaseous ethanol in foods or beverages, such as wines and distilled drinks |
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7160 |
spelling |
Fabry-Perot Interferometer Based on Suspended Core Fiber for Detection of Gaseous EthanolAn optical fiber tip sensor based on a Fabry-Perot interferometer is proposed for the detection of ethanol in the gas phase. The sensor is fabricated by fusion splicing one end of the suspended core fiber to a single mode fiber, whereas the other end is kept open to enable the interaction between the light propagating in the suspended core and the ethanol gas molecules. The sensor was tested with different percentages of ethanol, exhibiting a linear response between 0 and 100 wt.%, with a sensitivity of 3.9 pm/wt.%. The proposed sensor, with a length of a few hundred micrometers, can be an alternative solution for the detection of gaseous ethanol in foods or beverages, such as wines and distilled drinksMDPI2023-01-10T16:19:08Z2022-01-12T00:00:00Z2022-01-12info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10773/35722eng2076-341710.3390/app12020726Paixão, TiagoNunes, Ana SofiaBierlich, JörgKobelke, JensFerreira, Marta S.info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-02-22T12:08:31Zoai:ria.ua.pt:10773/35722Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T03:06:34.346848Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Fabry-Perot Interferometer Based on Suspended Core Fiber for Detection of Gaseous Ethanol |
title |
Fabry-Perot Interferometer Based on Suspended Core Fiber for Detection of Gaseous Ethanol |
spellingShingle |
Fabry-Perot Interferometer Based on Suspended Core Fiber for Detection of Gaseous Ethanol Paixão, Tiago |
title_short |
Fabry-Perot Interferometer Based on Suspended Core Fiber for Detection of Gaseous Ethanol |
title_full |
Fabry-Perot Interferometer Based on Suspended Core Fiber for Detection of Gaseous Ethanol |
title_fullStr |
Fabry-Perot Interferometer Based on Suspended Core Fiber for Detection of Gaseous Ethanol |
title_full_unstemmed |
Fabry-Perot Interferometer Based on Suspended Core Fiber for Detection of Gaseous Ethanol |
title_sort |
Fabry-Perot Interferometer Based on Suspended Core Fiber for Detection of Gaseous Ethanol |
author |
Paixão, Tiago |
author_facet |
Paixão, Tiago Nunes, Ana Sofia Bierlich, Jörg Kobelke, Jens Ferreira, Marta S. |
author_role |
author |
author2 |
Nunes, Ana Sofia Bierlich, Jörg Kobelke, Jens Ferreira, Marta S. |
author2_role |
author author author author |
dc.contributor.author.fl_str_mv |
Paixão, Tiago Nunes, Ana Sofia Bierlich, Jörg Kobelke, Jens Ferreira, Marta S. |
description |
An optical fiber tip sensor based on a Fabry-Perot interferometer is proposed for the detection of ethanol in the gas phase. The sensor is fabricated by fusion splicing one end of the suspended core fiber to a single mode fiber, whereas the other end is kept open to enable the interaction between the light propagating in the suspended core and the ethanol gas molecules. The sensor was tested with different percentages of ethanol, exhibiting a linear response between 0 and 100 wt.%, with a sensitivity of 3.9 pm/wt.%. The proposed sensor, with a length of a few hundred micrometers, can be an alternative solution for the detection of gaseous ethanol in foods or beverages, such as wines and distilled drinks |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-01-12T00:00:00Z 2022-01-12 2023-01-10T16:19:08Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10773/35722 |
url |
http://hdl.handle.net/10773/35722 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
2076-3417 10.3390/app12020726 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
MDPI |
publisher.none.fl_str_mv |
MDPI |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
instname_str |
Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
instacron_str |
RCAAP |
institution |
RCAAP |
reponame_str |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
collection |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
repository.mail.fl_str_mv |
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1799137720768921600 |