Is cassava yield affected by inverting tillage, chiseling or additional compaction of no-till sandy-loam soil?

Detalhes bibliográficos
Autor(a) principal: Reichert,José Miguel
Data de Publicação: 2021
Outros Autores: Fontanela,Eracilda, Awe,Gabriel Oladele, Fasinmirin,Johnson Toyin
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista Brasileira de Ciência do Solo (Online)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-06832021000100507
Resumo: ABSTRACT Defining a suitable soil tillage option that provides adequate soil physical conditions for optimum cassava (Manihot esculenta Crantz) productivity has not been adequately researched in southern Brazil. This study aimed to evaluate, in an Argissolo Vermelho-Amarelo Distrófico (Acrisol or Hapludalf), three tillage methods - conventional (inverting) tillage, chiseling, and long-term no-tillage (without and with, additional soil compaction), as affecting soil hydro-physical properties and cassava yield, in southern Brazil. Undisturbed and disturbed soil samples were collected from row and interrow positions, from the soil surface down to 0.40 m depth to determine soil bulk density, degree of compaction, porosity, water retention, plant available water, air and water permeability, mechanical properties (compressibility and elasticity), and chemical properties. The yield of cassava storage roots was obtained at crop physiological maturity. Conventional (inverting) and chisel tillage of soil previously under long-term no-tillage increased soil macroporosity - a composition or capacity physical property – of the surface soil, but did not improve the functioning/intensity properties air and water permeability. Soil reconsolidation over a short-time significantly affects soil structural condition, and thus soil tillage is not needed to improve soil structure. Additional compaction on the no-till soil causes detrimental consequences on composition/capacity and functioning/intensity physical properties. Nonetheless, neither improvement of soil structure by tillage nor further compaction affects cassava storage root yield in the sandy loam soil. Therefore, no-tillage is the best management system, in which soil loosening is done only during furrowing for cassava-stem planting.
id SBCS-1_a607b2c94f6237321f13fecf7bcc4812
oai_identifier_str oai:scielo:S0100-06832021000100507
network_acronym_str SBCS-1
network_name_str Revista Brasileira de Ciência do Solo (Online)
repository_id_str
spelling Is cassava yield affected by inverting tillage, chiseling or additional compaction of no-till sandy-loam soil?soil tillage methodssoil managementsoil structure and functioningsandy soilsoil reconsolidationABSTRACT Defining a suitable soil tillage option that provides adequate soil physical conditions for optimum cassava (Manihot esculenta Crantz) productivity has not been adequately researched in southern Brazil. This study aimed to evaluate, in an Argissolo Vermelho-Amarelo Distrófico (Acrisol or Hapludalf), three tillage methods - conventional (inverting) tillage, chiseling, and long-term no-tillage (without and with, additional soil compaction), as affecting soil hydro-physical properties and cassava yield, in southern Brazil. Undisturbed and disturbed soil samples were collected from row and interrow positions, from the soil surface down to 0.40 m depth to determine soil bulk density, degree of compaction, porosity, water retention, plant available water, air and water permeability, mechanical properties (compressibility and elasticity), and chemical properties. The yield of cassava storage roots was obtained at crop physiological maturity. Conventional (inverting) and chisel tillage of soil previously under long-term no-tillage increased soil macroporosity - a composition or capacity physical property – of the surface soil, but did not improve the functioning/intensity properties air and water permeability. Soil reconsolidation over a short-time significantly affects soil structural condition, and thus soil tillage is not needed to improve soil structure. Additional compaction on the no-till soil causes detrimental consequences on composition/capacity and functioning/intensity physical properties. Nonetheless, neither improvement of soil structure by tillage nor further compaction affects cassava storage root yield in the sandy loam soil. Therefore, no-tillage is the best management system, in which soil loosening is done only during furrowing for cassava-stem planting.Sociedade Brasileira de Ciência do Solo2021-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-06832021000100507Revista Brasileira de Ciência do Solo v.45 2021reponame:Revista Brasileira de Ciência do Solo (Online)instname:Sociedade Brasileira de Ciência do Solo (SBCS)instacron:SBCS10.36783/18069657rbcs20200134info:eu-repo/semantics/openAccessReichert,José MiguelFontanela,EracildaAwe,Gabriel OladeleFasinmirin,Johnson Toyineng2021-06-09T00:00:00Zoai:scielo:S0100-06832021000100507Revistahttp://www.scielo.br/scielo.php?script=sci_serial&pid=0100-0683&lng=es&nrm=isohttps://old.scielo.br/oai/scielo-oai.php||sbcs@ufv.br1806-96570100-0683opendoar:2021-06-09T00:00Revista Brasileira de Ciência do Solo (Online) - Sociedade Brasileira de Ciência do Solo (SBCS)false
dc.title.none.fl_str_mv Is cassava yield affected by inverting tillage, chiseling or additional compaction of no-till sandy-loam soil?
title Is cassava yield affected by inverting tillage, chiseling or additional compaction of no-till sandy-loam soil?
spellingShingle Is cassava yield affected by inverting tillage, chiseling or additional compaction of no-till sandy-loam soil?
Reichert,José Miguel
soil tillage methods
soil management
soil structure and functioning
sandy soil
soil reconsolidation
title_short Is cassava yield affected by inverting tillage, chiseling or additional compaction of no-till sandy-loam soil?
title_full Is cassava yield affected by inverting tillage, chiseling or additional compaction of no-till sandy-loam soil?
title_fullStr Is cassava yield affected by inverting tillage, chiseling or additional compaction of no-till sandy-loam soil?
title_full_unstemmed Is cassava yield affected by inverting tillage, chiseling or additional compaction of no-till sandy-loam soil?
title_sort Is cassava yield affected by inverting tillage, chiseling or additional compaction of no-till sandy-loam soil?
author Reichert,José Miguel
author_facet Reichert,José Miguel
Fontanela,Eracilda
Awe,Gabriel Oladele
Fasinmirin,Johnson Toyin
author_role author
author2 Fontanela,Eracilda
Awe,Gabriel Oladele
Fasinmirin,Johnson Toyin
author2_role author
author
author
dc.contributor.author.fl_str_mv Reichert,José Miguel
Fontanela,Eracilda
Awe,Gabriel Oladele
Fasinmirin,Johnson Toyin
dc.subject.por.fl_str_mv soil tillage methods
soil management
soil structure and functioning
sandy soil
soil reconsolidation
topic soil tillage methods
soil management
soil structure and functioning
sandy soil
soil reconsolidation
description ABSTRACT Defining a suitable soil tillage option that provides adequate soil physical conditions for optimum cassava (Manihot esculenta Crantz) productivity has not been adequately researched in southern Brazil. This study aimed to evaluate, in an Argissolo Vermelho-Amarelo Distrófico (Acrisol or Hapludalf), three tillage methods - conventional (inverting) tillage, chiseling, and long-term no-tillage (without and with, additional soil compaction), as affecting soil hydro-physical properties and cassava yield, in southern Brazil. Undisturbed and disturbed soil samples were collected from row and interrow positions, from the soil surface down to 0.40 m depth to determine soil bulk density, degree of compaction, porosity, water retention, plant available water, air and water permeability, mechanical properties (compressibility and elasticity), and chemical properties. The yield of cassava storage roots was obtained at crop physiological maturity. Conventional (inverting) and chisel tillage of soil previously under long-term no-tillage increased soil macroporosity - a composition or capacity physical property – of the surface soil, but did not improve the functioning/intensity properties air and water permeability. Soil reconsolidation over a short-time significantly affects soil structural condition, and thus soil tillage is not needed to improve soil structure. Additional compaction on the no-till soil causes detrimental consequences on composition/capacity and functioning/intensity physical properties. Nonetheless, neither improvement of soil structure by tillage nor further compaction affects cassava storage root yield in the sandy loam soil. Therefore, no-tillage is the best management system, in which soil loosening is done only during furrowing for cassava-stem planting.
publishDate 2021
dc.date.none.fl_str_mv 2021-01-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-06832021000100507
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-06832021000100507
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.36783/18069657rbcs20200134
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Sociedade Brasileira de Ciência do Solo
publisher.none.fl_str_mv Sociedade Brasileira de Ciência do Solo
dc.source.none.fl_str_mv Revista Brasileira de Ciência do Solo v.45 2021
reponame:Revista Brasileira de Ciência do Solo (Online)
instname:Sociedade Brasileira de Ciência do Solo (SBCS)
instacron:SBCS
instname_str Sociedade Brasileira de Ciência do Solo (SBCS)
instacron_str SBCS
institution SBCS
reponame_str Revista Brasileira de Ciência do Solo (Online)
collection Revista Brasileira de Ciência do Solo (Online)
repository.name.fl_str_mv Revista Brasileira de Ciência do Solo (Online) - Sociedade Brasileira de Ciência do Solo (SBCS)
repository.mail.fl_str_mv ||sbcs@ufv.br
_version_ 1752126522746994688