Confinement During the COVID-19 Pandemic After Metabolic and Bariatric Surgery—Associations Between Emotional Distress, Energy-Dense Foods, and Body Mass Index

Detalhes bibliográficos
Autor(a) principal: Durão, Catarina
Data de Publicação: 2021
Outros Autores: Vaz, Carlos, de Oliveira, Vasco Novaes, Calhau, Conceição
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10362/124952
Resumo: Funding Information: The authors gratefully acknowledge the participants enrolled in the current study for their kindness, generosity, and time in contributing with their personal information. We also acknowledge the support from the Obesity and Metabolic Surgery Unit of Hospital CUF Tejo, CUF Healthcare Group, and the support of the Lifestyle Medicine Unit of CUF Healthcare Group by NOVA Medical School. Publisher Copyright: © 2021, The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature.
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spelling Confinement During the COVID-19 Pandemic After Metabolic and Bariatric Surgery—Associations Between Emotional Distress, Energy-Dense Foods, and Body Mass Indexbariatric surgeryBMICOVID-19Energy-dense foodsHADS scaleSurgeryEndocrinology, Diabetes and MetabolismNutrition and DieteticsSDG 3 - Good Health and Well-beingFunding Information: The authors gratefully acknowledge the participants enrolled in the current study for their kindness, generosity, and time in contributing with their personal information. We also acknowledge the support from the Obesity and Metabolic Surgery Unit of Hospital CUF Tejo, CUF Healthcare Group, and the support of the Lifestyle Medicine Unit of CUF Healthcare Group by NOVA Medical School. Publisher Copyright: © 2021, The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature.Purpose: To estimate the association of emotional distress with both consumption of energy-dense micronutrient-poor foods (EDF) and body mass index (BMI) and the association between EDF consumption and change in BMI, during COVID-19 pandemic in patients with prior bariatric surgery. Materials and Methods: This cross-sectional study applied an online structured questionnaire to 75 postoperative bariatric patients during the first Portuguese lockdown. Emotional distress was assessed trough the Hospital Anxiety and Depression Scale (HADS) and dietary intake was evaluated by Food Frequency Questionnaire (FFQ). Self-reported BMI prior to and at the end of confinement was used to compute BMI change. Pre-surgery BMI was computed from measured height and weight from clinical records. Results: After adjustment for education, sex, time since surgery, pre-surgery BMI, and exercise practice, moderate/severe scores in HADS were significantly positively associated with consumption of EDF (ẞ = 0.799; 95% CI: 0.051, 1.546), but not with BMI. Daily EDF consumption significantly increased the odds of maintaining/increasing BMI (OR = 3.34; 95% CI: 1.18, 9.45), instead of decreasing it (reference). Sweets consumption was the only subcategory of EDF significantly positively associated with the odds of a worse outcome in BMI change (OR = 4.01; 95% CI: 1.13, 14.22). Conclusions: Among postoperative bariatric patients, higher reported levels of emotional distress during confinement are associated with increased EDF consumption. Increased EDF consumption during confinement, particularly sweets, is associated with higher odds of bariatric patients not decreasing their BMI. Additional effort is needed to address inadequate lifestyle behaviors among these patients in the context of the COVID-19 pandemic. Graphical abstract: [Figure not available: see fulltext.]NOVA Medical School|Faculdade de Ciências Médicas (NMS|FCM)RUNDurão, CatarinaVaz, Carlosde Oliveira, Vasco NovaesCalhau, Conceição2021-09-22T02:12:23Z2021-102021-10-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10362/124952eng0960-8923PURE: 33457678https://doi.org/10.1007/s11695-021-05608-2info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-03-11T05:06:08Zoai:run.unl.pt:10362/124952Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T03:45:36.296122Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Confinement During the COVID-19 Pandemic After Metabolic and Bariatric Surgery—Associations Between Emotional Distress, Energy-Dense Foods, and Body Mass Index
title Confinement During the COVID-19 Pandemic After Metabolic and Bariatric Surgery—Associations Between Emotional Distress, Energy-Dense Foods, and Body Mass Index
spellingShingle Confinement During the COVID-19 Pandemic After Metabolic and Bariatric Surgery—Associations Between Emotional Distress, Energy-Dense Foods, and Body Mass Index
Durão, Catarina
bariatric surgery
BMI
COVID-19
Energy-dense foods
HADS scale
Surgery
Endocrinology, Diabetes and Metabolism
Nutrition and Dietetics
SDG 3 - Good Health and Well-being
title_short Confinement During the COVID-19 Pandemic After Metabolic and Bariatric Surgery—Associations Between Emotional Distress, Energy-Dense Foods, and Body Mass Index
title_full Confinement During the COVID-19 Pandemic After Metabolic and Bariatric Surgery—Associations Between Emotional Distress, Energy-Dense Foods, and Body Mass Index
title_fullStr Confinement During the COVID-19 Pandemic After Metabolic and Bariatric Surgery—Associations Between Emotional Distress, Energy-Dense Foods, and Body Mass Index
title_full_unstemmed Confinement During the COVID-19 Pandemic After Metabolic and Bariatric Surgery—Associations Between Emotional Distress, Energy-Dense Foods, and Body Mass Index
title_sort Confinement During the COVID-19 Pandemic After Metabolic and Bariatric Surgery—Associations Between Emotional Distress, Energy-Dense Foods, and Body Mass Index
author Durão, Catarina
author_facet Durão, Catarina
Vaz, Carlos
de Oliveira, Vasco Novaes
Calhau, Conceição
author_role author
author2 Vaz, Carlos
de Oliveira, Vasco Novaes
Calhau, Conceição
author2_role author
author
author
dc.contributor.none.fl_str_mv NOVA Medical School|Faculdade de Ciências Médicas (NMS|FCM)
RUN
dc.contributor.author.fl_str_mv Durão, Catarina
Vaz, Carlos
de Oliveira, Vasco Novaes
Calhau, Conceição
dc.subject.por.fl_str_mv bariatric surgery
BMI
COVID-19
Energy-dense foods
HADS scale
Surgery
Endocrinology, Diabetes and Metabolism
Nutrition and Dietetics
SDG 3 - Good Health and Well-being
topic bariatric surgery
BMI
COVID-19
Energy-dense foods
HADS scale
Surgery
Endocrinology, Diabetes and Metabolism
Nutrition and Dietetics
SDG 3 - Good Health and Well-being
description Funding Information: The authors gratefully acknowledge the participants enrolled in the current study for their kindness, generosity, and time in contributing with their personal information. We also acknowledge the support from the Obesity and Metabolic Surgery Unit of Hospital CUF Tejo, CUF Healthcare Group, and the support of the Lifestyle Medicine Unit of CUF Healthcare Group by NOVA Medical School. Publisher Copyright: © 2021, The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature.
publishDate 2021
dc.date.none.fl_str_mv 2021-09-22T02:12:23Z
2021-10
2021-10-01T00:00:00Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
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dc.identifier.uri.fl_str_mv http://hdl.handle.net/10362/124952
url http://hdl.handle.net/10362/124952
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 0960-8923
PURE: 33457678
https://doi.org/10.1007/s11695-021-05608-2
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eu_rights_str_mv openAccess
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instacron:RCAAP
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reponame_str Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
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