Humic substances, amino acids and marine algae extract increase sugarcane productivity

Detalhes bibliográficos
Autor(a) principal: Oliveira, Mauro Wagner de
Data de Publicação: 2019
Outros Autores: Silva, Vinicius Santos Gomes da, Oliveira, Terezinha Bezerra Albino, Nogueira, Carlos Henrique de Castro, Franco Júnior, Cícero Luiz, Brito, Fabiano da Silva, Santos, Gabriela Camila Silva
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: https://doi.org/10.19084/RCA17207
Resumo: The use of humic substances, amino acids and marine algae extract can help in increasing sugarcane photosynthetic and metabolic efficiency, with effects on productivity and industrial quality. In this study it was evaluated the effect of the foliar feeding of two commercial products containing humic substances, amino acids and marine algae extract, on the nutritional efficiency, industrial quality, and yield of RB867515 variety sugarcane. It was conducted in two 10.0 ha fields, with the products applied in one field and not in the other (control). The commercial products were applied in 4.0 l and 5.0 kg doses per hectare to re-growth foliage sixty days after cutting the cane-plant when the plants presented an average height of 80 cm. Ten months after applying the products, ten samples were collected from each field to assess the juice quality and sugar production. Applying the products did not influence nutritional efficiency and industrial quality, but did increase stem productivity, since the average for the control field was 126.8 kg ha-1, whereas for the field where the products were applied it was 166.3 kg ha-1.
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spelling Humic substances, amino acids and marine algae extract increase sugarcane productivitySubstâncias húmicas, aminoácidos e extratos de algas marinhas aumentam a produtividade de cana-de-açúcarGeralThe use of humic substances, amino acids and marine algae extract can help in increasing sugarcane photosynthetic and metabolic efficiency, with effects on productivity and industrial quality. In this study it was evaluated the effect of the foliar feeding of two commercial products containing humic substances, amino acids and marine algae extract, on the nutritional efficiency, industrial quality, and yield of RB867515 variety sugarcane. It was conducted in two 10.0 ha fields, with the products applied in one field and not in the other (control). The commercial products were applied in 4.0 l and 5.0 kg doses per hectare to re-growth foliage sixty days after cutting the cane-plant when the plants presented an average height of 80 cm. Ten months after applying the products, ten samples were collected from each field to assess the juice quality and sugar production. Applying the products did not influence nutritional efficiency and industrial quality, but did increase stem productivity, since the average for the control field was 126.8 kg ha-1, whereas for the field where the products were applied it was 166.3 kg ha-1.O uso de substâncias húmicas, aminoácidos e extrato de algas marinhas pode contribuir para o aumento da eficiência fotossintética e metabólica da cana, com reflexos na produtividade e qualidade industrial. Neste trabalho estudou-se o efeito da aplicação foliar de dois produtos comerciais contendo substâncias húmicas, aminoácidos e extrato de algas marinhas, sobre a eficiência nutricional, qualidade industrial e a produtividade de colmos da variedade de cana RB867515. O estudo foi conduzido em dois talhões de 10,0 hectares cada, sendo que um talhão recebeu a aplicação dos produtos e o outro não (testemunha). Os produtos comerciais nas doses de 4,0 litros e 5,0 Kg por hectare foram aplicados sobre a folhagem da rebrota sessenta dias após o corte da cana-planta, ocasião em que as plantas apresentavam altura média de cerca de 80 cm. Dez meses após a aplicação dos produtos foram colhidas dez amostras em cada talhão para avaliar a qualidade industrial e a produção de açúcares. A aplicação dos produtos não influenciou a eficiência nutricional e a qualidade industrial, mas aumentou substancialmente a produtividade de colmos, uma vez que a produtividade média do talhão testemunha foi de 126,8 kg ha-1, enquanto que a do talhão que recebeu a aplicação dos produtos foi de 166,3 kg ha-1.Sociedade de Ciências Agrárias de Portugal2019-01-18T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttps://doi.org/10.19084/RCA17207eng2183-041X0871-018XOliveira, Mauro Wagner deSilva, Vinicius Santos Gomes daOliveira, Terezinha Bezerra AlbinoNogueira, Carlos Henrique de CastroFranco Júnior, Cícero LuizBrito, Fabiano da SilvaSantos, Gabriela Camila Silvainfo:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2022-09-06T09:24:47Zoai:ojs.revistas.rcaap.pt:article/16696Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T15:31:01.922649Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Humic substances, amino acids and marine algae extract increase sugarcane productivity
Substâncias húmicas, aminoácidos e extratos de algas marinhas aumentam a produtividade de cana-de-açúcar
title Humic substances, amino acids and marine algae extract increase sugarcane productivity
spellingShingle Humic substances, amino acids and marine algae extract increase sugarcane productivity
Oliveira, Mauro Wagner de
Geral
title_short Humic substances, amino acids and marine algae extract increase sugarcane productivity
title_full Humic substances, amino acids and marine algae extract increase sugarcane productivity
title_fullStr Humic substances, amino acids and marine algae extract increase sugarcane productivity
title_full_unstemmed Humic substances, amino acids and marine algae extract increase sugarcane productivity
title_sort Humic substances, amino acids and marine algae extract increase sugarcane productivity
author Oliveira, Mauro Wagner de
author_facet Oliveira, Mauro Wagner de
Silva, Vinicius Santos Gomes da
Oliveira, Terezinha Bezerra Albino
Nogueira, Carlos Henrique de Castro
Franco Júnior, Cícero Luiz
Brito, Fabiano da Silva
Santos, Gabriela Camila Silva
author_role author
author2 Silva, Vinicius Santos Gomes da
Oliveira, Terezinha Bezerra Albino
Nogueira, Carlos Henrique de Castro
Franco Júnior, Cícero Luiz
Brito, Fabiano da Silva
Santos, Gabriela Camila Silva
author2_role author
author
author
author
author
author
dc.contributor.author.fl_str_mv Oliveira, Mauro Wagner de
Silva, Vinicius Santos Gomes da
Oliveira, Terezinha Bezerra Albino
Nogueira, Carlos Henrique de Castro
Franco Júnior, Cícero Luiz
Brito, Fabiano da Silva
Santos, Gabriela Camila Silva
dc.subject.por.fl_str_mv Geral
topic Geral
description The use of humic substances, amino acids and marine algae extract can help in increasing sugarcane photosynthetic and metabolic efficiency, with effects on productivity and industrial quality. In this study it was evaluated the effect of the foliar feeding of two commercial products containing humic substances, amino acids and marine algae extract, on the nutritional efficiency, industrial quality, and yield of RB867515 variety sugarcane. It was conducted in two 10.0 ha fields, with the products applied in one field and not in the other (control). The commercial products were applied in 4.0 l and 5.0 kg doses per hectare to re-growth foliage sixty days after cutting the cane-plant when the plants presented an average height of 80 cm. Ten months after applying the products, ten samples were collected from each field to assess the juice quality and sugar production. Applying the products did not influence nutritional efficiency and industrial quality, but did increase stem productivity, since the average for the control field was 126.8 kg ha-1, whereas for the field where the products were applied it was 166.3 kg ha-1.
publishDate 2019
dc.date.none.fl_str_mv 2019-01-18T00:00:00Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
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status_str publishedVersion
dc.identifier.uri.fl_str_mv https://doi.org/10.19084/RCA17207
url https://doi.org/10.19084/RCA17207
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 2183-041X
0871-018X
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dc.publisher.none.fl_str_mv Sociedade de Ciências Agrárias de Portugal
publisher.none.fl_str_mv Sociedade de Ciências Agrárias de Portugal
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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instname_str Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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reponame_str Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
collection Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
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