Maximization of fructose esters synthesis by response surface methodology
Autor(a) principal: | |
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Data de Publicação: | 2011 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/10198/6406 |
Resumo: | Enzymatic synthesis of fructose fatty acid ester was performed in organic solvent media, using a purified lipase from Candida antartica B immobilized in acrylic resin. Response surface methodology with a central composite rotatable design based on five levels was implemented to optimize three experimental operating conditions (temperature, agitation and reaction time). A statistical significant cubic model was established. Temperature and reaction time were found to be the most significant parameters. The optimum operational conditions for maximizing the synthesis of fructose esters were 57.18C, 100 rpm and 37.8 h. The model was validated in the identified optimal conditions to check its adequacy and accuracy, and an experimental esterification percentage of 88.4% (+/-0.3%) was obtained. These results showed that an improvement of the enzymatic synthesis of fructose esters was obtained under the optimized conditions. |
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Maximization of fructose esters synthesis by response surface methodologyCandida antartica BFructose estersResponse surface methodologyEnzymatic synthesis of fructose fatty acid ester was performed in organic solvent media, using a purified lipase from Candida antartica B immobilized in acrylic resin. Response surface methodology with a central composite rotatable design based on five levels was implemented to optimize three experimental operating conditions (temperature, agitation and reaction time). A statistical significant cubic model was established. Temperature and reaction time were found to be the most significant parameters. The optimum operational conditions for maximizing the synthesis of fructose esters were 57.18C, 100 rpm and 37.8 h. The model was validated in the identified optimal conditions to check its adequacy and accuracy, and an experimental esterification percentage of 88.4% (+/-0.3%) was obtained. These results showed that an improvement of the enzymatic synthesis of fructose esters was obtained under the optimized conditions.The authors acknowledge the AlBan Programme (European Union Programme of High Level Scholarships for Latin America) for financial support of N. Lopes through the research grant E07D401544BRElsevierBiblioteca Digital do IPBNeta, Nair S.Peres, António M.Teixeira, JoséRodrigues, Lígia R.2011-12-06T14:14:32Z20112011-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10198/6406engNeta, Nair S.; Peres, António M.; Teixeira, José A,; Rodrigues, Lígia R. (2011). Maximization of fructose esters synthesis by response surface methodology. New Biotechnology. ISSN 1871-6784. 28:4, p. 349-3551871-678410.1016/j.nbt.2011.02.007info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-11-21T10:16:09Zoai:bibliotecadigital.ipb.pt:10198/6406Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T22:58:27.176393Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Maximization of fructose esters synthesis by response surface methodology |
title |
Maximization of fructose esters synthesis by response surface methodology |
spellingShingle |
Maximization of fructose esters synthesis by response surface methodology Neta, Nair S. Candida antartica B Fructose esters Response surface methodology |
title_short |
Maximization of fructose esters synthesis by response surface methodology |
title_full |
Maximization of fructose esters synthesis by response surface methodology |
title_fullStr |
Maximization of fructose esters synthesis by response surface methodology |
title_full_unstemmed |
Maximization of fructose esters synthesis by response surface methodology |
title_sort |
Maximization of fructose esters synthesis by response surface methodology |
author |
Neta, Nair S. |
author_facet |
Neta, Nair S. Peres, António M. Teixeira, José Rodrigues, Lígia R. |
author_role |
author |
author2 |
Peres, António M. Teixeira, José Rodrigues, Lígia R. |
author2_role |
author author author |
dc.contributor.none.fl_str_mv |
Biblioteca Digital do IPB |
dc.contributor.author.fl_str_mv |
Neta, Nair S. Peres, António M. Teixeira, José Rodrigues, Lígia R. |
dc.subject.por.fl_str_mv |
Candida antartica B Fructose esters Response surface methodology |
topic |
Candida antartica B Fructose esters Response surface methodology |
description |
Enzymatic synthesis of fructose fatty acid ester was performed in organic solvent media, using a purified lipase from Candida antartica B immobilized in acrylic resin. Response surface methodology with a central composite rotatable design based on five levels was implemented to optimize three experimental operating conditions (temperature, agitation and reaction time). A statistical significant cubic model was established. Temperature and reaction time were found to be the most significant parameters. The optimum operational conditions for maximizing the synthesis of fructose esters were 57.18C, 100 rpm and 37.8 h. The model was validated in the identified optimal conditions to check its adequacy and accuracy, and an experimental esterification percentage of 88.4% (+/-0.3%) was obtained. These results showed that an improvement of the enzymatic synthesis of fructose esters was obtained under the optimized conditions. |
publishDate |
2011 |
dc.date.none.fl_str_mv |
2011-12-06T14:14:32Z 2011 2011-01-01T00:00:00Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10198/6406 |
url |
http://hdl.handle.net/10198/6406 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Neta, Nair S.; Peres, António M.; Teixeira, José A,; Rodrigues, Lígia R. (2011). Maximization of fructose esters synthesis by response surface methodology. New Biotechnology. ISSN 1871-6784. 28:4, p. 349-355 1871-6784 10.1016/j.nbt.2011.02.007 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Elsevier |
publisher.none.fl_str_mv |
Elsevier |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
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Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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RCAAP |
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RCAAP |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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