Effect of water and citrate solubility on agronomic effectiveness of acidulated phosphates in three consecutive corn crops

Detalhes bibliográficos
Autor(a) principal: Prochnow,L. I.
Data de Publicação: 2002
Outros Autores: van Raij,B., Kiehl,J. C.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista Brasileira de Ciência do Solo (Online)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-06832002000300018
Resumo: In the process of phosphate rock acidulation, several impure P compounds may be formed along with the desirable Ca and NH4 phosphates. Such compounds normally reduce the content of water-soluble P and thus the agronomic effectiveness of commercial fertilizers. In order to study this problem, a greenhouse experiment consisting of three consecutive corn crops was conducted in samples of a Red-Yellow Latosol (Typical Hapludox) in a completely randomized design (6 x 2 x 2), with four replicates. Six commercial fertilizers were added to 2 kg of soil at a rate of 70 mg kg-1 P, based on the content of soluble P in neutral ammonium citrate plus water (NAC + H2O) of the fertilizers. Fertilizer application occurred either in the original form or leached to remove the water-soluble fraction, either by mixing the fertilizer with the whole soil in the pots or with only 1 % of its volume. The corn plants were harvested 40 days after emergence to determine the shoot dry matter and accumulated P. For the first crop and localized application, the elimination of water-soluble P from the original fertilizers resulted in less bioavailable P for the plants. For the second and third crops, the effects of P source, leaching and application methods were not as evident as for the first, suggesting that the tested P sources may have similar efficiencies when considering successive cropping. The conclusion was drawn that the water-insoluble but NAC-soluble fractions of commercial P fertilizers are not necessarily inert because they can provide P in the long run.
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spelling Effect of water and citrate solubility on agronomic effectiveness of acidulated phosphates in three consecutive corn cropswater-soluble Pwater-insoluble Pacidulated P fertilizersmaizeIn the process of phosphate rock acidulation, several impure P compounds may be formed along with the desirable Ca and NH4 phosphates. Such compounds normally reduce the content of water-soluble P and thus the agronomic effectiveness of commercial fertilizers. In order to study this problem, a greenhouse experiment consisting of three consecutive corn crops was conducted in samples of a Red-Yellow Latosol (Typical Hapludox) in a completely randomized design (6 x 2 x 2), with four replicates. Six commercial fertilizers were added to 2 kg of soil at a rate of 70 mg kg-1 P, based on the content of soluble P in neutral ammonium citrate plus water (NAC + H2O) of the fertilizers. Fertilizer application occurred either in the original form or leached to remove the water-soluble fraction, either by mixing the fertilizer with the whole soil in the pots or with only 1 % of its volume. The corn plants were harvested 40 days after emergence to determine the shoot dry matter and accumulated P. For the first crop and localized application, the elimination of water-soluble P from the original fertilizers resulted in less bioavailable P for the plants. For the second and third crops, the effects of P source, leaching and application methods were not as evident as for the first, suggesting that the tested P sources may have similar efficiencies when considering successive cropping. The conclusion was drawn that the water-insoluble but NAC-soluble fractions of commercial P fertilizers are not necessarily inert because they can provide P in the long run.Sociedade Brasileira de Ciência do Solo2002-09-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-06832002000300018Revista Brasileira de Ciência do Solo v.26 n.3 2002reponame:Revista Brasileira de Ciência do Solo (Online)instname:Sociedade Brasileira de Ciência do Solo (SBCS)instacron:SBCS10.1590/S0100-06832002000300018info:eu-repo/semantics/openAccessProchnow,L. I.van Raij,B.Kiehl,J. C.eng2014-09-30T00:00:00Zoai:scielo:S0100-06832002000300018Revistahttp://www.scielo.br/scielo.php?script=sci_serial&pid=0100-0683&lng=es&nrm=isohttps://old.scielo.br/oai/scielo-oai.php||sbcs@ufv.br1806-96570100-0683opendoar:2014-09-30T00:00Revista Brasileira de Ciência do Solo (Online) - Sociedade Brasileira de Ciência do Solo (SBCS)false
dc.title.none.fl_str_mv Effect of water and citrate solubility on agronomic effectiveness of acidulated phosphates in three consecutive corn crops
title Effect of water and citrate solubility on agronomic effectiveness of acidulated phosphates in three consecutive corn crops
spellingShingle Effect of water and citrate solubility on agronomic effectiveness of acidulated phosphates in three consecutive corn crops
Prochnow,L. I.
water-soluble P
water-insoluble P
acidulated P fertilizers
maize
title_short Effect of water and citrate solubility on agronomic effectiveness of acidulated phosphates in three consecutive corn crops
title_full Effect of water and citrate solubility on agronomic effectiveness of acidulated phosphates in three consecutive corn crops
title_fullStr Effect of water and citrate solubility on agronomic effectiveness of acidulated phosphates in three consecutive corn crops
title_full_unstemmed Effect of water and citrate solubility on agronomic effectiveness of acidulated phosphates in three consecutive corn crops
title_sort Effect of water and citrate solubility on agronomic effectiveness of acidulated phosphates in three consecutive corn crops
author Prochnow,L. I.
author_facet Prochnow,L. I.
van Raij,B.
Kiehl,J. C.
author_role author
author2 van Raij,B.
Kiehl,J. C.
author2_role author
author
dc.contributor.author.fl_str_mv Prochnow,L. I.
van Raij,B.
Kiehl,J. C.
dc.subject.por.fl_str_mv water-soluble P
water-insoluble P
acidulated P fertilizers
maize
topic water-soluble P
water-insoluble P
acidulated P fertilizers
maize
description In the process of phosphate rock acidulation, several impure P compounds may be formed along with the desirable Ca and NH4 phosphates. Such compounds normally reduce the content of water-soluble P and thus the agronomic effectiveness of commercial fertilizers. In order to study this problem, a greenhouse experiment consisting of three consecutive corn crops was conducted in samples of a Red-Yellow Latosol (Typical Hapludox) in a completely randomized design (6 x 2 x 2), with four replicates. Six commercial fertilizers were added to 2 kg of soil at a rate of 70 mg kg-1 P, based on the content of soluble P in neutral ammonium citrate plus water (NAC + H2O) of the fertilizers. Fertilizer application occurred either in the original form or leached to remove the water-soluble fraction, either by mixing the fertilizer with the whole soil in the pots or with only 1 % of its volume. The corn plants were harvested 40 days after emergence to determine the shoot dry matter and accumulated P. For the first crop and localized application, the elimination of water-soluble P from the original fertilizers resulted in less bioavailable P for the plants. For the second and third crops, the effects of P source, leaching and application methods were not as evident as for the first, suggesting that the tested P sources may have similar efficiencies when considering successive cropping. The conclusion was drawn that the water-insoluble but NAC-soluble fractions of commercial P fertilizers are not necessarily inert because they can provide P in the long run.
publishDate 2002
dc.date.none.fl_str_mv 2002-09-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
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dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-06832002000300018
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-06832002000300018
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/S0100-06832002000300018
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dc.publisher.none.fl_str_mv Sociedade Brasileira de Ciência do Solo
publisher.none.fl_str_mv Sociedade Brasileira de Ciência do Solo
dc.source.none.fl_str_mv Revista Brasileira de Ciência do Solo v.26 n.3 2002
reponame:Revista Brasileira de Ciência do Solo (Online)
instname:Sociedade Brasileira de Ciência do Solo (SBCS)
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