Humic substances, amino acids and marine algae extract increase sugarcane productivity
Autor(a) principal: | |
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Data de Publicação: | 2019 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | https://doi.org/10.19084/RCA17207 |
Resumo: | The use of humic substances, amino acids and marine algae extract can help in increasing sugarcane photosynthetic and metabolic efficiency, with effects on productivity and industrial quality. In this study it was evaluated the effect of the foliar feeding of two commercial products containing humic substances, amino acids and marine algae extract, on the nutritional efficiency, industrial quality, and yield of RB867515 variety sugarcane. It was conducted in two 10.0 ha fields, with the products applied in one field and not in the other (control). The commercial products were applied in 4.0 l and 5.0 kg doses per hectare to re-growth foliage sixty days after cutting the cane-plant when the plants presented an average height of 80 cm. Ten months after applying the products, ten samples were collected from each field to assess the juice quality and sugar production. Applying the products did not influence nutritional efficiency and industrial quality, but did increase stem productivity, since the average for the control field was 126.8 kg ha-1, whereas for the field where the products were applied it was 166.3 kg ha-1. |
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Humic substances, amino acids and marine algae extract increase sugarcane productivitySubstâncias húmicas, aminoácidos e extratos de algas marinhas aumentam a produtividade de cana-de-açúcarGeralThe use of humic substances, amino acids and marine algae extract can help in increasing sugarcane photosynthetic and metabolic efficiency, with effects on productivity and industrial quality. In this study it was evaluated the effect of the foliar feeding of two commercial products containing humic substances, amino acids and marine algae extract, on the nutritional efficiency, industrial quality, and yield of RB867515 variety sugarcane. It was conducted in two 10.0 ha fields, with the products applied in one field and not in the other (control). The commercial products were applied in 4.0 l and 5.0 kg doses per hectare to re-growth foliage sixty days after cutting the cane-plant when the plants presented an average height of 80 cm. Ten months after applying the products, ten samples were collected from each field to assess the juice quality and sugar production. Applying the products did not influence nutritional efficiency and industrial quality, but did increase stem productivity, since the average for the control field was 126.8 kg ha-1, whereas for the field where the products were applied it was 166.3 kg ha-1.O uso de substâncias húmicas, aminoácidos e extrato de algas marinhas pode contribuir para o aumento da eficiência fotossintética e metabólica da cana, com reflexos na produtividade e qualidade industrial. Neste trabalho estudou-se o efeito da aplicação foliar de dois produtos comerciais contendo substâncias húmicas, aminoácidos e extrato de algas marinhas, sobre a eficiência nutricional, qualidade industrial e a produtividade de colmos da variedade de cana RB867515. O estudo foi conduzido em dois talhões de 10,0 hectares cada, sendo que um talhão recebeu a aplicação dos produtos e o outro não (testemunha). Os produtos comerciais nas doses de 4,0 litros e 5,0 Kg por hectare foram aplicados sobre a folhagem da rebrota sessenta dias após o corte da cana-planta, ocasião em que as plantas apresentavam altura média de cerca de 80 cm. Dez meses após a aplicação dos produtos foram colhidas dez amostras em cada talhão para avaliar a qualidade industrial e a produção de açúcares. A aplicação dos produtos não influenciou a eficiência nutricional e a qualidade industrial, mas aumentou substancialmente a produtividade de colmos, uma vez que a produtividade média do talhão testemunha foi de 126,8 kg ha-1, enquanto que a do talhão que recebeu a aplicação dos produtos foi de 166,3 kg ha-1.Sociedade de Ciências Agrárias de Portugal2019-01-18T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttps://doi.org/10.19084/RCA17207eng2183-041X0871-018XOliveira, Mauro Wagner deSilva, Vinicius Santos Gomes daOliveira, Terezinha Bezerra AlbinoNogueira, Carlos Henrique de CastroFranco Júnior, Cícero LuizBrito, Fabiano da SilvaSantos, Gabriela Camila Silvainfo:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2022-09-06T09:24:47Zoai:ojs.revistas.rcaap.pt:article/16696Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T15:31:01.922649Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Humic substances, amino acids and marine algae extract increase sugarcane productivity Substâncias húmicas, aminoácidos e extratos de algas marinhas aumentam a produtividade de cana-de-açúcar |
title |
Humic substances, amino acids and marine algae extract increase sugarcane productivity |
spellingShingle |
Humic substances, amino acids and marine algae extract increase sugarcane productivity Oliveira, Mauro Wagner de Geral |
title_short |
Humic substances, amino acids and marine algae extract increase sugarcane productivity |
title_full |
Humic substances, amino acids and marine algae extract increase sugarcane productivity |
title_fullStr |
Humic substances, amino acids and marine algae extract increase sugarcane productivity |
title_full_unstemmed |
Humic substances, amino acids and marine algae extract increase sugarcane productivity |
title_sort |
Humic substances, amino acids and marine algae extract increase sugarcane productivity |
author |
Oliveira, Mauro Wagner de |
author_facet |
Oliveira, Mauro Wagner de Silva, Vinicius Santos Gomes da Oliveira, Terezinha Bezerra Albino Nogueira, Carlos Henrique de Castro Franco Júnior, Cícero Luiz Brito, Fabiano da Silva Santos, Gabriela Camila Silva |
author_role |
author |
author2 |
Silva, Vinicius Santos Gomes da Oliveira, Terezinha Bezerra Albino Nogueira, Carlos Henrique de Castro Franco Júnior, Cícero Luiz Brito, Fabiano da Silva Santos, Gabriela Camila Silva |
author2_role |
author author author author author author |
dc.contributor.author.fl_str_mv |
Oliveira, Mauro Wagner de Silva, Vinicius Santos Gomes da Oliveira, Terezinha Bezerra Albino Nogueira, Carlos Henrique de Castro Franco Júnior, Cícero Luiz Brito, Fabiano da Silva Santos, Gabriela Camila Silva |
dc.subject.por.fl_str_mv |
Geral |
topic |
Geral |
description |
The use of humic substances, amino acids and marine algae extract can help in increasing sugarcane photosynthetic and metabolic efficiency, with effects on productivity and industrial quality. In this study it was evaluated the effect of the foliar feeding of two commercial products containing humic substances, amino acids and marine algae extract, on the nutritional efficiency, industrial quality, and yield of RB867515 variety sugarcane. It was conducted in two 10.0 ha fields, with the products applied in one field and not in the other (control). The commercial products were applied in 4.0 l and 5.0 kg doses per hectare to re-growth foliage sixty days after cutting the cane-plant when the plants presented an average height of 80 cm. Ten months after applying the products, ten samples were collected from each field to assess the juice quality and sugar production. Applying the products did not influence nutritional efficiency and industrial quality, but did increase stem productivity, since the average for the control field was 126.8 kg ha-1, whereas for the field where the products were applied it was 166.3 kg ha-1. |
publishDate |
2019 |
dc.date.none.fl_str_mv |
2019-01-18T00:00:00Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://doi.org/10.19084/RCA17207 |
url |
https://doi.org/10.19084/RCA17207 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
2183-041X 0871-018X |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.publisher.none.fl_str_mv |
Sociedade de Ciências Agrárias de Portugal |
publisher.none.fl_str_mv |
Sociedade de Ciências Agrárias de Portugal |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
instname_str |
Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
instacron_str |
RCAAP |
institution |
RCAAP |
reponame_str |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
collection |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
repository.mail.fl_str_mv |
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1799130176179666944 |