Characterization of in situ dry matter and protein degradation of green and ensiled oats forages at three stages of growth
Autor(a) principal: | |
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Data de Publicação: | 1995 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/10400.3/2627 |
Resumo: | Special Issue: IVth International Symposium on the Nutrition of Herbivores, Clermont-Ferrand (France), September 11-15, 1995. |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
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7160 |
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Characterization of in situ dry matter and protein degradation of green and ensiled oats forages at three stages of growthDry Matter DegradabilityCrude Protein DegradabilitySpecial Issue: IVth International Symposium on the Nutrition of Herbivores, Clermont-Ferrand (France), September 11-15, 1995.Elsevier/INRARepositório da Universidade dos AçoresBorba, Alfredo Emílio Silveira deRibeiro, João Ramalho2014-01-21T13:02:58Z19952014-01-17T17:17:42Z1995-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10400.3/2627engBorba, AES; Ribeiro, JMC Ramalho (1995). "Characterization of in situ dry matter and protein degradation of green and ensiled oats forages at three stages of growth", «Annales de Zootechnie», 44, Suppl. 1: 202-202. ISSN 0003-424X.0003-424X10.1051/animres:199505170info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2022-12-20T14:30:28Zoai:repositorio.uac.pt:10400.3/2627Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T16:25:18.014329Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Characterization of in situ dry matter and protein degradation of green and ensiled oats forages at three stages of growth |
title |
Characterization of in situ dry matter and protein degradation of green and ensiled oats forages at three stages of growth |
spellingShingle |
Characterization of in situ dry matter and protein degradation of green and ensiled oats forages at three stages of growth Borba, Alfredo Emílio Silveira de Dry Matter Degradability Crude Protein Degradability |
title_short |
Characterization of in situ dry matter and protein degradation of green and ensiled oats forages at three stages of growth |
title_full |
Characterization of in situ dry matter and protein degradation of green and ensiled oats forages at three stages of growth |
title_fullStr |
Characterization of in situ dry matter and protein degradation of green and ensiled oats forages at three stages of growth |
title_full_unstemmed |
Characterization of in situ dry matter and protein degradation of green and ensiled oats forages at three stages of growth |
title_sort |
Characterization of in situ dry matter and protein degradation of green and ensiled oats forages at three stages of growth |
author |
Borba, Alfredo Emílio Silveira de |
author_facet |
Borba, Alfredo Emílio Silveira de Ribeiro, João Ramalho |
author_role |
author |
author2 |
Ribeiro, João Ramalho |
author2_role |
author |
dc.contributor.none.fl_str_mv |
Repositório da Universidade dos Açores |
dc.contributor.author.fl_str_mv |
Borba, Alfredo Emílio Silveira de Ribeiro, João Ramalho |
dc.subject.por.fl_str_mv |
Dry Matter Degradability Crude Protein Degradability |
topic |
Dry Matter Degradability Crude Protein Degradability |
description |
Special Issue: IVth International Symposium on the Nutrition of Herbivores, Clermont-Ferrand (France), September 11-15, 1995. |
publishDate |
1995 |
dc.date.none.fl_str_mv |
1995 1995-01-01T00:00:00Z 2014-01-21T13:02:58Z 2014-01-17T17:17:42Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10400.3/2627 |
url |
http://hdl.handle.net/10400.3/2627 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
Borba, AES; Ribeiro, JMC Ramalho (1995). "Characterization of in situ dry matter and protein degradation of green and ensiled oats forages at three stages of growth", «Annales de Zootechnie», 44, Suppl. 1: 202-202. ISSN 0003-424X. 0003-424X 10.1051/animres:199505170 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Elsevier/INRA |
publisher.none.fl_str_mv |
Elsevier/INRA |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
instname_str |
Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
instacron_str |
RCAAP |
institution |
RCAAP |
reponame_str |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
collection |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
repository.mail.fl_str_mv |
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1799130702394949632 |